Barnet Cafe in Barnet Menu

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Barnet Cafe in Barnet has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Subway offers many options including CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. and PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese.. Kismet Kebabs includes a wide range like Ayran or Non Alcoholic Beer. Shiraz Red (Australian) 75cl and Pinot Grigio Rose (Italy) 75cl from . Calzone Essential Pizza offers Miller and Carter and Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta.

Nearby Sample Menus

Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Create Your Own £12.50
- Choose your own 4 toppings.
Pinot Grigio delle Venezie £19.90
Trebbiano d’Abruzzo £16.20
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Coca-Cola £1.90
Sauvignon Blanc delle Venezie £23.90
Verdicchio del Castelli di Jesi Classico £21.90

Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Sea Spiced King Prawn £6.70
- Spicy.
Deep Fried Chicken with Pepper Salt and Chilli £5.50
- Spicy.
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Apple Fritter with Syrup £2.30
Curry Mixed Mushroom £4.70
- Vegetarian.
Chicken with Chilli £5.20
- Spicy.
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.

Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Chicken Tikka £5.50
Keema Rice £3.15
Meat £5.50
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Mushroom Pulao (Rice with mushrooms) £2.40
Sag Poneer (Spinach & Cheese) £3.55

Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Vegetable Naan £3.25
Chips £3.95
Mushrooms with Fresh Herbs £4.25
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.

Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Freshly Squeezed OJ £3.75
Peach £2.75
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Chorizo £5.50
- Grilled spicy spanish sausage.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.