Ann's Pantry in Rickmansworth Menu

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Office Lunches: Sandwiches 1 A round of assorted sandwich quarters (4) £1.75/head + VAT
Office Lunches Sandwiches 2 Assorted sandwich quarters (4), vegetable crudite & dips and fruit bowl £3.25/head + VAT
Office Lunches Sandwiches 3 Assorted sandwich quarters (6), individual bag of crisps or fruit bowl £3.00/head + VAT
Office Lunches Sandwiches 4 Assorted sandwich quarters (6), individual bag of crisps and fruit bowl £3.50/head + VAT
Office Lunches: Buffet 1 (example) A round and a half of assorted sanwhiches, bridge rolls and/or wraps plus 5 of: cocktail chicken kebab, sausage roll, cheese straws, mini quiche, king prawn in a Jap £4.75/head + VAT
Office Lunches: Buffet 2 As buffet 1 plus a further 2 items from the customize your own selection £6.25/head + VAT
Office Lunches: Buffet 3 As buffet 1 plus a further 3 items from the customize your own selection £7.00/head + VAT
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CUSTOMISE YOUR OWN -
Bread: Assorted sandwiches, bridge rolls, half wraps. -
Chicken: Breaded chicken fillets, Southern seasoned chicken fillets, roast drumsticks (plain or Southern), sate, cocktail chicken kebabs, and premium chicken nuggets, mini chicken salsa wraps. -
Fish: Breaded butterfly king prawns, mini oriental crab cakes (with a sweet chilli dip), breaded lemon sole or salmon goujons with a tartar sauce, salmon brochettes, prawns in filo pastry, .. -
torpedo prawns in a Japanese crumb, Haddock & Gruyere puffs. -
Vegetarian: Spinach & feta goujons, vegetable sate, mini samosa, curried sweet potato bites, onion bhajee & mint yoghurt dip, scone bites (savoury scone base with red pepper, -
spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr -
Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. -
Dessert: Fresh cream scones, lemon cake, triple chocolate shortbread, mini Danish pastries, mini muffins (blueberry or chocolate). -
Fruit:Garnished fruit bowl, sliced fruit platter (pineapple, kiwi, melon, seasonal fruits), fruit kebabs (a fine selection of seasonal fruits on a skewer). -

Finger buffet menu 1 Sandwich quarters (4), Butterfly King Prawns, Chicken satay, Curried sweet potato bites, Sausage roll, Dessert £4.00/head + VAT
Finger buffet menu 2 Assorted sandwich quarters (4), Breaded chicken fillets, Party quiche assortment, Tortilla bites, Salmon gougons & tartar sauce, Dessert £5.00/head + VAT
Finger buffet menu 3 Assorted bridge rolls (2), Cocktail chicken kebabs, Torpedo king prawns, Scone bites, Stuffed croissants, Dessert £6.00/head + VAT
Finger buffet menu 4 Assorted sandwich quarters (4), Salsa quiche pick ups, Assorted filo parcels, Scone bites, Cheese straws, Onion bhajee, Mint yoghurt dip, Dessert £6.00/head + VAT
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CUSTOMISE YOUR OWN FINGER BUFFETS -
Bread: Assorted sandwiches, bridge rolls, half wraps -
Chicken: Breaded chicken fillets, Southern seasoned chicken fillets, roast drumsicks (plain or Southern), sate, cocktail chicken kebabs, premium chicken nuggets, mini chicken salsa wraps -
Fish: Breaded butterfly king prawns, mini oriental crab cakes (with a sweet chilli dip), breaded lemon sole or salmon goujons with a tartar sauce, salmon brochettes, prawns in filo pastry, -
torpedo prawns in a Japanese crumb, Haddock & Gruyere puffs -
Vegetarian: Spinach & feta gougons, vegetable sate, mini samosa, curried sweet potato bites, onion bhajee & mint yoghurt dip, scone bites (savoury scone base with red pepper, -
spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cre -
Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter -
Dessert: Fresh cream scones, lemon cake, triple chocolate shortbread, mini danish pastries, mini muffins (blueberry or chocolate) -
Fruit: Garnished fruit bowl, sliced fruit platter (pineapple, kiwi, melon, seasonal fruits), fruit kebabs (a fine selection of seasonal fruits on a skewer) -

MENU 1 £8.50/head excl VAT
- Deli platters of sliced cold meats (honey roast pork, turkey breast, topside of beef) -
- Selection of quiches (spinach & feta and roast vegetable) -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, coleslaw, curried rice) -
- Assorted rolls and butter -
- Pudding -
- Treacle tart and cream -
- Chocolate fudge cake and cream -
- Deep dish apple pie and cream -
MENU 2 £11.50/head excl VAT
- Platters of hand carved Gammon Ham & Roast topside of Beef -
- Stuffed Chicken Breasts (Prime chicken breasts stuffed with aubergine, courgette & peppers) -
- Savoury tarts - (tomato, dolce latte & chive and cheese & sauteed onion) -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, coleslaw, curried rice, spicy tomato & penne pasta) -
- Assorted rolls, breads and butter -
- Desserts -
- Strawberry & clotted cream tart -
- Chocolate brownie cake with cream -
- Pecan pie with cream -
- Cheese and biscuits, grapes & celery -
MENU 3 £15.50/head excl VAT
- Platters of hand carved Roast Topside of Beef & Smoked Gammon Ham -
- Fillet of slamon with lemon & chive mayonnaise -
- Slices of hand-raised pies - ploghman's, chicken and ham -
- Smoked mackerel & horseradish mayonnaise -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, spicy penne pasta, coleslaw, curried rice, roast vegetable couscous) -
- Assorted rolls bread & butter -
- Desserts -
- Black forest gateau with kirsch -
- Tiramisu cake with cream -
- Lemon meringue pie -
- Selection of cheese & biscuits, grapes & celery -
MENU 4 £17.00/head excl VAT
Main -
- Platters of hand carved sirloin of beef with mustard glaze -
- Whole chicken stuffed with apricots ( a whole chicken, boned and stuffed with apricots, rolled and served with a light cranberry & ginger relish -
- Whole poached salmon with lemon & tarragon mayonnaise -
- Roast pepper & mozzarella terrine -
- Luxury quiche slices - roast mushroom, cheese & broccoli, salmon, dill & asparagus -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, coleslaw, curried rice, spicy penne pasta, roast vegetable couscous, provencal bean salad) -
- Assorted rolls, breads and butter -
Desserts -
- White chocolate & raspberry cheesecake -
- Profieroles & chocolate sauce -
- Ann's luxury sherry trifle -
- Fine range of cheese, biscuits & breads, tomato chutney & grapes -
Optional extras -
- Pre-plated starters -

Basic BBQ / Barbeque lunches package: £3.00/head + VAT
- Salad bar (mixed leaf salad, home-made coleslaw, home-made potato salad) -
- Relishes, sauces and bread & roll selection to compliment your meal -
- Quality disposable plates & cutlery and serviettes -
Meat -
- Rump steak (175g/6oz) £3.75
- Chinese flavoured pork steak (225g/8oz) £1.75
- Minted lamb steak (175g/6oz) £2.50
- Butterflied leg of English lamb, marinated in herbs and buttermilk served inside a pitta bread (20 portions) £40.00
- Burger (90% beef) £0.90
- Aberdeen Angus beefburger £1.50
- Half pound steak burger £1.90
- Jumbo pork sausage £0.80
- Spanish Sausage (hot & spicy) £0.90
- Gourmet pork sausages (pork & apple, pork & leek, lincolnshire) £0.80
Chicken -
- Marinated chicken breast fillet £1.60
- Chicken kebabs £2.00
Fish -
- Salmon supremes & lemon garnish £3.00
- Tuna steak - marinated in lemon & corriander £2.75
- Other fish available on request -
Vegetarian -
- Spicy bean burger £1.25
- Veggie quarter pounder £1.25
- Quorn sausages £0.70
- Ann's risotto - Rice with seasonal stir fried vegetables, onions - cooked fresh in our woks £1.50
Accompaniments -
- Foil wrapped jacket potato £1.10
- Foil wrapped half cut corn on the cob £0.60
Desserts -
- Ann's sherry triffle £1.25
- Deep dish Apple pie with cream £1.25
- Fresh pineapple grilled over the coals and served with chocolate dip £1.00
- Baked banana soaked in rum £1.00

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Merlot delle Venezie £19.90
Tiramisu £5.50
San Pellegrino £1.90
Diet Cola £1.90

Toffee Apple £3.00
Deep Fried King Prawn With Pepper and Salt £6.70
Beef with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Special Green Curry £6.50
- Spicy.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Curry Beef £5.20
Lamb Peking Style £6.70
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).

Balti Chilli Massala Meat/Prawn £6.95
Prawn £5.95
Sag Bhajee (Spinach) £2.30
Chapatti (Thin dough bread) £0.85
Sag Aloo £2.50
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Chicken £4.55
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30

Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Chicken Tikka Biriani £9.95
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Vegetable Rice £3.50
- Basmati.
Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Lamb Tikka £8.45

Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Halloumi Fries £4.95
Fluffy Stacked Pancakes £9.50
Bosciolla £4.75
- Marinated giant green Italian.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Pineapple £2.75