Arden Tandoori in Henley-In-Arden Menu

Baltis Baltis
  • Chicken Balti £6.95
  • Lamb Balti £6.95
  • Keema Balti (Mince) £6.95
  • Prawn Balti £6.95
  • King Prawn Balti £9.95
  • Vegetable Balti £6.75
  • Chana Balti (chick peas) £6.75
  • Chicken Tikka Balti £7.95
  • Lamb Tikka Balti £7.95
  • Haash Tikka Balti (Duck) £7.95
  • Lamb Tikka Massala Balti £7.95
  • Chicken Tikka Massala Balti £7.95
  • Mixed Balti £8.95
  • Chicken & Mushroom Balti £7.50
  • Lamb & Mushroom Balti £7.50
  • Prawn & Mushroom Balti £7.50
  • King Prawn & Mushroom Balti £10.50
  • Chicken Tikka & Mushroom Balti £7.95
  • Lamb Tikka & Mushroom Balti £7.95
  • Chicken & Spinach Balti £7.50
  • Lamb & Spinach Balti £7.50
  • Prawn & Spinach Balti £7.50
  • King Prawn & Spinach Balti £10.50
  • Chicken Tikka & Spinach Balti £7.95
  • Lamb Tikka & Spinach Balti £7.95
  • Chicken & Chaana Balti £7.50
  • Lamb & Chaana Balti £7.50
  • Prawn & Chaana Balti £7.50
  • King Prawn & Chaana Balti £10.50
  • Chicken Tikka & Chaana Balti £7.95
  • Lamb Tikka & Chaana Balti £7.95
  • Chicken & Vegetable Balti £7.50
  • Lamb & Vegetable Balti £7.50
  • Prawn & Vegetable Balti £7.50
  • King Prawn & Vegetable Balti £10.50
  • Chicken Tikka & Vegetable Balti £7.95
  • Lamb Tikka & Vegetable Balti £7.95
Western Special Western Special
  • Fillet Steak £11.95
  • Roast Chicken £8.95
  • Chicken Omelette £8.95
  • Prawn Omelette £8.95
  • Mushroom Omelette £8.95
Mushroom Dishes Mushroom Dishes
  • Chicken, Lamb or Prawn £6.95
  • King Prawn & Mushroom £9.95
  • Lobster & Mushroom £12.95
Miscellaneous Dishes Miscellaneous Dishes
  • Chicken Sorya with banana £6.95
  • Chicken Ceylon very hot, cooked with lemon £6.95
  • Chicken Bengal with egg & tomato £6.95
  • Chicken Bombay with potato & tomato £6.95
  • Chicken & Vegetable £6.95
  • Chicken & Meat Curry £6.95
  • Keema Matter minced lamb & peas - medium £6.95
  • Lamb Methi Maaz minced lamb with spinach & peas £6.95
Side Dishes Side Dishes
  • Mixed Vegetable Curry £4.25
  • Mushroom Curry £4.25
  • Mixed Vegetable Bhajee £3.95
  • Mushroom Bhajee £3.95
  • Cauliflower Bhajee £3.95
  • Sag Bhajee (spinach) £3.95
  • Bindi Bhajee (ladys fingers) £3.95
  • Brinjal Bhajee (aubergines) £3.95
  • Bombay Aloo £3.95
  • Aloo Gobi (potatoes with cauliflower) £3.95
  • Sag Aloo (spinach with potato) £3.95
  • Sag Paneer (spinach with cheese) £3.95
  • Motor Paneer (chick peas cooked with cheese) £3.95
  • Tarka Dhall (lentils with garlic) £3.95
  • Mixed Salad £2.95
  • Mix Raitha £2.95
Sundries Sundries
  • Chutney/Pickle £0.75
  • Kashmir Fried Rice (Basmati rice with fruits) £3.95
  • Bengal Fried Rice (Basmati rice with chicken, prawn and light spices) £3.95
  • Special Pilau Rice (Basmati rice cooked with nuts, sultanas, egg & peas) £3.95
  • Keema Rice (Basmati rice cooked with minced lamb & peas) £3.50
  • Vegetable Rice £3.50
  • Mushroom Rice £3.50
  • Egg Fried Rice £3.50
  • Fried Rice £2.95
  • Pilau Rice £2.95
  • Rice £2.75
  • Stuffed Parata £2.95
  • Chapati £1.95
  • Papadom £0.75
  • Spiced Papadom £0.75
  • Chips £2.75
Tandoori Nan Breads Tandoori Nan Breads
  • Special Nan (with chicken, garlic & coriander) £3.50
  • Keema Nan (with minced lamb) £2.95
  • Peshwari Nan (with sultanas & almonds) £2.95
  • Garlic Nan £2.95
  • Nan Paneer (Indian cheese) £2.95
  • Nan £2.95
  • Onion Kulcha (with onion & coriander) £2.95
  • Massala Kulcha (with vegetable and cumin seeds) £2.95
Starters Starters
  • Sheek Kebab £3.95
  • Chicken Tikka £4.50
  • Lamb Tikka £4.95
  • Hash Tikka (Duck) £5.95
  • Tandoori Chicken (1/4) £4.50
  • Tandoori Fish (Trout) £5.95
  • Tandoori King Prawn £6.50
  • Tandoori Mixed Kebab £5.95
  • Nargis Kebab £5.95
  • Shami Kebab £3.95
  • Onion Bhajee £3.75
  • Somosa (veg or meat) £3.75
  • Prawn & Puree £4.50
  • King Prawn & Puree £6.50
  • Chicken Chat & Puree £4.50
  • Aloo Chat & Puree £3.95
  • Chicken Pakura (spiced & shallow fried) £4.50
  • King Prawn Butterfly £6.50
  • Prawn Cocktail £3.95
  • Soup (vegetable or lentils) £3.25
  • Stuffed Pepper (spicy minced lamb in a green pepper roasted in a clay oven) £4.50
  • Chicken Malai Kebab (chicken & cheese with tandoori, herbs and aromatic spices) £5.95
  • King Prawn Achanak (King prawn cooked in garlic & butter, served on a bed of deep fried potato & salad) £6.50
  • Tikka Changga (chicken, fried with spring onions & potatoes) £5.95
  • Tandoori Lamb Chops (marinated with special spices over charcoal on skewers) £5.95
Tandoori Specialties Tandoori Specialties
  • Chicken Tikka Mildly spiced pieces of spring chicken cooked over charcoal on skewers £7.95
  • Lamb Tikka Mildly spiced pieces of lamb cooked over charcoal on skewers £7.95
  • Haash Tikka (Duck) Mildly spiced pieces of duck cooked over charcoal on skewers £8.95
  • Tandoori Chicken Half spring chicken marinated, cooked over charcoal on skewers £7.95
  • Chicken Shashlik Marinated pieces of chicken served with grilled tomato, onion & green peppers £8.50
  • Lamb Shashlik Marinated pieces of lamb served with grilled tomato, onion & green peppers £8.95
  • Tandoori Special A selection of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and nan £10.95
  • Tandoori King Prawn Marinated king prawn cooked with special spices over charcoal on skewers £11.95
  • Tandoori Fish Mildly spiced trout, cooked in the 'tandoori', over charcoal on skewers £8.95
  • King Prawn Shashlick King prawn cooked in the 'tandoori', with capsicums, onions, tomatoes £11.95
  • Tandoori Lamb Chops Marinated with special spices over charcoal on skewers £9.95
Chefs Specialties Chefs Specialties
  • Chicken or Lamb Acharee (Hot) Marinated chicken or lamb, cooked with pickled spice £8.95
  • Chicken or Lamb Malai Lightly spiced fresh herbs cooked with cheese (a medium dish) £8.95
  • Chicken or Lamb Jaflong (Hot) Collected from the Hills of Jaflong using fresh spices, cooked with garlic and fresh chilli £8.95
  • Garlic Chilli Chicken (Hot) Barbecued chicken pieces cooked in fresh garlic & chilli sauce with coriander & crisp red chilli £8.95
  • Shahi Chicken (Medium) Cooked with honey & lime juice, a sweet & sour dish £8.95
  • Chicken or Lamb Fruity Merg (Medium) Cooked with honey & lime juice, a sweet and sour dish £8.95
  • Chicken Tikka Palak (Medium) Chicken tikka cooked with spinach, chickpeas, onions & tomatoes £8.95
  • Minty Chicken or Lamb (Mild) Spring chicken or lamb cooked with homemade yogurt & fresh garden mint and various spices, forming a sweet & sour taste to leave the diner eager for more. £8.95
  • Mustard Chicken of Lamb (Slightly Hot) Breast of chicken or lamb cooked with whole black mustard seeds and fresh ingredients including green chilli, herbs & spices to give a fairly hot and spicy mouth £8.95
  • Chicken Regatta (Medium) Breast of chicken cooked in a tarragon & regatta sauce £8.95
  • Hareyele (Slightly Hot) Combination of lobster & chicken £14.95
  • King Prawn Napalian Mildly spiced king prawn cooked with tomato, capsicum and onions £10.95
  • King Prawn Goa (Medium) King prawns fried with fennel seed, fresh ginger & garlic in a thick curry sauce £10.95
  • Tandoori Lamb Chop Chilli Masalla (Slightly Hot) Tandoori lamb chop cooked with green chillies and tomatoes) £8.95
  • Chicken, lamb or duck Tikka Masalla (Mild) Marinated chicken, lamb or duck cooked with hot green chillies £7.95
  • Tandoori Lobster Masalla (Mild) Pieces of lobster, spiced and herbs, delicately cooked with onions, tomatoes and cream £14.95
  • Chicken, Lamb or Duck Tikka Bhuna (Medium) Marinated pieces of chicken, lamb or duck cooked with tomatoes & onions. £7.95
  • Tandoori Lobster Bhuna (Medium) Delicious medium spicy Tandoori lobster pieces cooked with tomatoes & onions £14.95
  • Chicken, Lamb or Duck Jalfrezi (Hot) Cooked with chopped onions, tomatoes & hot green chillies £7.95
  • King Prawn Jalfrezi (Hot) Cooked with chopped onions, tomatoes & hot green chillies £10.95
  • Lobster Jalfrezi (Hot) Cooked with chopped onions, tomatoes & hot green chillies. £14.95
  • Chicken, Lamb or Duck Keema Matter (Medium) £7.95
  • Butter Chicken (Mild) Boneless chicken cooked in butter with tomatoes and cream £7.95
  • Chicken Tikka Curry (Medium) Boneless marinated chicken cooked with light spices £7.95
  • Nawabi (Mild) Marinated pieces of lamb or chicken cooked in cream and flavoured with cashew nuts £7.95
  • Nau-Ratan Bhuna (Medium) Succulent pieces of chicken, lamb or king prawn, medium spiced cooked to our own recipe. £8.95
Oriental Special Biryanis Oriental Special Biryanis
  • Arden Special Biryani £9.95
  • Tandoori Chicken Tikka Biryani £8.95
  • Tandoori Lamb Tikka Biryani £8.95
  • King Prawn Biryani £10.95
  • Prawn Biryani £8.25
  • Chicken Biryani £8.25
  • Lamb Biryani £8.25
  • Chicken & Prawn Biryani £8.25
  • Malaya Chicken Biryani £8.25
  • Vegetable Biryani £7.25
  • Mushroom Biryani £7.25
Traditional Curry Dishes Traditional Curry Dishes
  • Chicken, Lamb or Prawn £6.95
  • King Prawn £9.95
  • Lobster £12.95
  • Vegetable £6.75
  • Paneer £6.75
  • Malaya A typical combination of mild spices cooked with pineapple. Highly recommended for fairly mild curry lovers. -
  • Sagwalla A very tasty dish cooked with fresh spinach and a dozen oriental spices and herbs 'medium strength'. -
  • Bhuna A thoroughly garnished dish cooked with onions, tomatoes and selected spices extensively treated to provide a delicious medium strength -
  • Pathia Fairly hot, sweet & sour cooked with onions, tomatoes & hot green spices. -
  • Rogan Josh Cooked with oriental spices and herbs, garnished with fried tomatoes, onion and fresh coriander. Medium. -
  • Dupiaza A maximum quantity of chopped onions, seasoned and freshly treated with dozens of spices and herbs to produce a medium taste. -
  • Kurma A preparation of mild spices with fresh cream, almond, sultanas & coconuts butter is used to create the delicacy of the flavour and creamy texture. -
  • Madras or Vindaloo Both of these are mainly hot. Vindaloo is hotter than madras. -
  • Dansak A beautiful combination of spices cooked with pineapple, lentils, lemon juice and herbs providing a sweet and sour, hot taste. -

Nearby Sample Menus

  • 30 Day Aged Rump 8oz £15.95
    • A firm texture and rich flavour, recommended medium.
  • Scotch Bonnet Burger £12.95
    • Topped with Scotch Bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese.
  • 30 Day Aged Fillet 8oz £26.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
  • Miller's Mac & Cheese £3.95
    • Classic (V), crayfish thermidor or pulled beef barbacoa.
  • Belgian Chocolate Brownie (V) £6.25
    • Belgian Cholocate brownie with rich Belgian chocolate sauce and a dark chocolate & pistachio shard.
  • Garlic Button Mushrooms (V) £3.50
  • 50 Day Aged Black Angus Bistro Rump 8oz £17.95
    • Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
  • Mixed Salad (V) (VE) £3.75
  • Regular Bacon Egg £5.50
    • Bacon egg + round batch.
  • Ice Cream £4.99
    • Choices of vanilla, strawberry and chocolate.
  • Sausage Egg Sandwich £6.50
    • Sausage + egg + buttered bread.
  • Bacon & Sausage + Fried Onion Sandwich £6.50
    • Bacon + sausage + fried onion + buttered bread.
  • Large Bacon Batch £5.50
    • Large bacon batch.
  • Regular Chicken Salad Batch £6.50
    • Regular chicken salad + round batch.
  • Bacon & Egg Sandwich + Fried Onion £6.40
    • Bacon + egg + fried onion + buttered bread.
  • Cheese Sandwich £5.00
    • Cheese + buttered bread.
  • Tuna Crunch £5.45
  • Double Bacon Cheeseburger £5.99
  • Sausage and Bacon Batch £3.25
  • Hangover Breakfast £7.99
  • Mexican Chicken £4.45
  • Cheese Salad £5.45
  • Cheese and Onion £3.45
  • Double Cheeseburger £4.99
  • Veg Hot Pizza - Deep pan base with BigJohn's spicy regular tomato sauce topped up with onions, peppers, jalepenos,sweet corn and mushroom. - Thin and Crispy - Sizes (Inch) - 12, 16, 20 £5.99/£6.99/£8.99
  • Veg Hot Pizza - Deep pan base with BigJohn's spicy regular tomato sauce topped up with onions, peppers, jalepenos,sweet corn and mushroom. - Deep Pan - Sizes (Inch) - 6, 9, 12, 16, 20 £1.99/£2.99/£5.99/£6.99/£8.99
  • Seekh Kebab - Minced Lamb blended with herbs & spices and freshly grilled on skewers. £0.80
  • Mushrooms - Fresh Mushrooms battered in golden and crispy batter. £0.50
  • Chicken Fillet Panini - Chicken fillet coated in secret recipe served with special panini sauce, cheese and tomato on a toasted panini bread. £2.99
  • 1.5 Ltr. 7Up. £1.50
  • Donner Meat and Chips - BigJohn's donners are freshly grilled to order, served with chips. Available with choice of lamb and chicken meat, comes with salad and sauce. Lamb S:£2.75, L:£2.95, Chicken S:£2.95, L:£3.50
  • Veg Samosa - Light pastry filled with vegetables. £0.70
  • Lamb Chop Main £9.99
  • Achari £7.95
    • Cooked with spinach, minced lamb & special sauce.
  • Shezwan Prawn £8.50
    • Highly spiced king prawn & prawn cooked in a massala herb sauce together with fresh ginger, lemon grass & garlic.
  • Garlic Bread Mushroom £2.99
  • Butter £7.95
    • Mild, craemy with butter.
  • Sag Panir £2.95
  • Balti £5.95
    • Own traditional style.
  • Mushroom Balti £6.50
Arden Tandoori

Arden Tandoori

location

Address

137 High Street, Henley-In-Arden, West Midlands, B955AU ,

phone

Phone

01564792503

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
137 High Street, Henley-In-Arden, West Midlands, B955AU ,
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