Bay Tree in Farnham Menu

 DAY MENU - BRUNCH

• FULL ENGLISH BREAKFAST - Sausage, smoked bacon, fried mushrooms, tomatoes fried potatoes and eggs of your choice £7.95
• SCRAMBLED EGG - On a toasted muffin with bacon/smoked salmon £6.95/£8.95
• 3 EGG OMELETTES - Filled with two delicious fillings of your choice: Goats cheese, spinach, cheddar cheese, smoked bacon, mushrooms, home roasted ham Served with straw fries or salad £9.95

 SMALL PLATES

• HOMEMADE SOUP OF THE DAY - With warm ciabatta £5.75
• PAN FRIED TIGER PRAWNS - In a chilli, garlic and lime leaf butter served with ciabatta and salad garnish £8.95
• BELGIAN WHEAT BEER WELSH RAREBIT - With roasted red pepper dressing/Add smoked bacon £6.95/£8.95
• TRIO OF TOMATO BRUSCHETTA WITH GRILLED GOATS CHEESE - With fresh basil and garlic olive oil served with salad £6.95/£9.95
• CHICKEN LIVER AND COGNAC PATE - Served with toast and homemade tomato chutney £7.45

 LARGE PLATES

• ‘ARUNDEL ALE’ BATTERED COD FILLET - With straw fries and homemade tartare sauce £11.95
• BAY TREE LASAGNE - With straw fries or salad £10.95
• STEAK FRITES - Sirloin steak cooked to your liking with straw fries and dressed leaves/Add pepper sauce or chilli butter £10.95/£1.95
• STEAK AND GUINNESS - With crushed new potatoes, petit pois and gravy £11.95
• HOME COOKED HONEY ROASTED HAM - With free range fried eggs and straw fries £10.95
• BAY TREE MARINATED CHICKEN SALAD - With new potatoes, basil and garlic tomatoes, Parmesan and a creamy lemon dressing £11.95
• SMOKED APPLEWOOD, ROAST BUTTERNUT SQUASH AND OREGANO TARTLET - With dressed salad and fries £10.95
• CREAMY ROASTED COURGETTE , LEMON AND THYME RISOTTO - Topped with Parmesan and Rocket Salad/Add pan fried chicken £6.95/10.95/£2.00
• CREAMY GORGONZOLA AND SPINACH LINGUINE - Add pan fried chicken £10.95/£2.00

 PANINIS

• Brie, Bacon and Cranberry £7.95
• Mozzarella and Basil tomatoes £7.95
• Sweet chilli sirloin of beef with roasted peppers and melted cheese £9.95

 SIDE DISHES

• Seasonal vegetables £2.95
• Straw fries £2.75
• Dressed salad £3.45
• Home marinated olives £3.45
• Garlic and cheese ciabatta £3.45
• Straw fries topped with cheese £3.75

 Evening-To Start

• HOME MADE SOUP OF THE DAY - Made with market fresh Ingredients £5.75
• SMOKED APPLEWOOD AND CARAMELISED RED ONION TARTLET - With dressed leaves and a balsamic glaze £6.95
• CRAB, LEEK AND BLACK PEPPER BRULEE - With Parmesan shortbread £7.45
• CRISPY DUCK SPRING ROLL - With Hoi Sin dressing and a cucumber and spring onion salad £7.95
• HOME SMOKED VENISON - With a pear and walnut salad and onion chutney £7.95
• TIGER PRAWN AND SPINACH OPEN LASAGNE - With a lemon cream sauce and a Parmesan crisp £8.95

 Evening-MAIN COURSES

• PAN ROASTED CHICKEN BREAST - With roasted root vegetable gratin and a sage and Marsala wine sauce £16.95
• SIX HOUR PORK BELLY - With sea salt crackling, an apple compote and a cider sauce £16.95
• PAN FRIED CALVES LIVER - With bubble and squeak potato cake, crispy pancetta and a Parmesan and truffle cream £17.95
• SADDLE OF RABBIT - Stuffed with spinach and wild mushrooms, wrapped in Parma ham with a Madeira sauce £17.95
• PAN ROASTED RUMP OF LAMB - On a sweet potato rosti, with red onion jam and a rosemary jus £18.95
• SPINACH AND LEEK BREAD AND BUTTER PUDDING - With roasted vegetables and a creamy blue cheese sauce £13.95
• CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £18.95
• CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £22.95

61 Frensham Road, Lower Bourne, Farnham, Surrey, GU103HL ,

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