Alma Inn in Pembroke Dock Menu

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Homemade Soup of the Day £4.25
Italian Asparagus with our special two cheese sauce £4.95
Salt & Pepper Chicken Wings with garlic mayo dip £4.95
Salt & Pepper Spare Ribs with Barbeque sauce £4.95
Scottish Queen Scallops (5) on the half shell with chilli, lime and Parmesan crust £6.95
Whitebait in a beer batter with rocket and lemon mayo £4.95
Garlic Bread Pizza £4.85
Garlic Bread Pizza with Mozzarella £5.25
Garlic Bread Pizza with homemade tomato sauce £4.95
Garlic Bread Pizza with tomato sauce and Mozzarella £5.35
Mixed Olives with roasted Red Peppers and chillies £3.95
Hot Roast Beef Bap with Yorkshire pudding & chips £7.95

Homemade Chips £2.75
Fries £2.50
Mixed Salad £3.50
Onion Rings £2.50

Homemade 10oz Prime Beef Alma Burger & Fries With a choice of Toppings : Fried/Raw onions, Jalapeno, Bacon, Pineapple, Chilli Beef, Gherkin, Cheese, tomato (£0.75) £7.95
Spaghetti Bolognese with our special homemade sauce £8.95
Homemade Lasagne with our special homemade sauce £8.95
Whole Tail Scampi with chips, peas & tartare sauce £8.95
Chicken Breast with King Prawns in a spicy Napoli sauce served with homemade chips £11.95
Gammon and Egg served with onion rings, roasted tomato, mushrooms and homemade chips £10.95
Homemade Pie of the Day with homemade chips & peas £8.95
Fillet Steak- Prime British Beef served with onion rings, roasted tomato, mushrooms and homemade chips £19.95
Beef Fillet Steak Medallions served with Black Pudding Beef Tomatoes and Gorgonzola Sauce with Homemade chips £12.95
Homemade Fish and chips with mushy peas £9.95
Chicken Masala curry with Naan Bread and chips £8.95

Fruitti di Mare-Mozzarella, Fish and Shellfish with garlic £8.95
Bambinos DIY-Kids make your own Pizza with two toppings of your choice. Then watch it cook in our wood-fired Pizza oven. Great Fun! *Bookings for Kids Parties Welcome* £5.75
Margherita-Mozzarella and tomato sauce £5.95
Tropicana-Mozzarella with ham and pineapple £8.60
Funghi-Mozzarella with Mushrooms £8.60
Bolognese-Mozzarella with Bolognese sauce £8.60
Veggie- Mozzarella, onion, spinach, mushroom, peppers £8.60
Chicken Masala- Mozzarella with chicken curry £8.60
Vesuvio-Mozzarella with pepperoni and mixed salami £8.60
Calzone-Folded over Pizza stuffed with Mozzarella, ham, mushrooms, pepperoni and mixed salami with basil & olives £8.95
Calzone Kiev-Folded over pizza stuffed with Mozzarella, garlic chicken and ham with basil & olives £8.95
All Day Breakfast Pizza-Mozzarella, bacon, sausage, black pudding, baked beans, mushrooms & egg £8.60
Alma Special-Mozzarella and all the Bits £8.95
Goats Cheese & Spinach with Mozzarella £8.60
Italian Sausage-Oven-roasted red pepper, onion, mushroom, spinach, with Gorgonzola cheese pieces £8.60
Meat Feast-Mozzarella with a mixture of Italian meats £8.60
Hot Shots-Mozzarella, pepperoni and jalapeno peppers £8.60
Pepe-Mozzarella with oven-roasted red peppers & garlic with cherry tomatoes and fresh basil £8.60
Garlic & Gorgonzola Mushrooms £8.60
Quattro Stagioni- Seafood-Vegetarian-Meat-Spicy £8.95
Special 16” Pizza with your choice of 4 toppings & Fries £12.95
Extra Bits-mushroom, pineapple, chillies, garlic, spinach, oven roasted Red Pepper, garlic, jalapeno, rocket, ham, olives £1.00
Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops £1.20

Nearby Sample Menus

Hand cut chips £2.95
Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
Selection of Cereals N/A
Fish & Chips £4.95
Vegetable £10.50

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
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Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Garlic ciabatta £2.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.

Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
Chicken Brochette £14.50
- Tender chicken cubes marinated in North African seasoning & char-grilled with onion & peppers served with chips and salad.
Lamb Algiers £15.50
- Traditional Algerian dish with tender lamb, spinach, sultanas & chickpeas served with rice.
Vegetarian Moussaka (V) £14.95
- Served with rice and salad.
Seafood Provençal £15.95
- Mussels, prawns, salmon & squid cooked in Provençal sauce served with rice.
Calamari £13.95
- Deep fried squid served with salad.
Pasta Ratatouille (V) £12.95
- Firefly pasta cooked in a ratatouille sauce & cream.