Anchor Inn in Swanage Menu

BAR MEALS MENU BAR MEALS MENU
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
VEGETARIAN & LIGHTER MEALS VEGETARIAN & LIGHTER MEALS
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Cheese or Beans £3.50 / or both £3.75
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • - Homemade Bolognese £4.95
Extras Extras
  • Chips £1.10
  • Cheesy Chips £1.50
  • Garlic Bread £1.00
  • Side Salad £1.00
  • Beans 50p
  • Peas 50p
  • Bread & Butter slice 20p
FRIDAYS FISH & CHIPS FRIDAYS FISH & CHIPS
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • OAP Price £4.70
SUNDAY ROAST SUNDAY ROAST
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Adults Main Course £6.00
  • Childs Main Course £3.00
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00

Nearby Sample Menus

  • Quorn beef with green pepper & chilli black bean sauce £5.50
  • Chicken & sweetcorn soup £3.20
  • Prawn crackers £2.00
  • Curried mix vegetables £4.20
  • Special fried rice (shrimp, roast pork, chicken & peas) £5.00
  • Singapore fried noodles (spicy fried vermicelli noodle, onion, pepper, meat & prawns) £5.50
  • Sizzling prawns in satay sauce £9.20
  • Mixed vegetable soup £3.00
  • Plain Foo Young £4.90
  • Pickled Onions £0.70
  • Nasi Goreng (Hot) £5.80
    • Indonesian traditional fried rice chicken & shrimp spicy.
  • Siu Mai (6) £5.30
    • Steamed king prawn & pork dumpling with sweet & sour sauce.
  • King Prawn in Satay Sauce £6.50
  • Garlic Salt & Pepper King Prawn £6.50
  • Satay Sauce £2.30
  • Garlic Fried Rice (V) £5.30
  • Garlic Mushroom (6pcs) (V) £1.90
  • Bottle of Water (500ml) £1.35
  • Kids Battered Sausage, Chips, Drink £4.50
  • Chip Butty (V) £3.20
  • Haddock in Breadcrumbs £7.05
  • Gravy Dip £1.15
  • Coke (Can) (330ml) £1.55
  • Rio Tropical (Can) (330ml) £1.55
  • Cheesy Garlic Bread £5.25
    • Vegetarian.
  • La Serre Cabernet Sauvignon £23.50
    • France. Smooth, soft & spicy easy-drinking wine is a real crowd pleaser.
  • Fish and Chips £14.25
    • Beer battered cod fillet, chunky chips, mushy peas, tartare sauce.
  • Steak and Chips £16.95
    • 6oz sirloin, grilled tomato, flat mushroom, and romsey watercress. Gluten Free.
  • Veuve Clicquot Yellow Label NV £78.50
    • France. Elegant champagne with a long lingering finish.
  • Halloumi Fries £5.25
    • Vegetarian.
  • Roast Root Vegetable and Quinoa Patty £13.25
    • Pulled BBQ jack fruit, messy sauce. Vegetarian.
  • Freshly Prepared Soup £5.95
    • Home baked bread.
  • Haagen-Dazs 100 ml Minicup - Strawberry Cheesecake £ 1.95
  • Diet Irn Bru - Can - 330 ml £ 0.80
  • Louisiana - Cajun Spiced Chicken, Cajun Spiced Sausage, Green Peppers and Sweetcorn - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.1/£8.95/£11.95/£16.55/£25.0/£8.95/£11.95/£16.55
  • Tropical Herbie - Mushrooms, Pineapple and Red Onion - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £4.70/£8.50/£11.3/£15.35/£23.95/£8.50/£11.3/£15.35
  • Mexican Burger £ 3.95
  • Haagen-Dazs 500 ml Tub - Belgium Chocolate £ 5.20
  • Pioneer - the Original - Cheese and Tomato - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £3.45/£6.65/£8.95/£11.95/£19.95/£6.65/£8.95/£11.95
  • Seafarer - Tuna, Prawns, Sliced Tomato and Red Onions - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.1/£8.95/£11.95/£16.55/£25.0/£8.95/£11.95/£16.55
Anchor Inn

Anchor Inn

location

Address

30-32 High Street, Swanage, Dorset, BH192NU ,

phone

Phone

01929423020

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
30-32 High Street, Swanage, Dorset, BH192NU ,
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