Beef with green pepper & black bean sauce, sweet & sour chicken balls (5), egg fried rice & prawn crackers.
Set Meal A For Two £18.50
Sweet & sour pork (Hong Kong style), chicken & mixed vegetables, beef with green peppers & black bean sauce, egg fried rice (2) & prawn crackers.
Set Meal B For Three £28.00
Bang bang chicken, sweet & sour pork (Hong Kong style), chicken & mixed vegetables, beef with green peppers & black bean sauce, roast pork with bean sprouts, egg fried rice (3) & prawn crackers.
Set Meal C For Four £40.00
Spare ribs peking style, bang bang chicken, sweet & sour pork (Hong Kong style), chicken & mixed vegetables, beef in black bean sauce, roast pork with bean sprouts, egg fried rice (4) & king prawn satay sauce.
Set Meal D For Four £50.00
Seaweeds, prawn toast, crispy lamb, bang bang chicken, half crispy duck, crispy chicken, sweet & sour pork Hong Kong style, beef black bean sauce, king prawn in satay sauce, seasonal vegetables, yeung chow fried rice (4) & prawn crackers.
Thai Set Meal For Two £20.00
Thai spare ribs, beef with sweet chilli sauce, Thai chicken green curry, Thai mixed vegetables, Thai special fried rice (large) & prawn crackers.
Appetisers
Mongolian Aromatic Lamb £8.20
Served with wheaten pancakes, cucumber, spring onion & plum sauce.
Chef's Appetiser £10.80
Minimum for 2. Crispy seaweed, spring roll, crispy lamb & bang bang chicken.
Bone In Sirloin - 10oz bone-in steak, 21 day aged for extra flavour, served with grilled flat mushroom, plum tomato, our Golden Glory ale battered onion rings, watercress & fries £22
Golden Glory Ale Battered Fish & Chips - Hand battered pea fritters, chunky chips, tartare sauce & minted mushy peas £12½
Lobster Frites - (Our lobsters are purchased fresh from our fishmongers and as such we may have limited availability) - With hot garlic butter, gem lettuce and micro cress salad & fries £26
West Country Cheese Board - Somerset Brie, Dorset Drum cheddar, Rosary goats’ cheese, Dorset Blue Vinney and fig relish £7¾
House Breakfast - Pork & herb sausage, crisp streaky or back bacon, sauté potatoes, free range eggs (fried, poached or scrambled), grilled flat mushroom, grilled tomato or Heinz baked beans £7½
Venison Shank Pie - Slow roasted with carrots, onions, mushrooms and streaky bacon, topped with puff pastry and served with our glazed cauliflower cheese and braised red cabbage £16½
Cheese, Onion and Potato - Chunks of Dorset Drum cheddar, roasted onion and potato bound in our Badger First Gold ale cheese sauce, served hot, topped with a gem lettuce & micro cress salad £6¾
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
American Pancakes Served with maple syrup and a choice of one of the following: Grilled bacon Blueberries (v) Chocolate chips (v) Whipped cream with fresh fruits (v) £4.00
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Chips (v) / Salad (v) £2.00
Soup of the day served with a fresh roll and butter £3.50
Optional extras: Grilled mushrooms, Black pudding 50p