Bay Tree in Bury St Edmunds Menu

FULL ENGLISH BREAKFAST - Sausage, smoked bacon, fried mushrooms, tomatoes fried potatoes and eggs of your choice £7.95
SCRAMBLED EGG - On a toasted muffin with bacon/smoked salmon £6.95/£8.95
3 EGG OMELETTES - Filled with two delicious fillings of your choice: Goats cheese, spinach, cheddar cheese, smoked bacon, mushrooms, home roasted ham Served with straw fries or salad £9.95

HOMEMADE SOUP OF THE DAY - With warm ciabatta £5.75
PAN FRIED TIGER PRAWNS - In a chilli, garlic and lime leaf butter served with ciabatta and salad garnish £8.95
BELGIAN WHEAT BEER WELSH RAREBIT - With roasted red pepper dressing/Add smoked bacon £6.95/£8.95
TRIO OF TOMATO BRUSCHETTA WITH GRILLED GOATS CHEESE - With fresh basil and garlic olive oil served with salad £6.95/£9.95
CHICKEN LIVER AND COGNAC PATE - Served with toast and homemade tomato chutney £7.45

‘ARUNDEL ALE’ BATTERED COD FILLET - With straw fries and homemade tartare sauce £11.95
BAY TREE LASAGNE - With straw fries or salad £10.95
STEAK FRITES - Sirloin steak cooked to your liking with straw fries and dressed leaves/Add pepper sauce or chilli butter £10.95/£1.95
STEAK AND GUINNESS - With crushed new potatoes, petit pois and gravy £11.95
HOME COOKED HONEY ROASTED HAM - With free range fried eggs and straw fries £10.95
BAY TREE MARINATED CHICKEN SALAD - With new potatoes, basil and garlic tomatoes, Parmesan and a creamy lemon dressing £11.95
SMOKED APPLEWOOD, ROAST BUTTERNUT SQUASH AND OREGANO TARTLET - With dressed salad and fries £10.95
CREAMY ROASTED COURGETTE , LEMON AND THYME RISOTTO - Topped with Parmesan and Rocket Salad/Add pan fried chicken £6.95/10.95/£2.00
CREAMY GORGONZOLA AND SPINACH LINGUINE - Add pan fried chicken £10.95/£2.00

HOME MADE SOUP OF THE DAY - Made with market fresh Ingredients £5.75
SMOKED APPLEWOOD AND CARAMELISED RED ONION TARTLET - With dressed leaves and a balsamic glaze £6.95
CRAB, LEEK AND BLACK PEPPER BRULEE - With Parmesan shortbread £7.45
CRISPY DUCK SPRING ROLL - With Hoi Sin dressing and a cucumber and spring onion salad £7.95
HOME SMOKED VENISON - With a pear and walnut salad and onion chutney £7.95
TIGER PRAWN AND SPINACH OPEN LASAGNE - With a lemon cream sauce and a Parmesan crisp £8.95

PAN ROASTED CHICKEN BREAST - With roasted root vegetable gratin and a sage and Marsala wine sauce £16.95
SIX HOUR PORK BELLY - With sea salt crackling, an apple compote and a cider sauce £16.95
PAN FRIED CALVES LIVER - With bubble and squeak potato cake, crispy pancetta and a Parmesan and truffle cream £17.95
SADDLE OF RABBIT - Stuffed with spinach and wild mushrooms, wrapped in Parma ham with a Madeira sauce £17.95
PAN ROASTED RUMP OF LAMB - On a sweet potato rosti, with red onion jam and a rosemary jus £18.95
SPINACH AND LEEK BREAD AND BUTTER PUDDING - With roasted vegetables and a creamy blue cheese sauce £13.95
CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £18.95
CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £22.95

Nearby Sample Menus

Seafood Pizza £7.50
- Onion, tuna, prawns.
Kids Donner Meat £3.50
Chocolate Fudge Cake £2.50
Quarter Pounder Burger £3.00
Cherry Coca Cola £1.00
- 0.33 L.
Monster Energy £1.50
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
Fried Veg £1.50
- Onion, pepper, mushroom.

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Rocket and parmesan salad £4.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Mixed Salad £2.75