Balti Spices in Baldock Menu

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Balti Spices in Baldock has no menu available, but can choose from many other options such as Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large) from Wagamama. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Pizza Express Restaurants and Prosecco.

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Fresh Garlic Bread £5.00
Coca-Cola £1.90
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Prosecco Brut £26.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.

Squid in Chilli Sauce £6.70
- Spicy.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Curry Lamb £6.70
- Spicy.
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70
Chow Mein with King Prawn (Large) £6.60
Curry Mixed Vegetable £4.70
- Vegetarian.

Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Lamb Tikka Massala Lamb cooked as above. £6.95
Lamb / Prawn £5.50
Balti Madras Chicken / Meat or Prawn £5.30
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Chicken Tikka £6.95
Parata (A thick bread fried in ghee) £1.85

Indian Salad £2.25
- With chilli dressing.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Golden Fried Cod & Chips £8.25
- Mushrooms, tomatoes & peas.
Saag Ponir £4.50
- Spinach & cheese.

Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.