Beeches Buffett in Horsham Menu

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Beeches Buffett in Horsham has no menu available, but can choose from many other options such as Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop from Anglesey Arms. Prince Albert offers many options including Mocha and Long Macciato. Pizza Base includes a wide range like Pepsi Max or Pepsi. Orange (1.25Ltr) and Lemonade (1.25Ltr) from . La Fish offers Tragus Holdings and Prosecco, Fiol, Italy.

Nearby Sample Menus

Onion Rings £2.95
Mocha £2.50
½ Roast Chicken -
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Creamy Mash Potato £2.95

Café chilli nachos with sour cream £5.25
Coronation chicken ciabatta £5.95
Tuna Mayonnaise £5.95
Seasonal vegetables £2.95
Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
Coleslaw £1.75
Coronation Chicken £5.95
King Prawn: Thai curry served with basmati rice (S) £9.25

Beef and Onion Pie £4.20
Heinz Tomato Ketchup Sachet (29g) £0.30
Jumbo Beef Battered Sausage £2.80
Heinz Tartare Sauce Sachet (29g) £0.30
Curry Roll £2.80
Bitter Shandy (330ml) £1.80
Saveloy £2.80
Curry Sauce £1.90

The Olive Sundae £5.00
- Chocolate & vanilla, chocolate brownie, chocolate sauce, wafer.
Bangers & Mash £11.50
Summer Fruit Pavlova £5.00
Pork Belly Burger £11.50
- Lettuce, house slaw & chilli mayo.
Classic Beef Burger £10.00
- Lettuce, tomato, onions, relish & pickle.
Club £6.50
Provencal Olives, Hummus, Flatbread £5.00
Buttermilk Chicken £11.00
- Blue cheese sauce, pickles, lettuce.

Bombay Aloo £3.75
- Spicy potato.
Naga Subwali (Madras Hot) £7.95
- Chicken or lamb cooked in thick sauce with homemade fresh naga chilli and fresh tomato.
Ceylon £5.50
- Fairly hot, creamy and tangy with coconut.
Vindaloo £5.50
- Very hot dish. Nicely spiced with potatoes.
Delight £3.50
- Scooped whole orange or lemon refilled with tangy sorbet.
Dansak £5.50
- Hot, sweet and sour curry.
Pasanda (Very Mild) £7.25
- Chicken tikka or roast lamb cooked with pistachio, almond, cream and red wine.
Matka Kulfi £3.95
- An exclusive ceramic pot filled with highly luxurious rich saffron & pistachio flavoured ice cream topped with nuts.