Bar Budda in Oldham Menu

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Bar Budda in Oldham has no menu available, but can choose from many other options such as Milkshakes or Tango from Bombay Spice. The Study Room offers many options including Dom Pérignon Brut and Perrier-Jouët Grand Brut. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Fruitshoot Apple and Blackcurrant and Fruitshoot Strawberry from . Deluxe Pizza offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Doner Barm £2.50
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Ice Cream £0.90
Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Extra Pcs Chicken £1.30
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Spicy Chicken Wings (6) £2.70
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00

Meat Pie £1.30
Beef with Cashewnuts & Yellow Bean Sauce £5.60
Bamboo Shoots & Water Chestnuts £2.40
King Prawn Foo Yung £5.60
Boiled Rice £1.70
Aromatic Crispy Duck (Served with Cucumber, Spring Onions, Hoi Sin Sauce & Pancakes) Quarter: £7.50, Half: £14.00
Szechuan Chicken £5.20
Soft Noodles £2.40

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
£2.50
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Creamy Chinese Sweetcorn Soup £2.50
Deep Crispy Fried Chicken Wings £2.50

Pepperoni Passion £5.99
- Pepperoni, peppers, onions and jalapenos.
Pollo £5.99
- Chicken and sweetcorn.
Garlic Mayo £0.35
Pepperoni Passion £3.50
- Pepperoni, peppers, onions and jalapenos.
Pepsi £0.90
Tomato Sauce £0.35
Mixed Variety Offer £14.99
- 1 x 12 pizza, 4 peri peri strip or wings, 1 peri peri burger, doner kebab in tray, 2 fries, 2 dips, 1.5l drink bottle.
Deal 4 £1.50
- Pink tea.