Angel Inn in Worksop Menu

Bowl of green olives, black provençale olives or mixed olives £2.95
Garlic ciabatta £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Basket of bread £1.75

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Angel fish pie, buttered Savoy cabbage £12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- choice of salad £1.95

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Nearby Sample Menus

Local sausages, mash, onion gravy & garden peas £3.50
Fillet beef & mushroom teriyaki served with fresh noodles £9.90
Bowl of chips £2.50
Tuna & cheddar cheese £5.50
Cup of soup £1.50
Chicken fillet tower burger stacked with hash brown, mayo, lettuce & tomato £8.90
Chargrilled chicken Caesar, bacon lardons, croutons, lettuce, cherry tomatoes parmesan shavings & Caesar dressing -
All our burgers are served upon a seeded bun with a crisp salad garnish, homemade coleslaw and your choice of hand cut chips, spicy spirals or jacket potato -

Sigara Börek Deep fried filo pastry stuffed with feta cheese and parsley £4.50
Musakka Aubergine, potato, mushroom, peppers, spinach and courgette sauted in a special home made sauce topped with beschamel sauce and parmesan cheese melt served with rice £9.75
Ottoman Salad Vine tomatoes and marinated red onions with parsley, topped with grated feta cheese dressed with lemon and olive oil £4.95
Mercimek Çorbasi Lentil Soup £3.25
Chef’s Special - Grilled Sea Bass Sea bass seasoned with lemon juice, black pepper, olive oil served with cooked cracked wheat, spring onions, mixed peppers with a hint of garlic and Soya sa £14.95
Mixed Kebab Grilled cubes of lamb, chicken, köfte and lamb chop on a skewer with onions, peppers served with rice £11.50
Sebzeli Makarna - Vegetable Pasta Mushrooms, onions, dried tomatoes, cherry tomatoes and spinach cooked with penne pasta in a special Turkish style pasta sauce £9.15
Et Sote - Sauted Lamb Sauted diced lamb cooked with tomatoes, peppers, onions, mushrooms and a hint of garlic served with rice £10.75

Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Mussels Welsh - Leek Mornay Sauce -
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Mussels Scottish - Whisky Sauce -

Roti £1.50
Masala Potatoes - Main £8.95
- A down to earth favourite, yes, curried potatoes. Just taste it.
Rice Blended with Nuts £3.75
Bindi Masala - Main £8.95
- Fresh Okra (Ladies fingers) prepared to our house style recipe that speaks for itself.
Masala Potatoes - Side £4.95
- A down to earth favourite, yes, curried potatoes. Just taste it.
King Prawn Jalfrezi £12.95
- Hot and spicy dish with ginger, fresh peppers and tomatoes.
Family Meal Deal £28.00
- Chicken makhani, lamb desi, bombay potatoes (side dish), 2 pilau rice, 2 plain naan.
Reshmi Tikka £4.95
- Tender pieces of chicken cooked in light spices with ground white peppercorns and fresh coriander