Alladdin in Chelmsford Menu

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Alladdin in Chelmsford has no menu available, but can choose from many other options such as Meantime Chocolate Porter (330ml) or Meantime Yakima Red Ale (330ml) from Churchills. Robinsons offers many options including Lemon Fanta and Fanta Fruit Twist. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Blackcurrant Mousse Tart (V)(VE) and Sticky Toffee Pudding (V) from . Miller & Carter Harlow offers Lemon Grass and Khao Phad Sabrarod.

Nearby Sample Menus

Balti Prawn Bhuna £4.75
Balti Vegetable Rogan Josh (V) £4.25
Chicken Omelette £4.15
Mushroom Pilau Rice £2.20
Bangladesh Balti (Chicken, Meat, Prawn, King Prawn) £6.35
Special Biryani £5.95
Mushroom Omelette £4.05
Prawn Garlic £4.85

Greek Olives £2.95
- Selection of Greek olives.
Greek Sausage £14.00
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Fried Feta £6.50
- Fried feta with sesame & honey.
Saganaki £6.00
- Fried graviera cheese.
Keftedes £5.50
- Beef & lamb meat balls.
Lamb £7.00
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.

Bacon & Sausage £5.00
Tuna Mayonnaise £3.85
Cheddar Cheese £3.60
Bacon £3.60
Jam £2.10
Tuna Crunch £5.00
- Plain or tuna mayo, tomatoes, sweet peppers, sweetcorn, cucumber, green olives, French dressing.
Peanut Butter £0.90
Danish Salami £3.50

Kung Po Pork £5.80
Lamb in Black Bean Sauce £7.80
Tofu in Satay Sauce £4.90
Prawn Toast £4.50
Kung Po Lamb £7.80
Pork with Ginger & Onion £5.80
King Prawn in Oyster Sauce £7.80
Chicken Teriyaki £5.80

Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Neua Pad Kya Pao (Spicy) £9.75
- Stir fried beef with mixed peppers, chillies and fresh holy basil.
Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.

Fanta (330ml) £2.00
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Mixed Hot Mezze (2 People) £18.00
- Halloumi, sigara boregi, turkish sausage, mitite kofte, falafel, calamari.
Dips £1.50
- Chilli sauce or garlic sauce.
Kisir £5.00
- A blend of crushed wheat, celery, parsley, peppers, mint & herbs in a dry tomato sauce.
Ayran (Yoghurt Drink) (250ml) £1.50
Monk Fish Kebab £24.00
- Cooked on a skewer with onions & garlic butter sauce.
Halloumi & Sucuk £8.50
- Halloumi & Turkish sausage.