Bakers Oven in Sudbury Menu

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Bakers Oven in Sudbury has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Express Kebab offers many options including Rio and Capri Sun. Orissa Bar and Grill includes a wide range like Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5%. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Char grilled walnut bread, balsamic & olive oil £ 4
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Espresso coffee single £1.65 / double £1.95
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Cappuccino £2.30
Smoked chicken rillettes, sweet & sour chutney £6
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Veal escalope, Cumberland sauce £14

Whitebait - Served with a salad garnish £5.95
Brie & Bacon £6.25
Cheddar, Brie, Stilton Ploughmans £8.45
Veggie Burger £6.95 / £4.95
Ham Egg & Chips £7.25 / £4.95
Add Cheddar, Stilton, Brie or Bacon £1 each
Tea £1.65
Espresso £1.85

Fried Veg £1.50
- Onion, pepper, mushroom.
Potato Wedges £2.50
- Large southern fried.
Fanta £1.00
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Tango £3.00
- 1.5 L.
Relentless Passion Punch £1.50
Donner Meat & Chips £5.50
Water Bottle £1.75
- 1.5 L.

Angel fish pie, buttered Savoy cabbage £12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Buttered new potatoes £2.25

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Provencal tomato salad £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Provencale – Served with gambas tomato & basil sauce £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00