Angel Inn in Wolverhampton Menu

Basket of bread £1.75
Bowl of green olives, black provençale olives or mixed olives £2.95
Garlic ciabatta £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Angel fish pie, buttered Savoy cabbage £12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- choice of salad £1.95

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Nearby Sample Menus

Garlic Button Mushrooms (V) £3.50
Smoky Barbecue Ribs £12.75
- Half or full. Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw.
Garlic Bread with Melted Cheese (V) £3.95
- For one or to share.
50 Day Aged Black Angus Bistro Rump 8oz £17.95
- Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
Roasted Mediterranean-style Vegetables (V) £3.75
Hand Battered Cod £13.25
- Served with seasoned fries, tartare sauce and minted crushed peas.
Garlic Sauteed Greens (V) £4.25
Mixed Salad (V) (VE) £3.75

Bacon & Sausage Sandwich £6.00
- Bacon + sausage + buttered bread.
Bacon & Egg Sandwich + Fried Onion £6.40
- Bacon + egg + fried onion + buttered bread.
Jacket Potatoes With Tuna + Fresh Salad £6.00
- Jacket potatoes + butter & tuna + fresh salad (lettuce, tomato, onion & cucumber).
Homemade Roast Chicken with Vegetables £8.50
- Homemade fresh roasted chicken dinner with lots of fresh cooked vegetables.
Sea Bass £14.99
- A chargrilled whole sea bass marinated in lemon juice and olive oil with a taste of garlic, serves with the choice of saffron herbed, basmati rice or roast baby potatoes. Please be aware of fish bones.
Special Mix (Serves for 2) £27.99
- A selection of skewers koubideh (kofteh kebab minced), a joujeh (chicken fillet), chenje kebab (lamb shish kebab), 2 pieces of lamb chops, 5 pieces chicken wings served with grilled tomatoes and 2 portions saffron basmati rice or chips.
Baghali Polo Ba Maheeche £13.99
- Lamb shank with saffron herbed or simple rice. Homemade slow cooked lamb shank in the homemade tomato based sauce, served with dill and broad bean saffron rice.
Chicken Breast Burger + Roll Bread + Salad £7.99
- Chicken breast + fresh homemade roll bread + fresh raw onion.

Pickled Onion - Pickled Onion £0.20
6 Chicken Nuggets - 6 Chicken Nuggets £1.75
Veggie Kebab Wrap - Vegetable filling served with fresh leaf lettuce and mayonnaise on a griddled tortilla wrap. £2.49
Hawaiian Pizza - Deep pan pizza with tomato sauce topped up with turkey ham, pineapple and mushrooms. - Deep Pan - Sizes (Inch) - 6, 9, 12, 16, 20 £2.99/£3.99/£6.99/£7.99/£9.99
Pitta Kebab - BigJohn's donners are freshly grilled to order, served in a pitta bread with salad and special sauce. Lamb S:£2.55, L:£2.90, Chicken S:£2.95, L:£3.50
Seekh Kebab Panini - Succulent lamb kebab served with special panini sauce, cheese and tomato on a toasted panini bread. £2.99
6 Hot Wings - 6 Succulent chicken wings coated with Special sauce. £1.95
Curry Sauce - BigJohn's secret recipe delicious curry sauce comes in small and large portion size. Curry Small: £0.60, Curry Large: £0.95

Shezwan Prawn £8.50
- Highly spiced king prawn & prawn cooked in a massala herb sauce together with fresh ginger, lemon grass & garlic.
Gravy £1.50
Tandoori Mixed Grill £8.95
- Chicken tikka, lamb tikka, sheek kebab, tandoori chicken comes with nan.
North Indian Garlic Chilli £7.95
- Hot, garnished with chilli, garlic & coriander, hot & spicy.
Tandoori Chicken Main £5.55
- Quarter chicken marinated in yoghurt with herbs, spices then cooked in the clay oven on skewers.
Fillet Magnon Steak £19.99
Chocolate Cake £2.50
Kids Fish Fingers £3.50