Bay Of Bengal in Saltburn-By-The-Sea Menu

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Bay Of Bengal in Saltburn-By-The-Sea has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

Filetto Stroganoff Strips of prime fillet of British beef with onions, mushrooms, paprika, finished with double cream and served with risotto rice. £19.95
Salmone Mediterraneo Kcal 197 Succulent fillet of fresh fillet of salmon baked with tomatoes, onion and garlic served with asparagus. £13.95
Insalata Caesar Chicken Caesar salad served with croutons and shaved parmesan with classic Caesar dressing. £5.50
Linguine alle Cozze Pasta strips sautéed with mussels, garlic, olive oil and parsley £8.50
Stir Fry Al Forno Kcal 145 Diced Chicken breast and Greenland Prawns cooked with crunchy vegetables with a light soy dressing. £11.95
Insalata Mediterraneo Kcal 60 Roast mushroom, pepper, aubergine and courgette with mixed leaves and a basil dressing. £5.95
Kiev Tomato and basil, fresh mozzarella topped with chicken, mushrooms and garlic. £7.50
Margherita Tomato, fresh mozzerella and basil. £7.25

Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate

Plain Garlic Bread £3.95
Crostoni al Funghi e Prosciutto £5.95
- Mixed field & wild mushrooms, gently sauteed in olive oil with garlic & white wine, bacon & onions flavoured with an infusion of wild herbs, finished with a touch of cream & served on a crouton.
Bruschetta Rustica £4.95
- Italian ciabatta bread rubbed with a garlic diced vine tomatoes mixed with olive oil, basil leaves, & seasoned with a drizzle of vinegar served on a rocket salad.
Tomato Garlic Bread £4.95
Potato Skins £4.95
- Golden fried potato skins served with a choice of garlic, BBQ or salsa dip.
Hummus £4.95
Spaghetti Bolognaise £9.95
- Spaghetti with minced beef ragu, tomatoes herbs & red wine.
Pizza Mare £12.95
- Tomato, mozzarella, mixed seafood & garlic.

- SABJI (Mixed Vegetables) £2.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
MURGH BIRYANI (Chicken) £9.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
GOSHT BIRYANI (Lamb) £9.95
NAN Classic Indian bread cooked in a clay oven £2.10
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50

Pino Grigio £17.95
Capricciosa £11.00
- San Marzano tomatoes, mozzarella, ham, artichokes, mushrooms and olives.
Peroni (330ml) £3.50
Marinara (V) £6.50
- San Marzano tomatoes, garlic, oregano and parsley.
Aubergines £4.50
Chocolate Fudge Cake £4.55
Depp Fried Zucchini, Melanzane (V) £5.85
Penne with Meatballs Ragu £12.40