Baiglie Inn in Perth Menu

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Baiglie Inn in Perth has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Broth3rs Restaurant offers many options including La Cacciatora Rosato Abruzzo, Italy and 20cl Single Serve Mini Bottle Prosecco. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Champagne de Castellane Brut NV, France and Da Luca Rosato Spumante, Italy from . Howie's Bistro offers Anatolia and Juice Burst.

Nearby Sample Menus

Baked Potatoes with Tuna Mayo & Sweetcorn (V) £5.00
Donner Pizza £7.00
- Tomato, cheese & donner meat.
Mix Donner Wrap £8.00
- Donner & chicken shawarma.
Falafel & Hummus Starter (5) (V) £3.50
- Served with salad.
Chips & Chicken Shawarma £5.50
Veggie Burger (V) £3.00
BBQ Chicken Pizza £13.00
- Tomato, cheese, BBQ sauce, chicken, mushrooms & mixed peppers.
Tuna Mayo with Baked Potatoes £5.00

Fajitas £10.45
- The famous Mexican feast with all the trimmings.
Chilli Blanco £10.95
- Breast of chicken cooked with baby onions, cream, red & green jalapenos, white wine and a splash of tequila.
Basket of Nachos & Salsa £1.95
Beer Batt Onion Rings £1.95
Enchiladas £10.95
- Baked corn tortillas smothered with melted cheese.
Key Lime Pie £4.95
- Served with whipped cream and mango coulis.
Hand Cut Fries £1.95
Quesadilla £10.95
- Grilled open Flour tortilla with melted cheese.

Diet Irn Bru 0.33L £1.50
Pescatore Linguine £8.95
- Mixed seafood, fish, mussels, garlic, chillies & parmesan sauce.
Sparkling Water 0.33L £1.50
Mare e Monti Linguine £8.95
- Mushrooms, bacon, king prawns, olive oil, garlic, cherry tomato & parmesan cheese.
Al Pesto e Pomodorini Linguine (V) £7.95
- Basil sauce, cherry tomato & parmesan cheese.
Cridos Vegetarian Skewers £10.95
- Skewers filled with halloumi cheese, onion, mushroom, courgettes, aubergine & red pepper.
Fillet au Poivre £22.95
- 8oz fillet steak finished in a creamy mushroom, brandy & peppercorn sauce. Served with vegetables & potatoes.
Between Thorns Shiraz, South Eastern Australia £22.00
- Cherry & raspberry, complemented by hints of spice & vanilla.

CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
CHAPPATI £1.40
JHINGA BIRYANI (King Prawn) £11.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95

Warm Chocolate Fudge Cake £4.50
Still Water (Small Bottle) £2.00
Pollo Marengo £13.95
- Chicken breast with wild mushrooms, Marsala wine, lemon jus and cream, served with risotto.
Spaghetti Bolognese £9.50
Linguine Pescatora £11.95
- Prawn, calamari, mussels, tossed in a spicy tomato chili and garlic sauce.
Penne Pollo Fungi e Crema £11.50
- Penne pasta with chicken meat mushrooms cream and coarse grain mustard.
Coke (330ml) £1.65
Parma E Rucola £10.00
- Parma ham rocket salad and pecorino shavings.