Anthony Lions in Ascot Menu

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Anthony Lions in Ascot has no menu available, but can choose from many other options such as Rubicon Mango (0.33L) or Rio (0.33L) from Perfect Fried Chicken. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Pizza Hut includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Trevi Restaurant and Penne All Arrabiata (V).

Nearby Sample Menus

Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Chicken & Mushrooms £8.90

Beef Burger 1/4 Pounder £5.50
Baclava £5.00
- 4 pieces
Mixed Meat and Chips (Regular) £7.30
Lamb Doner (Large) £7.90
Chicken Doner (Large Doner) £8.10
Chicken Doner (Regular) £6.90
Hummus £5.50
- Served with fresh salad and pitta bread.
Mega Burger £6.80
- Beef burger topped with lamb doner.

Rattler Cornish Cider 500ml £4.80
The Italian (V) £7.95
- Tomato, mozzarella, and pesto (it’s toasted!).
The MBC £12.50
- Mushroom, bacon and cheddar cheese.
Piri Piri Chicken £7.95
- Chicken breast and mixed peppers in a piri piri marinade.
Loaded Cheese (V) £7.95
- A mix of mature cheddar, red leicester, spring onion and mayonnaise.
BBQ Pulled Pork £7.95
- Pulled pork and apple sauce.
Southern Fried Chicken £7.95
- Southern fried chicken strips, melted cheese, streaky bacon, lettuce and mustard mayo.
Jerk Chicken £7.95
- Chicken breast, red onion and mixed peppers in a jerk marinade.

El Muro Blanco, Italy 11% (Bottle) £18.50
- Light, fresh and filled with pear, apple and citrus fruit flavours.
Grilled Vegetable Board (V) (N) £10.00
- A sharing board of grilled courgettes & artichoke, roasted peperonata, cherry tomatoes, olives, hummus, goat cheese, dried shallots, fresh rocket drizzled with basil oil & balsamic. Served with warm flat bread.
Le Versant Viognier, Uruguay 14.5% (Bottle) £29.95
- Complex and intense, with fresh floral notes and flavours of apricot and pear.
Castillo Clavijo Rioja Barrel Fermented, Spain 12% (Bottle) £24.95
- Barrel fermentation brings out exotic fruit, vanilla and clove flavours. It is rich and creamy but has managed to retain some great freshness.
Butternut Squash & Goat Cheese Linguine (V) £11.95
- Linguine pasta in butternut squash veloute topped with fresh rocket, chillies, goat cheese and balsamic reduction.
Prosecco Doc, Italy 11% (Bottle) £29.95
- Bright pale straw-yellow; a fine, clear mousse with a delicate perlage. Intense, fruity and aromatic, with hints of wisteria. Well balanced with a delicate almond note.
Tuffolo Gavi, Italy 12.5% (Bottle) £25.95
- A delicate white wine with citrus fruit flavours and a clean, fresh finish.
Fevertree £2.75
- 200ml bottle. Bitter Lemon, Ginger Ale or Ginger Beer.

Prawn £6.95
BLT £5.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Portion of Chips £2.50
Sauces freshly made to order to accompany your steak £2.50