Bayleaves in Epsom Menu

Starters Starters
  • Chicken Tikka £4.95
    • Boneless pieces of chicken or tender pieces of lamb lightly spices and grilled. Dairy.
  • Lamb Tikka £4.95
    • Boneless pieces of chicken or tender pieces of lamb lightly spices and grilled. Dairy.
  • Mixed Kebab £5.50
    • Chicken tikka, lamb tikka & sheek kebab. Dairy.
  • Sheek Kebab £4.50
    • Minced lamb lightly spiced & grilled over clay oven. Egg.
  • Shami Kebab £4.50
    • Minced lamb lightly spiced & grilled over clay oven. Egg.
  • Onion Bhaji £3.50
    • Lightly spiced onion balls, deep fried in pure vegetable oil. Egg.
  • Samosa £3.50
    • Triangular pastry filled with vegetable or lamb. Gluten, Egg.
  • Tandoori Chicken £3.95
    • One piece, spiced & grilled over clay oven. Dairy.
  • Tikka on Puree £4.95
    • Chicken tikka cooked in spicy sauce, served with fluffy bread. Gluten.
  • Prawn and Puree £4.95
    • Prawn in spicy sauce, served with fluffy bread. Gluten.
  • King Prawn and Puree £5.95
    • King prawn in spicy sauce with fluffy bread. Gluten, Egg.
  • Chicken Pakora £3.95
    • Chicken deep fried in pakora sauce. Gluten, Egg.
  • Aloo Pakora £3.95
    • Potato deep fried in pakora sauce. Gluten, Egg.
  • Squid Chilli Fry £4.95
    • Squid stir fried with hot spices. Hot.
  • Pancake Kebab £4.95
    • Pancake stuffed with delicious spicy lamb, potato and spinach.
  • Chicken Tikka Jal £4.95
    • Hot and spicy. Fairly, Dairy.
  • Crispy Prawn £4.95
    • Breadcrumbs shrimp fried and crispy.
  • The Platter £5.50
    • Chicken tikka, sheek kebab, onion bhajee and lamb samosa. Egg.
  • Fish Grill £4.95
    • Bangladeshi Talpia fish. Medium spice. Dairy.
  • Fish Pakora £4.95
    • Spicy deep fried in pakora sauce.
Tandoori Specialities Tandoori Specialities
  • Shashlik £7.95
    • Boneless pieces of chicken or tender lamb barbecued on skewers over clay oven cooked with capsicum, tomato and onion. Dairy.
  • Tandoori Chicken (Half) £7.50
    • Pieces on the bone chicken lightly spiced and cooked over the clay oven. Dairy.
  • Chicken Tikka £7.95
    • Tender pieces of chicken lightly spiced and cooked over the clay oven. Dairy.
  • Lamb Tikka £7.95
    • Tender pieces of lamb lightly spiced and cooked over the clay oven. Dairy.
  • Paneer Tikka £8.95
    • Indian cottage lightly spiced & cooked over the clay oven. Dairy.
  • Tandoori Mixed Grill £10.50
    • A taste of all tandoori dishes, lamb tikka, chicken tikka, one piece of tandoori chicken and sheek kebab. Dairy.
  • Tandoori King Prawn £11.50
    • King prawns cooked with chefs own special spices and herbs. Dairy.
  • Tandoori King Prawn Shashlik £11.50
    • Barbecued on skewers over clay oven cooked with capsicum, tomato and onion. Dairy.
Balti Specialities Balti Specialities
  • Balti £6.95
    • Medium spicy sauce.
  • Balti Tikka Massala £6.95
    • A creamy and medium hot taste. Dairy.
  • Balti Madras £6.95
    • A hot taste from dry red chillies. Hot.
  • Balti Multiveg £7.95
    • Made with aubergine, carrot, chick peas, dali, mushroom, peas and spinach.
  • Balti Navaratan £8.95
    • Balti tropical (chicken, prawns and lamb with carrot, chick peas, dali, mushroom, peas and spinach).
Bayleaves Specialities Bayleaves Specialities
  • Chicken Peshwari £7.95
    • Lean pieces of tender spring chicken grilled over lay oven cooked in tandoori sauce with chopped onion, capsicum and rich spices. Dairy.
  • Lamb Peshwari £7.95
    • Lean pieces of lamb grilled over lay oven cooked in tandoori sauce with chopped onion, capsicum and rich spices. Dairy.
  • Chicken Shashlick Bhuna £7.95
    • A very mouth watering dish grilled in tandoori oven and cooked in medium sauce to hot. Dairy.
  • Satay Chicken Tikka Masala £7.95
    • Sweet chicken tikka masala cooked with peanut butter sauce. Dairy, Nuts.
  • Chicken Shashlick Masala £7.95
    • Mild and creamy with barbecued green peppers, onion, tomato. Dairy.
  • Mojadar £7.95
    • Boneless small pieces of tandoori chicken cooked with fresh chilli and coriander. Hot, Dairy.
  • Chicken Makmoli £7.95
    • Boneless spring grilled chicken cooked in a chef special created hot herb sauce and spices. Very Hot.
  • Chicken Dhania £7.95
    • Diced chicken cooked with fresh coriander and garlic served with exotic sauce. Dairy,
  • Lamb Dhania £7.95
    • Diced lamb cooked with fresh coriander and garlic served with exotic sauce. Dairy,
  • Sali Chicken £7.95
    • Tender chicken cooked with dried apricot and honey in mild sauce sprinkled with fried potatoes to give an enticing taste. Dairy.
  • Sali Lamb £7.95
    • Tender lamb cooked with dried apricot and honey in mild sauce sprinkled with fried potatoes to give an enticing taste. Dairy.
  • Tava Chicken £7.95
    • Fresh herbs, ginger, green peppers, delicately cooked in chefs own recipe. Dairy.
  • Lahsooni Gosht £7.95
    • Tender lamb or chicken flavoured with bayleaves, garam masala, chopped garlic, green chilies, tomato puree and mix chef special recipe. Serve hot garnished with fresh garlic cloves. Hot.
  • Chicken Bengali £7.95
    • Tender pieces of chicken cooked with olives, fresh green chillies, fresh root ginger in a chef special rich sauce. Fairly, Mustard.
  • Madras Fish Curry £7.95
    • Fish cooked with curry leaves, medium spiced, tomato and green chilli. Dairy.
  • Garlic Chilli Chicken £7.95
    • Cooked with garlic, green chilli, tomato and coriander. Hot.
  • Garlic Chilli Lamb £7.95
    • Cooked with garlic, green chilli, tomato and coriander. Hot.
  • Special Mix Bhuna £8.95
    • Mixture of chicken, lamb and king prawn, cooked with onion, tomatoes, yoghurt with various massala spices.
  • Chicken Butter £7.95
    • Barbecued chicken in creamy buttery mild sauce. Dairy.
  • Methi Chicken Malai £7.95
    • Very popular dish in India tender pieces of chicken marinated in yoghurt garlic and ginger paste, roasted spices, slowly cooked with fresh spring onions fresh fenugreek leaves, greem chillies touch of cream. Fairly.
  • Chicken Pistachio Paneer Masala £7.95
    • Marinated pieces of chicken cooked with traditionally prepared sauce, freshly ground pistachio nuts, homemade cheese and green chillies, served in a creamy slightly hot sauce. Fairly, Nuts, Dairy.
  • Royal Chicken Korma £7.95
    • Very mild creamy delicately flavoured with cashew nut, coconut and mango slice. Dairy, Nuts.
  • Chicken Makhani £7.95
    • Chicken barbecued in the clay oven, toasted in pure butter, cooked in a mildish sauce and cream, one of the classic dish.
  • Chicken Passanda £7.95
    • Thin pieces of chicken cooked with yoghurt and creamy mild. Dairy, Nuts.
  • Lamb Passanda £7.95
    • Thin pieces of lamb cooked with yoghurt and creamy mild. Dairy, Nuts.
Special Dishes Special Dishes
  • Tikka Massala £6.95
    • Cooked in creamy mild sauce. Dairy.
  • Chilli Massala £6.95
    • Very hot and spicy curry with fresh green chilli. Hot.
  • Karai £6.95
    • Onion, capsicum. Spicy.
  • Garlic £6.95
    • Medium spice.
  • Jalfrezi £6.95
    • Very Hot.
Traditional Dishes Traditional Dishes
  • Curry Dishes £6.95
    • Extensively created with cardamom, chilli, pepper, bay leaves & turmeric.
  • Madras Dishes £6.95
    • Most popular dish from south India, rich and fairly hot extensively prepared with red chillies & lemon. Hot.
  • Vindaloo Dishes £6.95
    • A fiery & fabulously rich hot taste with red pepper. Very Hot.
  • Korma Dishes £6.95
    • Suitable for beginners, a delicate preparation of fresh cream texture palatable or all constitution - mild. Dairy, Nuts.
  • Rogan Dishes £6.95
    • A special preparation with pimento, garlic. garnished with tomatoes, a little dry.
  • Pathi Dishes £6.95
    • These dishes are hot sweet & sour, cooked with coconut, tomatoes any dry spices. Fairly.
  • Dansak Dishes £6.95
    • Hot sweet and sour, cooked with lentils. Fairly.
  • Sag Dishes £6.95
    • Cooked with spinach.
  • Bhuna Dishes £6.95
    • These dishes are prepared with special spices. herbs, onions, green peppers and tomatoes and are fairly dry.
  • Dupiaza Dishes £6.95
    • Chopped onions & green peppers seasoned with fresh herbs.
Achari Dishes Achari Dishes
  • Chicken £8.25
    • Hot.
  • Lamb £8.25
    • Hot.
  • Vegetable £6.95
    • Hot.
  • Prawn £8.25
    • Hot.
  • King Prawn £10.95
    • Hot.
Naga Dishes Naga Dishes
  • Chicken £8.25
    • Very Hot.
  • Lamb £8.25
    • Very Hot.
  • Vegetable £6.95
    • Very Hot.
  • King Prawn £10.95
    • Very Hot.
Bangladeshi Curry Dishes Bangladeshi Curry Dishes
  • Chicken £8.25
    • Dairy, Egg.
  • Lamb £8.25
  • Prawn £8.25
  • King Prawn £10.95
  • Vegetable £6.95
Biryani DIshes Biryani DIshes
  • Chicken £9.50
  • Lamb £9.50
  • Prawn £9.50
  • King Prawn £10.95
  • Vegetable £7.95
Vegetable Side Dishes Vegetable Side Dishes
  • Bindi Bhajee £3.95
    • Lightly spiced.
  • Sag Paneer £3.95
    • Spinach and cottage cheese.
  • Brinjal Bhajee £3.95
    • Lightly spiced.
  • Mixed Vegetable Curry £3.95
    • Medium.
  • Mushroom Bhajee £3.95
    • Lightly spiced.
  • Cauliflower Bhajee £3.95
    • Lightly spiced.
  • Sag Bhajee £3.95
    • Lightly spiced.
  • Bombay Aloo £3.95
  • Sag Aloo £3.95
  • Tarka Dall £3.95
    • With garlic.
  • Madras Dall Samba £3.95
    • Vegetable, lentils hot. Hot.
  • Chana Sag £3.95
    • Spicy and medium/tangy.
  • Aloo Gobi £3.95
    • Lightly spiced.
  • Motor Paneer £3.95
    • Green peas and cottage cheese.
  • Chana Massala £3.95
    • Chick peas.
  • Aloo Chana £3.95
    • Potato and chick peas.
  • Sag Mushroom £3.95
  • Paneer Masala £3.95
    • Indian cottage cheese cooked with whole jeera, peeled tomatoes, ginger and coriander.
Rice Dishes Rice Dishes
  • Plain Rice £2.50
  • Pilau Rice £2.60
    • Dairy.
  • Special Fried Rice £3.60
    • Egg.
  • Mushroom Rice £3.60
  • Vegetable Rice £3.60
  • Coconut Rice £3.60
    • Mustard.
  • Tikka Rice £3.60
    • With chicken.
  • Garlic and Ginger Rice £3.60
    • Cooked with onion, coriander, garlic, ginger and curry leaves.
  • Egg Fried Rice £3.60
    • Cooked with egg, onion and corianders. Egg.
Bread Bread
  • Plain Nan £2.00
    • Dairy, Egg, Gluten.
  • Keema Nan £2.25
    • Stuffed with minced meat. Dairy, Egg, Gluten.
  • Peshwari Nan £2.25
    • Spiced with nuts and raisin. Dairy, Egg, Gluten.
  • Garlic Nan £2.25
    • Stuffed with fresh garlic. Dairy, Egg, Gluten.
  • Chilli Nan £2.25
    • Dairy, Egg, Gluten.
  • Cheese Nan £2.75
    • Dairy, Egg, Gluten.
  • Chilli Cheese Nan £2.75
    • Dairy, Egg, Gluten.
  • Tandoori Roti £2.25
  • Plain Paratha £2.25
    • Wheat flour. Dairy, Egg, Gluten.
  • Stuffed Paratha £2.25
    • Mixed vegetable. Dairy, Egg, Gluten.
  • Chapati £1.20
  • Chips £2.50
Sundries Sundries
  • Papadum £0.60
  • Raitha £2.00
  • Mixed Raitha £2.00
  • Green Salad £2.50
  • Chutneys £0.60
Drinks Drinks
  • Coke £1.00
  • Diet Coke £1.00
  • Bangla Bottled Beer 660ml £4.95
  • Cobra Bottle Beer 660ml £4.95

Nearby Sample Menus

  • Falafel £8.99
  • Evian Water (500ml) £1.50
  • Coconut Yoghurt with Red Fruit Coulis £3.75
  • Innocent (Apple Raspberry) £3.95
  • Cold Press (330ml) £3.50
  • KiQ Protein Bar - Peanut and Cacao £3.25
  • Grill'd Chicken Breast (130g) £8.99
  • Innocent (Green Apple, Pears, Kale, Baobab) £3.95
  • Sausage £4.50
  • Ribena £2.00
  • Mummy Special £9.95
    • Scrambled eggs, bacon, sausage, bubble, beans, 2 hash browns, grilled tomatoes, 2 bread and butter.
  • Double Brunch £7.80
    • 2 burgers, fried onions, fried egg, chips and beans.
  • Spanish £8.95
  • Chilli Con Carne £8.50
  • Banana Long Boat £5.95
    • 3 scoops of vanilla ice cream, 2 slices of banana, fruit cocktail and chocolate sauce.
  • Cheese £6.00
  • Buffalo £6.90
    • Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
  • Timo al Limone Pollo £7.50
    • Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
  • Pepperoni £6.50
    • Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
  • Spicy Garlic Bread £6.30
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Garlic Bread £4.00
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Four Seasons £6.90
    • Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
  • Cheesy Garlic Bread £4.50
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Feta and Olives £4.50
    • Feta cheese, olives, and a wedge of lemon.
  • Beef and Onion £4.70
  • Macha Peas £1.90
  • 4 Cod Bites £5.00
    • With chips.
  • Chicken & Mushroom £4.70
  • Chicken Breast £4.70
  • Quarter Pounder £4.60
  • 7 Cod Bites £7.70
  • Sprite (Can) £1.50
  • Chopped Salad £3.65
  • Hot & Sour Soup (Very Spicy) £5.95
    • Hot with chilli oil, soured with vinegar & flavoured with soy, a popular dish with a rich flavour.
  • Chicken Rara (Medium) £10.95
    • Famous Punjabi dish with tender chicken pieces & chicken mince, spiced in a signature cardamom & jeera gravy.
  • Aromatic Crispy Duck (Half) £19.75
    • Served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 12 pancakes.
  • Kerala Fish Curry (Medium) £10.95
    • Tilapia fillet cooked with fresh tomato, ginger, garlic & flavoured with curry leaves South Indian style.
  • Poppadom Basket £2.95
  • Shanghai Mogo (Medium) £7.95
    • Cassava tossed in ginger, garlic, Malaysian spices & curry leafs.
  • Drums of Heaven (Medium) £8.35
    • Famous Indo Chinese dish chicken lollipop tossed in the wok with chef's homemade chatpata & Szechuan sauce.
Bayleaves

Bayleaves

location

Address

364 Kingston Road, Epsom, Surrey, KT190DT ,

phone

Phone

02087867788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
364 Kingston Road, Epsom, Surrey, KT190DT ,
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