Anchor Inn in Weston-Super-Mare Menu

Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Half Roast Chicken served with chips & peas and optional gravy £5.65
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45

Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
- Cheese or Beans £3.50 / or both £3.75
- Tuna £3.95
- Homemade Chilli £4.95
- Homemade Bolognese £4.95

Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
OAP Price £4.70

Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
Adults Main Course £6.00
Childs Main Course £3.00
Adults All 3 Courses £10.00
Child All 3 Courses £7.00

Nearby Sample Menus

Chicken Breast Nuggets with Dip (6pcs) £3.65
- Made from 100% chicken breast lightly coated in crumb and served with your choice of dip.
Mr D's Blue Cheese Burger £5.90
- Served with creamy mayonnaise mixed with crumbled Danish blue cheese.
Flamin Cajun Sauce £0.80
Tomato Relish £0.80
Blue Cheese Mayo £0.80
Fiery Tomato £0.80
Mr D's Fish Fillet Deluxe £4.95
- Served with a cheddar cheese slice and grilled back bacon.
Diet Pepsi £1.20

Sausages (Without Batter) £1.00
- Chicken & pork.
Spring Roll £2.00
Veg. Rice Vermicelli (Mild) £7.00
- 15 Minutes. Egg, veg.
Wonton Soup (4) £4.00
- Mashed prawn, chicken in light pastry.
Special Chop Suey £6.20
Szechuan Vegetables (Hot) (Mild) £5.20
Cod Tail Skinless & Boneless (7 to 9oz) in Battered with Chips £7.00
- Per portion.
Kung Po Beef with Cashew Nuts (Mild) £5.90

BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
Coffee £1.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
Massala Tea £1.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Irish Coffee £3.50

Roast chicken Salad - Sun blush tomatoes, crisp bacon and Dorset Drum cheddar with a sage, thyme, chive and gem lettuce salad and our house dressing £11
Pork Rillettes - Our popular pâté sourced from the Le Mans area of France served with sourdough toasts, unsalted butter and fig relish £7½
Rib-Eye Steak - Add Garlic King Prawns £3
Roast Cod & Chorizo Salad - Line caught Atlantic cod with crispy chorizo, baby squid and sun blush tomatoes, on a herb salad with salsa verde & red pepper coulis £16
Garlic King Prawns - Pan fried in lashings of garlic butter, with wholegrain loaf & garlic mayo £9
Spicy Maetballs - Made with British beef in a spicy marinara sauce £5¾
Roast Chicken & Chips - Whole roasted poussin, roast garlic, anchovy mayo, fries £13
Falafel & Haloumi Burger - Traditional recipe homemade falafel, with guacamole, houmous, roast red pepper & parsley with gem lettuce & micro cress salad on toasted brioche bun, with fries on the side £10½

Bagels All served with cream cheese, peppery rocket with a choice of one of the following fillings; Grilled bacon, ham, smoked salmon or grilled mushrooms (v) £3.50
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Soup of the day served with a fresh roll and butter £3.50
Optional extras: Grilled mushrooms, Black pudding 50p
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50