Barton Arms in Birmingham Menu

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Menu A (For a Minimum of Two Guests) £44.00
- Starters: prawn crackers, honey spare ribs, duck spring rolls and sweetcorn croquettes. Main course: green curry chicken (medium spicy), crispy chilli beef (medium spicy), mixed vegetables with oyster sauce and jasmine fragrant rice (V).
Menu B (For a Minimum of Two Guests) £48.00
- Starters: prawn crackers, tempura king prawns, crispy chicken wings and spring rolls (V). Main course: red curry with chicken (very spicy), spicy king prawns (medium spicy), broccoli and shiitake mushroom in oyster sauce and jasmine fragrant rice (V).
Menu C (For a Minimum of Four Guests) £96.00
- Starters: prawn crackers, duck spring rolls, tod mun seafood (N), honey spare ribs and tempura vegetables (V). Main course: massaman curry with beef (N) (mildly spicy), scallops and king prawns, chilli and Thai basil with pork (very spicy), tofu and pak choi in oyster sauce, pad Thai with chicken and jasmine fragrant rice (V).
Vegetarian Menu D (V) (For a Minimum of Two Guests) £44.00
- Starters: sweetcorn croquettes, spring rolls, sesame mushroom toast and tempura vegetables and tofu. Main course: yellow curry vegetables (V) (mildly spicy), pad king tofu (V), pad Thai noodles vegetables (with or without egg) (N) and jasmine fragrant rice (V).

Bartons Arms Platter (For Two to Share) £12.30
- Duck spring rolls, honey spare ribs, crispy chicken wings and tempura king prawns, served with a selection of dips.
Vegetarian Platter (For Two to Share) (V) £10.70
- Sweetcorn croquettes, Sesame mushroom toast, Tempura vegetables and Spring rolls, served with a selection of dips.
Prawn Crackers £2.85
- Thai-style spicy crackers served with a sweet chilli dip.
Thai Fries (V) £3.75
- Spicy potato wedges served with a sweet chilli dip.
Crispy Chicken Wings £5.80
- Served with a sweet chilli dip.
Tempura King Prawns £6.50
- Served with a sweet chilli dip.
Honeyed Spare Ribs £6.20
- Grilled pork ribs seasoned with Thai spices and honey.
Spring Rolls (V) £5.20
- Served with a plum sauce.
Chicken Satay (N) £5.95
- Marinated chicken grilled on bamboo skewers and served with a rich peanut sauce.
Crispy Squid £6.40
- Served with a sweet chilli dip.
Sesame Mushroom Toast (V) £5.40
- Served with a sweet chilli dip.
Tempura Vegetables (V) £5.40
- Served with a sweet chilli dip.
Sweetcorn Croquettes (V) £5.40
- Spicy, seasoned, sweetcorn cakes, deep fried and served with a sweet chilli dip.
Tod Mun Seafood (N) £6.50
- Spicy patties made with king prawns, fish, red curry paste and kaffir lime leaves and served with a peanut and cucumber chilli dip.
Duck Spring Rolls £6.20
- Duck with vermicelli, carrot and mushroom, wrapped in Thai pastry, deep fried and served with a plum sauce.

Tom Kha (Mildly Spicy) £5.95
- Spicy galangal coconut milk soup with mushrooms, lemon grass and chillies.
Tom Yum (Medium Spicy) £5.95
- Spicy lemon grass soup with mushrooms, galangal and chillies.
Grilled Spicy Beef (Medium Spicy) £9.95
- Slices of grilled beef tossed with chilli-lime dressing and cucumber.
Seafood Salad (Medium Spicy) £10.95
- King prawns, squid and mussels tossed in lime juice, crushed chillies and fresh Thai herbs.
Pha Goong (Mildly Spicy) £10.95
- Lightly cooked prawns tossed with Thai yum dressing, roasted chillies, lemon grass, lime juice and fresh herbs.
Larb Gai (Medium Spicy) £9.95
- Finely chopped chicken tossed in coriander, fresh herbs and chilli, spicy yum dressing, sprinkled with toasted ground rice.
Papaya salad (N) (Medium Spicy) (V) £9.50
- A fresh and spicy salad of shredded papaya, peanuts, carrots, tomatoes and fine beans pounded with a pestle and mortar with lime, garlic, chilli and palm sugar.

Green Curry (Medium Spicy) £9.95
- Green chilli curry, aubergine, sweet basil and bamboo shoots.
Yellow Curry (Mildly Spicy) £9.95
- Sun-dried chilli curry with turmeric, potatoes and onions.
Panang Curry (Mildly Spicy) £10.95
- A creamy spicy curry with kaffir lime leaves.
Massaman Curry (N) (Mildly Spicy) £10.95
- A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
Roast Duck Curry (Medium Spicy) £11.95
- Red curry with pineapple and tomatoes.
Red Curry (Very Spicy) £9.95
- Coconut milk curry with red chillies, spices and bamboo shoots.

Sizzling Seafood (Very Spicy) £13.90
- King prawns, squid and mussels fried with lesser ginger, garlic, chillies and sweet basil, served sizzling on a hot plate.
Tangy Sea Bass (Medium Spicy) £14.50
- Shallow-fried fillet of sea bass with spicy tamarind, pineapple, peppers and onions.
Black Peppered Salmon £13.90
- Shallow-fried salmon flavoured with garlic, peppers, onions and black pepper sauce.
Spicy King Prawns (Medium Spicy) £13.90
- King prawns fried with fine beans, kaffir lime leaves and caramelised chillies.
Scallops and King Prawns £14.50
- Pan-fried with mushrooms and garlic.
Chu Chi Salmon (Medium Spicy) £13.90
- Pan-fried fillet of salmon, basted with chu chi curry sauce and kaffir lime leaves.
Sea Bass Pad King £14.50
- Shallow-fried fillet of sea bass basted with a flavourful jus, yellow bean sauce, ginger, fresh chillies, celery, onions and spring onions.

Crispy Chilli Beef (Medium Spicy) £9.95
- Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
Sweet and Sour £9.95
- Stir-fried with cucumber and tomatoes in a tangy, fruity sauce.
Chilli and Thai Basil (Very Spicy) £9.95
- Fried with crushed chillies, garlic and holy basil.
Sizzling Beef £11.95
- Beef marinated in soy bean sauce, stir-fried with onions, peppers, tomatoes and brandy sauce and served sizzling on a hotplate.
Spicy Chicken (Medium Spicy) £9.95
- Chicken fried with garlic, chillies, green beans and sweet basil.
Duck with Crispy Holy Basil (Very Spicy) £14.50
- Wok-fried duck in a spicy sauce and topped with crispy holy basil.
Chicken Cashew Nuts (N) £9.95
- Chicken slices fried in a flaming wok with cashew nuts and spring onions.
Tamarind Duck £14.50
- Crispy roast duck basted in tamarind sauce and topped with crispy-fried shallots.
Black Peppered Duck £14.50
- Shallow-fried duck flavoured with garlic, peppers, onions and black pepper sauce.

Gai Yang £13.95
- Chicken marinated with garlic and coriander, grilled and served with a sweet chilli sauce.
Grilled Neck of Pork £12.95
- Chargrilled tender cuts of marinated pork with tamarind and palm sugar sauce.
Nua Yang £14.95
- Char-grilled marinated sirloin steak with mixed vegetables and a spicy dip.

Keemao Noodles (Medium Spicy) £9.95
- Spicy noodles with crushed garlic, chillies and Thai holy basil.
Pad Thai (N) £9.95
- Rice noodles fried in a tamarind sauce with egg, bean sprouts and crushed peanuts.
Pad si Iew £9.95
- Rice noodles fried with a smoky soy sauce, egg and spring greens.
Noodles with Roast Pork £9.95
- Stir-fried noodles with slices of roast pork, egg, spring onions and bean sprouts tossed in sesame oil and soy sauce.
Oaka Fried Rice (Mildly Spicy) £9.95
- Thai-style fried rice with superior dark soy sauce, egg, fresh chillies, onions and tomatoes.
Ka Prao Rice (Very Spicy) £10.20
- Spicy fried rice with crushed garlic and holy basil, topped with a crispy fried egg.

Tofu and Pak Choi (V) £7.95
- Tofu fried with pak choi in a choice of oyster sauce or vegetarian sauce.
Mixed Vegetables (V) £7.95
- Mixed vegetables fried with garlic in a choice of oyster sauce or vegetarian sauce.
Broccoli and Shiitake Mushrooms (V) £7.95
- Stir-fried broccoli, shiitake mushrooms, carrots, onions and peppers in a choice of oyster sauce or vegetarian sauce.

Steamed Rice (V) £3.20
- Steamed Thai jasmine fragrant rice.
Egg Fried Rice (V) £3.60
- Thai jasmine fragrant rice fried with egg and a light soy sauce.
Coconut Rice (V) £3.60
- Thai jasmine fragrant rice steamed with coconut milk.
Sticky Rice (V) £3.60
- Steamed glutinous rice.
Pad Noodles (V) £5.95
- Fine noodles fried with spring onions and bean sprouts and tossed in sesame and soy sauce.

Nearby Sample Menus

Chamomile £1.85
- Caffeine free.
Delightfullly Delicate (N) (Nut-Free Option Available) £4.25
- Fresh strawberry and almond.
Tabula (VE) £4.45
- Loaded with parsley, bulgur wheat, fresh cucumbers and tomatoes; complimented by a tangy herb dressing.
Turkish Coffee (N) £2.60
- A strong rich brew made with finely ground coffee beans. Please ask if you would like to add cardamom.
Fatayer (Pastries) £1.95
Victorian Lemonade £2.20
Avocado Hummus (VE) (SE) (Make Me GF) £4.25
- A creamy twist on our classic hummus dish with avocado blended through. Served with 2 flatbreads.
Mocha £3.65

Aloo Gobi £2.85
- Potatoes and cauliflower.
Vegetable Balti £6.45
Coriander Chicken £6.75
- An exceptional chicken curry in a smooth gravy well flavoured, a firm favourite.
Mr Hacketts Screaming Chicken Chilli Curry £6.75
- Definitely hot and spicy but very tasty too.
Chana Masala £2.85
- Chickpeas cooked in piquant gravy sauce with fresh ginger.
Punjabi Lamb Chops £3.75
- Pieces of lamb on the bone marinated in spices.
Tandoori King Prawns £5.25
- Giant tiger prawns marinated in garam masala and fresh herbs smoked over charcoal
Meat Saag Aloo Mushroom Balti £6.95

Cheesy Fries with Beans [Regular] 50p Per extra topping £1.75
Mr Singhs 1/4 Pounder - 13oz Soya Burger with Burger relish Salad and Cheese £2.49
Sweet Vegetarian - Fresh Tomato Sauce, Mozzarella , Mushrooms, Sweetcorn, Mixed Peppers and Pineapple Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
Thurka Beans [Curried Beans] £1.00
Bottles 1.5L £1.80
Tandoori Paneer - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Tandoori Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Cans 330ml £0.70
Curly Fries Lrg £2.25

14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
- fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour
40. Udon fried with mixed vegetables £7.20
- stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
21. Sautéed Winter Melon with Dried Shrimps £8.30
- fried dried shrimp,diced winter melon,diced carrot, scallion/spring onion; salty fresh flavour
5. Sweet & Sour Sea Bass with Crispy Coating £14.50
- deep fried whole sea bass, peas; sweet-sour flavor
23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
- fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
34. Rice Vermicelli with diced chicken in chicken soup £7.60
- Rice Vermicelli, diced chicken, pak choi/Chinese cabbage
12. Sautéed shredded pork in spicy & chilli sauce £8.90
- fried shredded pork, shredded cucumber, shredded black fungus, shredded bamboo shoots; sweet-sour and mild spicy flavour
16. Sweet & Sour Spare-Ribs £8.90
- fried pork ribs, peas; sweet-sour flavour

Chicken, white wine, mushrooms and cream £4.25
Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
Wild mushroom and basil risotto, petite herb salad and basil oil dressing £12.95 v
Sautéed button mushrooms –Homemade onion rings - Green beans with garlic. Buttered Spinach – Mixed salad All at £2.95
Soup of the moment £4.95
Pork and leek sausages with a red wine sauce £4.25
Peppercorn sauce £1.95
10oz Shorthorn fillet on the bone £21.95

Jal Jul Fish (d) £7.95
- Fish grilled in garlic & spices cooked in Bangladeshi home style recipe (may contain traces of bone).
Puri (g) (d) (n) (e) £1.00
Sabzi Bhuna (d) (n) £4.95
- Mixed vegetable medley cooked with panch puran spices medium bhuna style.
Chilli & Garlic Naan (g) (d) (n) (e) £2.35
Chilli Beef Bhuna (d) £7.95
- A spicy dish with tomato, garlic, onion, green chilli & peppers.
Chicken Tawa (d) £6.95
- Spicy chicken tikka with BBQ sauce, tomato, fresh garlic, green pepper, onion & mixed spice. Served sizzling.
Mushroom Omelette & Chips (e) £5.50
- Served with salad.
Jafa Tandoori Masala (d) (n) £6.95
- Creamy, mild tandoori chicken in a butter cream, pistachio, almond & coconut sauce.

Aloo Mattar Tikki (V) £5.95
- Potato cakes filled with asafetida tempered peethi of peas and fresh herbs and spices
Subzee Milijuli £6.25
- Assorted fresh vegetables cooked in a medium strength curry sauce
Green Salad £2.95
Mushroom Bhaji £6.25
- Fresh mushrooms cooked with fresh onions, herbs and spices
Bhindi Bhaji £6.25
- Okra (or lady’s fingers) cooked in a moist sauce with herbs and spices
Cox'S Bazaar Jingha (Served with Pilau Rice) £16.95
- King prawns from the tropical coastline of bangladesh cooked with fresh herbs and spices in a delicious sauce
Chicken Shashlik £12.95
- Chicken pieces grilled in the tandoor with spiced onions, peppers and tomatoes
Onion Kulcha £3.25
- Naan bread stuffed with fresh onions

Montepulciano D'Abruzzo, Italy (Bottle) £18.50
- A full body, fresh and fruity wine with lots of red cherry fruit - great with pork and red meat alike. A real favourite
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
Tzatziki £3.20
- A creamy combination of greek yogourt, cucumber, dill and garlic. V.
Gambas Flambeadas £7.90
- Pan fried peeled king prawns in a garlic and chilli cream sauce.
Water (330ml) £1.65
- Choice of Still or sparkling.
Spanish Beef Strips £9.00
- Tender beef strips, asparagus and pimientos in a blue cheese sauce.
Portal D'Ouoro, Portugal (Bottle) £21.00
- From Portugal's Duoro Valley, this is really gusty, hearty red, packed with dark fruit.
Chorizo Con Garbanzos £7.50
- Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.

Ham Hock Soup N/A
Sweet & Salt Popcorn N/A
Apple Cake Slice N/A
Porridge with Cranberry & Pomegranate Topping N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Veggie Sushi N/A
Beech Smoked BLT N/A
Lemon Cake Slice N/A

Signature Burger £5.99
- Doner burger, fresh lettuce served with our 3 signature sauces, jr. fries and a capri sun.
Melted Nacho Cheese Burger £5.99
- Doner burger, fresh lettuce served with melted nacho cheese sauce, jr. fries and a capri sun.
Onion Rings £1.99
Doner Box with Fries £5.49
- Your choice of doner meats with fries.
Veggie Kebab £5.99
- Crunchy coated mixed vegetable pieces, fresh lettuce, tomato, onion, red cabbage and 2 signature sauces (garlic and yogurt) served in our handmade toasted sesame bread.
Jalapenos £0.60
Aloe Vera (Sugar Free) £2.49
Flaming Fries £2.49
- French Fries coated with our flaming seasoning

Vegan Club Sandwich Vg
- Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
Chocolate Coated Coffee Beans V, Gf
- Roasted coffee beans, coated with a shiny dark chocolate.
Pain Au Raisin V
- French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Lemon Posset Dolce
- Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Free Range Egg Sandwich V
- Free range egg mayonnaise with slices of egg and cracked black pepper

The Rock £7.45
- Lettuce, tomato & mixed peppers with a choice of meat topped with melted cheddar cheese slice, chilli beef topping grilled pineapple smothered in chipotle sauce.
Mojitos (Non-Alcoholic) £3.95
From Mexico with Love £4.45
- Crisp flour tortilla stuffed with melted cheddar cheese, chicken rashers, mixed peppers & beef sausages.
Hulk Smash £7.45
- Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.
Steak Chips £2.45
- V.
Big Man's Pizza £12.45
- Thin homemade BBQ base topped with sliced sausages chilli beef, turkey rashers, double pepperoni, BBQ chicken, red onions, jalapenos & deep-fried onion rings.
Big Man's Starter £14.95
- Nacho libre, Chicago (6), men with wings (3), buffalo soldier (3), chicken run (3), once upon a time in Mexico & from Mexico with love served with chipotle & sriracha.
Mughal £9.95
- Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.

QuackQuack Oodles (Duck) £3.50
Regular £0.85/330ml
Sweet potato, coconut and coriander £3.75
Thai Prawn Crackers £1.20
Thai Green Chicken & Veg £5.95
Wrap or Salad (Your choice) £3 - £3.50/with drink
Kerala Malabar Veg £5.45
Tom Yum Hot & Sour chicken £4.50

BBQ salmon fillet - A fresh salmon fillet marinaded in our sweet honey BBQ sauce served with hand cut spicy chips and tomato pickle. £13.95
BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
Beer buck chuck - Based on a american classic of cooking a chicken on the BBQ with a can of beer up it’s bottom, served with our hand cut spicy chips and cole-slaw. Half chicken: £12.95, Whole chicken: £18.95
Cowboy chilli - Our homemade beef chilli made just the way the cowboys like it severed with hand cut spicy chip or rice, sour cream and cheese. £10.95
Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
New York cheese with seasonal fruit compote N/A
Banoffee pie N/A
Ribeye - 10oz of succulent perfectly marbled cut beef served with our hand cut spicy chips and home made tomato pickle. £15.95

Chocolate Fudge Cake Slice £2.49
- A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.
Garlic Bread with Cheese £2.99
- 6" cheesy pizza style garlic bread.
Onion Rings £1.09
- Onion rings battered in crispy batter and cooked to perfection. Ideal accompaniment to fish 'n' chips.
1.5 Liter 7 Up £2.19
Southern Fried Chicken Fillet Burger £3.49
- Chicken breast fillet coated in BigJohn's special recipe served with fresh leaf lettuce, burger sauce and mayonnaise on a toasted bun.
Lamb Donner Kebab in Naan £4.99
- Big John’s donner kebabs are freshly grilled to order and served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.
Popcorn Chicken £2.99
- 20 bite-sized balls of chicken breaded popcorn.
Chilli Pepper Cheese Nuggets £2.79
- Jalapeno peppers stuffed with a cream cheese mixture, battered and deep fried to perfection. 8 per portion.