Bells Diner in Edinburgh Menu

Spiced Lamb Burger (GF) (Mild) £11.00
- Gently spiced with cumin, coriander, paprika and chilli, then blended with fresh garlic and onion.
Chicken Burger £10.00
- Breast fillet, simply seasoned and coated with breadcrumbs.
Gluten Free Chicken Burger £10.00
- Breast fillet, simply seasoned with breadcrumb left off.

Rump Steak 9oz £22.00
- Scottish steak served with salad and fries. Cooked medium rare.

Nut Burger (V) (GF) £8.50
- Mixed nuts-peanuts, walnuts, almonds- herbs, onion, peppers, mushrooms, garlic, gluten free bread, egg.
Spiced Bean Burger (VG) (GF) £8.50
- Black eyed & kidney beans, chickpeas, onion peppers and spices.

Bells Greek Salad £8.00
- Great with grilled meats, lettuce, cucumber, tomato, red onions, olives and chunks of feta cheese.
Tuna Mayo Salad £8.00
- Old school tuna mayo served with a mixed salad and a chunk of lemon.
Mixed Salad £4.00
- Lettuce, tomato, peppers, cucumber, red onion and olives.
Tomato Salad £5.00
- Thinly sliced tomatoes with a fresh basil dressing, topped with marinated olives, red onion and a wedge of lemon.

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95

From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
Melon boat served with assorted fruit and raspberry coulis £5.45
Spylaw Curries - King Prawn £12.75
Baked Potato served with - Tuna Mayonnaise £4.75
Steak Pie Supper: £6.50, Single: £5.50
Famous Spylaw Pies - Chicken £10.45
Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
Glass of Milk Std: £0.95, Lrg: £1.50

Vegetable Pakoras £3.50
Crostini £3.50
Poutine (chips with rich gravy and cheese) £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Arancini £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Onion Rings £3

Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Rocket & Parmesan Salad £3.50
Chipotle Chili Jam Fries £3.50
Handmade Classic Burger - add Onion rings £1.50
Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00

Mixed Salad £3.50
- Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
Soda Water (330ml) £2.00
Mixed Olives £3.50
- A bowl of delicious marinated olives. Vegetarian.
Vegan (VG) £10.50
- Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
Breakfast Roll (1 Filling) £2.25
- Choice of sausage, bacon, black pudding or fried egg.
Double Espresso £2.00
- 2 shots of espresso.
Scrambled Egg on Toast £4.00
- Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
Espresso £1.50
- 1 shot of espresso.

Coca-Cola £1.20
Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
Bacon Cheeseburger £7.95
- Cooked medium rare.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Millionaire Cheesecake £2.50
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Ginger Beer (0.33 L) £1.20
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.

Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
Onion Rings £2.49
Sour Cream £0.79
Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Diet Coke 330ml £1.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce

Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Rocket and Parmesan shavings £3.50 each or 3 for £9.95
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95