Barda in Chelmsford Menu

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Barda in Chelmsford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Fratelli Deli Cafe offers many options including Sparkling Water and Still Water. Balgalores Best Kebab includes a wide range like Water or Dr. Pepper. Dr Pepper (0.33L) and Capri Sun from . Chesterway Chicken offers Wildwood and Presecco.

Nearby Sample Menus

Balti Mixed Vegetable (V) £3.95
Chicken Tikka Shashlick £2.85
Tandoori King Prawn Massalla £7.50
Chicken Omelette £4.15
Chicken Tikka Korma £5.35
Chicken Tikka Passanda £5.45
Keema Curry £4.15
Chicken Tikka Naan £1.95

Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Greek Sausage £14.00
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Halloumi £6.00
Taramoslata £4.80
- Cod roe with lemon, served with pita bread.
Kalamari £6.00
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.

Hummus & Sweet Peppers (VG) £3.15
Americano £1.50
Roast Ham & Coleslaw £3.60
Sausage & Fried Onion £3.35
Sausage & Homemade Egg Mayo £3.70
Vegan - Vegan Sausage, F. Tomato & F. Onion (VG) £4.10
Plain £2.00
Bacon £3.60

Chef's Special Fried Rice £5.50
Stir Fried Chicken with Mushroom £6.50
Tao's Chow Mein £6.50
Pork in Oyster Sauce £5.80
Beef Curry £6.20
Chicken Chow Mein £5.20
Chef's Special Chow Mein £5.60
Squid with Ginger & Onion £6.90

Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Satay (4) £5.95
- Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.

Tuna Steak £17.00
- Seasoned with lemon butter sauce.
Halloumi Tava £7.50
- Halloumi, spinach, asparagus, onions, cream sauce.
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Falafel (V) £14.00
- Shaped, lightly fried balls of chick peas, parsley, onions, garlic & served with hummus.
Halloumi Tava (V) £14.00
- Halloumi, spinach, asparagus, onions, cream sauce.
Mixed Fish Shish £25.00
- Salmon, sword fish, tuna at prawn.
Chicken Shish Wrapp £10.00
- Chicken shish wrapped with salad and sauce.
Arnavut Cigeri £7.00
- Fresh sauteed lamb liver served with onions.