Bay Tree in Arundel Menu

FULL ENGLISH BREAKFAST - Sausage, smoked bacon, fried mushrooms, tomatoes fried potatoes and eggs of your choice £7.95
SCRAMBLED EGG - On a toasted muffin with bacon/smoked salmon £6.95/£8.95
3 EGG OMELETTES - Filled with two delicious fillings of your choice: Goats cheese, spinach, cheddar cheese, smoked bacon, mushrooms, home roasted ham Served with straw fries or salad £9.95

HOMEMADE SOUP OF THE DAY - With warm ciabatta £5.75
PAN FRIED TIGER PRAWNS - In a chilli, garlic and lime leaf butter served with ciabatta and salad garnish £8.95
BELGIAN WHEAT BEER WELSH RAREBIT - With roasted red pepper dressing/Add smoked bacon £6.95/£8.95
TRIO OF TOMATO BRUSCHETTA WITH GRILLED GOATS CHEESE - With fresh basil and garlic olive oil served with salad £6.95/£9.95
CHICKEN LIVER AND COGNAC PATE - Served with toast and homemade tomato chutney £7.45

‘ARUNDEL ALE’ BATTERED COD FILLET - With straw fries and homemade tartare sauce £11.95
BAY TREE LASAGNE - With straw fries or salad £10.95
STEAK FRITES - Sirloin steak cooked to your liking with straw fries and dressed leaves/Add pepper sauce or chilli butter £10.95/£1.95
STEAK AND GUINNESS - With crushed new potatoes, petit pois and gravy £11.95
HOME COOKED HONEY ROASTED HAM - With free range fried eggs and straw fries £10.95
BAY TREE MARINATED CHICKEN SALAD - With new potatoes, basil and garlic tomatoes, Parmesan and a creamy lemon dressing £11.95
SMOKED APPLEWOOD, ROAST BUTTERNUT SQUASH AND OREGANO TARTLET - With dressed salad and fries £10.95
CREAMY ROASTED COURGETTE , LEMON AND THYME RISOTTO - Topped with Parmesan and Rocket Salad/Add pan fried chicken £6.95/10.95/£2.00
CREAMY GORGONZOLA AND SPINACH LINGUINE - Add pan fried chicken £10.95/£2.00

HOME MADE SOUP OF THE DAY - Made with market fresh Ingredients £5.75
SMOKED APPLEWOOD AND CARAMELISED RED ONION TARTLET - With dressed leaves and a balsamic glaze £6.95
CRAB, LEEK AND BLACK PEPPER BRULEE - With Parmesan shortbread £7.45
CRISPY DUCK SPRING ROLL - With Hoi Sin dressing and a cucumber and spring onion salad £7.95
HOME SMOKED VENISON - With a pear and walnut salad and onion chutney £7.95
TIGER PRAWN AND SPINACH OPEN LASAGNE - With a lemon cream sauce and a Parmesan crisp £8.95

PAN ROASTED CHICKEN BREAST - With roasted root vegetable gratin and a sage and Marsala wine sauce £16.95
SIX HOUR PORK BELLY - With sea salt crackling, an apple compote and a cider sauce £16.95
PAN FRIED CALVES LIVER - With bubble and squeak potato cake, crispy pancetta and a Parmesan and truffle cream £17.95
SADDLE OF RABBIT - Stuffed with spinach and wild mushrooms, wrapped in Parma ham with a Madeira sauce £17.95
PAN ROASTED RUMP OF LAMB - On a sweet potato rosti, with red onion jam and a rosemary jus £18.95
SPINACH AND LEEK BREAD AND BUTTER PUDDING - With roasted vegetables and a creamy blue cheese sauce £13.95
CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £18.95
CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £22.95

Nearby Sample Menus

Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Spiced Chickpeas with Spinach (V) - £3.95
Latte £2.50
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Eggs Benedict with Ham £5.95
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95

Coronation Chicken £5.95
Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Steak: Thai curry served with basmati rice (S) £9.95
Mixed olives and sun blush tomato focaccia (V) £5.25
Green salad £1.95
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Tuna Mayonnaise £5.95

Grilled Bayette Steak Garlic, Shallot & Peppercorn Butter, Watercress & Chips £12.00
Prime Steak Burger Streaky Bacon, Cheddar & Chips £9.50
Classic Nachos w/ Sour Cream, Salsa, Guacamole, Cheddar and Jalapenos £8.00
Beer-Battered Fish & Chips Mushy Peas & Tartare Sauce £10.00
Cumberland Scotch Egg w/ HP Sauce £3.50
BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar £9.00
Gloucestershire Sausage & Mash Creamy Mash, Red Onion Chutney w/ Red Wine Jus £9.00
Chunky Fish Fingers w/ Tartare Sauce £4.50

Chom Chom £7.50
- Chicken or lamb tikka cooked with almonds, butter, fresh cream and mango pulp.
Naga Subwali (Madras Hot) £7.95
- Chicken or lamb cooked in thick sauce with homemade fresh naga chilli and fresh tomato.
Tarka Daal £3.75
- Lentils with fried garlic.
Chicken Aloo Paneer £7.50
- Chicken cooked with potato, mixed spices and cheese.
Jal Jal Balti (Very Special Dish) £8.95
- Chicken cooked in a touch special balti sauce with red peppers and tomatoes.
Aloo Gobi £3.75
- Potato and cauliflower.
Madras £5.50
- Well spiced, fairly hot curry.
Bhindi Bhaji £3.75
- Okra cooked in spices.