Anna Purna in Chiswick Menu

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Cream of Daal Soup £3.25
- Made of puree of lentils.
Mulligatawny Soup £3.25
- Prepared with lentils, rice, ginger, turmeric & other spices.
Onion Bhaji £3.50
- Made from finely cut onion shaped in balls & deep fried.
Samosa £3.50
- Minced meat or vegetable wrapped in a thin triangular pastry & fried.
Seekh Kebab Starter £4.50
- Minced lamb mixed with onions & special herbs.
Mixed Kebab £4.95
- Pieces of seekh kebab, onion bhaji & chicken tikka.
Tandoori Murgh £4.50
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Murgh Tikka Starter £4.50
- Diced chicken marinated with light spices, cooked in clay oven.
Lamb Tikka £4.50
- Diced lamb marinated with spices, cooked in clay oven.
Prawn Puri £4.95
- Slightly sweet & sour flavoured prawns served with a puri. Sweet & sour.
Murgh Chaat Masala £4.50
- Sliced chicken cooked with light spices & served with puri
Aloo Chaat Masala £3.50
- Thin sliced potatoes cooked with herbs & served with puri
Prawn Prajapati £5.95
- King prawn from Bengal waters marinated with exotic spices.
Tandoori Lamb Chops Starter £6.75
- Succulent pieces of chops, freshly grilled in the tandoori

Tandoori Murgh Half £8.50
- Whole leg & breast of chicken.
Murgh Tikka Main £8.50
- Diced breast of chicken.
Lamb Tikka Main £8.50
- Diced pieces of lamb.
Seekh Kebab Main £8.50
- Minced lamb mixed with onions & special herbs.
Paneer Shashlik £7.95
- Diced paneer, capsicum, tomato marinated onions & special herbs.
Murgh Shashlik £10.50
- Diced chicken cooked with capsicum, tomatoes & onions.
Lamb Shashlik £10.50
- Diced lamb cooked with capsicum, tomatoes & onions.
Tandoori King Prawn £16.50
- King prawns marinated in special recipe & cooked in clay oven.
Tandoori Mixed Grill £14.95
- Pieces of tandoori chicken tikka, lamb tikka, seekh kebab & naan bread.
Tandoori Duck £10.95
- Diced pieces of duck breast marinated & cooked in clay oven.
Tandoori Lamb Chops Main £12.95
- Lamb chops marinated in a special tandoori sauce & cooked in clay oven.
King Prawn Shashlik £17.95
- Prawn from Bengal waters marinated with exotic spices.

Tandoori Murgh Garlic Karahi £9.95
- Of the bone shredded grilled chicken, cooked with onions, garlic, herbs & special spices, cooked to required spice level.
Tandoori Murgh Masala £8.95
- Boneless chicken cooked in Annapurna's special spices. Mild.
Tikka Masala £8.95
- Pieces of meat tikka cooked in Annapurna's special spices. Mild.
Jalfrezi £8.95
- Meat marinated with ground spices & topped with special sauce.
Karahi £8.95
- Tender pieces chicken or lamb cooked with herbs & spices.
Tandoori Mixed Bhuna £12.75
- Tandoori chicken tikka, lamb tikka, seekh kebab curried in sauce.
Tikka Jaipuri £8.95
- Meat tikka cooked in light sauce, tangy in taste.
Lamb Pasanda £9.95
- Lamb cooked in a creamy sauce. Mild.
Murgh Makhani £8.50
- Chicken tikka cooked with butter, almonds & coconut based creamy mild sauce. Mild.
Murgh Shatkora £8.95
- Diced chicken cooked in Annapurna's own special recipe.
Tandoori King Prawn Masala £15.50
- Cooked in Annapurna's special spices. Mild.
Tandoori Duck Masala £10.95
- Diced pieces of duck cooked in yoghurt sauce with garlic, ginger paste. Mild.
Tandoori Garlic Duck £10.95
- Tandoori duck cooked in a garlic sauce. Medium hot.

Vegetable Thali £14.95
- Raita, pilau rice, vegetable naan & onion bhaji.
Meat Thali £16.95
- Lamb bhuna, tandoori chicken, seekh kebab, tarka daal, cucumber raita, keem naan & pilau rice.

Murgh Curry £7.50
- Diced spices of chicken cooked with medium spices & sauce. Medium.
Murgh Korma £7.75
- Chicken cooked in a coconut, based creamy sauce. Mild.
Murgh Madras £7.50
- Aromatic speciality chicken, cooked with chillies & fennel seeds. Hot.
Murgh Vindaloo £7.75
- Chicken cooked with potatoes in a hot & spicy sauce. Hot.
Murgh Dhansak £7.75
- Chicken breast cooked with lentils, sweet & sour spicy sauce. Sweet & sour.
Murgh Dopiaza £7.75
- Breast of chicken cooked in tomato, onion & capsicum. Medium hot.
Murgh Jeera £7.75
- Chicken with cumin & fresh cumin leaves, onion, tomatoes, garlic & medium spices. Medium.
Murgh Bhuna £7.75
- Well spiced curry with thick gravy. Medium hot.
Murgh Chilli Masala £7.75
- Cooked with fresh ginger, chilli pickle & a touch of coriander.

Lamb Curry £8.50
- Diced pieces of lamb cooked with medium spices & sauce. Medium.
Lamb Korma £8.50
- Lamb cooked in a coconut based sauce garnished with dry fruits.
Lamb Madras £8.50
- An aromatic speciality of lamb, cooked with chillies & fennel seeds. Hot.
Lamb Vindaloo £8.50
- Lamb cooked with potatoes in a hot & spicy sauce. Hot.
Lamb Dhansak £8.50
- Lamb cooked with lentils, sweet & sour spicy sauce. Sweet & sour.
Lamb Dopiaza £8.95
- Lamb cooked in tomato, onions & capsicum. Medium hot.
Lamb Rogan Josh £8.95
- A Kashmiri dish cooked with lamb in a rich tomato & onion sauce.
Saag Gosht £8.95
- Lamb cooked with fresh spinach & dry fenugreek leaves.
Lamb Bhuna £8.50
- Well spiced with thick gravy. Medium hot.
Keema Peas £8.50
- Prepared with minced lamb, cooked with peas in a delicious sauce. Medium hot.

Balti King Prawn Masala £15.75
Balti Prawn Masala £10.95
Balti Murgh Masala £10.95
Balti Lamb Masala £10.95
Balti Vegetable Masala £8.50

Lamb Tikka Biryani £12.95
Murgh Tikka Biryani £12.95
Lamb Biryani £10.95
Murgh Biryani £10.95
Prawn Biryani £10.95
King Prawn Biryani £14.50
Tandoori King Prawn Biryani £15.50
Vegetable Biryani £8.95

Prawn Korma £7.95
- Very mild dish with a creamy sauce. Very mild.
Prawn Bhuna £7.95
- Medium prawn dish highly spiced in a thick sauce. Medium.
Prawn Pathia £7.95
- Thick spicy sweet & sour sauce. Sweet & sour.
Saag Prawn £7.95
- Medium prawn dish with fresh spinach. Medium.
Prawn Madras £7.95
- Fairly hot.
Prawn Vindaloo £7.95
- Very hot.
King Prawn Bhuna £11.95
- Medium spiced in a thick sauce. Medium.
King Prawn Pathia £11.95
- Hot, sweet & sour prawn dish. Hot, sweet & sour.
King Prawn Dhansak £11.95
- Cooked with lentils with a sweet, sour & spicy sauce. Sweet & sour.
King Prawn Jalfrezi £12.95
- King prawn cooked with tomatoes, onions & ground spices. Hot.

Mixed Vegetable (V) £4.25
- Medium spiced in thick sauce. Medium.
Saag Aloo (V) £4.25
- Spinach & potato cooked dry with medium spices. Medium.
Bhindi Bhaji (V) £4.25
- Fresh okra cooked in chef's recipe, dry.
Brinjal Bhaji (V) £4.25
- Fresh aubergine cooked in chef's recipe, dry.
Cauliflower Bhaji (V) £4.25
- Fresh cauliflower cooked with medium spices. Medium.
Mushroom Bhaji (V) £4.25
- Diced mushroom cooked with special recipe.
Tarka Daal (V) £4.25
- Thick lentils cooked with herbs & spiced flavoured with garlic.
Bombay Aloo (V) £4.25
- Potatoes cooked in tomato puree & garam masala.
Jeera Aloo (V) £4.25
- Potatoes cooked in cumin seeds with special recipe.
Chana Masala (V) £4.25
- Chickpeas cooked with fresh ginger, garlic & spices.
Matter Paneer (V) £4.75
- Green peas cooked with curd cheese, coconuts, almonds in a creamy sauce.
Saag Paneer (V) £4.75
- Spinach cooked with herbs & spices.
Niramish (V) £4.25
- Assorted vegetable cooked in Annapurna's own recipe.

Special Fried Rice £4.50
- Basmati rice with eggs with a special flavour.
Mushroom Fried Rice £4.50
- Basmati rice with mushrooms.
Peas Pilau Rice £4.50
- Fried rice cooked with peas.
Pilau Rice £3.25
- Long grain basmati rice in ghee, flavoured in special recipe.
Basmati Rice £3.05
- Steamed fluffy with rice.
Plain Naan £2.50
- Tandoori baked bread.
Peshwari Naan £3.50
- Naan stuffed with almonds, coconuts & raisins.
Keema Naan £3.50
- Naan stuffed with lightly spiced lamb mince.
Garlic Naan £3.50
- Naan stuffed with crushed garlic.
Paratha £2.50
- Whole wheat bread shallow fried until crisp.
Stuffed Paratha £3.50
- Paratha stuffed with spiced potatoes & green peas.
Roti £2.30
- Whole wheat bread in clay oven.
Chapati £1.45
- Thin unleavened bread.
Puree £1.45
- Puffed up bread, lighter version of paratha.
Raita £2.50
- Cultured yoghurt with fresh sliced cucumber or onions.
Plain Poppadom £0.60
Spicy Poppadom £0.70
Chutneys & Pickles £0.60
- Choice of cocobut chutney, lime pickle, mint sauce, onion salad, and mango.

Nearby Sample Menus

Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Ginger Beer - Schwepps £2.00
- 200cl.
Deliziosa Pizza £7.00
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.

Garlic Mushroom £5.50
- Mushrooms with herbs garlic and cream.
Lamb Beyti £11.50
- Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.
Chicken Shish £12.95
- Charcoal grilled chicken served with rice, tomato & salad.
Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Lamb Ribs (Kaburga) £16.50
- Grilled lamb ribs served with rice, tomato and salad.
Pickle (Gherkins & Olive) £2.95