Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Balti Tandoori Fish - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Balti Mixed Tandoori - Chicken Tikka, Lamb Tikka and Tandoori Chicken cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95
Balti Fish Tikka Bhuna - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
Chicken or Lamb Tikka Sylhet - Chicken or lamb tikka, cooked with mixed fruits and specially selected spices £5.50
Chicken or Lamb Tikka Syed Pur - Chicken or lamb tikka, cooked with our chefs special recipe. A very hot, sour dish. £5.50
Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
Balti Dishes
Balti Chicken £4.35
Balti Meat £4.45
Balit Keema £4.45
Balti Prawn £4.55
Balti Chicken Tikka £5.15
Balti Lamb Tikka £5.25
Balti King Prawn £6.15
Balti Chicken & Prawn £5.10
Balti Chicken & King Prawn £7.10
Bangladesh Balti (Chicken, Meat, Prawn, King Prawn) £6.35
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Udon Teriyaki Noodles £5.00
Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Black Bean Noodles £5.00
Egg noodles with black bean sauce, with Oriental vegetables.
Hakka Noodles £5.00
Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Chinese Curry £4.50
Homemade Chinese curry sauce.
Spicy Hot Basil Fried Rice £5.00
White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
Salt & Pepper Potatoes £2.50
French fries tossed in fresh peppers & onions with crushed pepper & salt.
Chilli Prawns £4.50
Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.