All In One Restaurant in Bristol Menu

Starters Starters
  • Soup of the day served with bread and butter - ask waiter. £4.30
  • Breaded king prawns - with sweet chilli dip. £4.30
  • Calamari tender squid strips - dusted in breadcrumbs. £4.30
  • Hot spicy chicken wings £4.30
  • Cheesy nachos with dips - tortilla crisps topped with melted cheese served with salsa, guacamole, sour cream & chive dips. £4.30
  • French onion soup - with croutons & melted cheese. £4.30
  • Prawn cocktail £4.30
  • Greek dips - with pitta bread, home made traditional taramasalata, houmous & tzatziki dips. £4.30
  • Olives - marinated in red pepper flakes & herbs. £1.80
  • Cheesy garlic bread £4.30
  • Garlic bread £4.30
  • Garlic breaded mushrooms - served with a garlic mayo dip. £4.30
  • Fried scampi - with salad and bread. £4.30
  • Greek salad - with olives, feta & dressing £4.30
Omelettes Omelettes
  • Our famous 'all-in-one' omelette with your choice of a single filling, served with salad and chips, ham, mushroom, chicken, tomato, onion, sweetcorn, prawn, cheese. £7.60
  • Add any of the above as extra filling 90p
  • all-in-one' special omelette - A mix of ham, mushroom, chicken, tomato, onion & sweetcorn. Add cheese for an extra 90p £8.60
All in One Special Steaks All in One Special Steaks
  • Diane all in one sirloin - sirloin steak cooked in a creamy mushroom, onion & red wine sauce, served with salad and chips. £13.50
  • Diane all in one fillet - fillet steak cooked in a creamy mushroom, onion & red wine sauce, served with salad and chips. £17.90
  • Peppercorn au poivre steak - fillet steak with cracked peppercorns, sliced mushrooms and finished in a brandy and cream sauce served with salad and chips. £17.90
  • Garlic Steak - fillet steak cooked in a creamy garlic sauce with white wine & mushrooms, served with salad and chips. £17.90
  • Onion rings £2.50
Charcoal Grill Charcoal Grill
  • 16oz Rump steak £15.50
  • 16oz T-bone steak £16.90
  • 8oz Sirloin steak £12.50
  • 8oz Rump steak £8.90
  • 8oz Fillet steak £16.90
  • Grilled gammon & pineapple £8.50
  • Diane all in one sauce -a creamy mushroom, onion & red wine sauce. £2.50
  • Garlic sauce - a creamy garlic sauce with white wine & mushrooms. £2.50
  • Peppercorn au poivre sauce - a cream & brandy sauce with cracked peppercorn and sliced mushrooms. £2.50
  • Onion rings £2.50
Kids menu Kids menu
  • Main, dessert & drink (Offer applies to children under 12 years only). Fish fingers & chips, burger in a bun & chips, chicken nuggets & chips, spaghetti bolognaise topped with melted cheese. £4.00
  • Choice of drink - ribena, orange juice, cola, diet cola, lemonade. N/A
  • Ice cream - strawberry, chocolate or vanilla. N/A
Poultry Poultry
  • Spicy chicken wings - a generous portion of marinated charcoal grilled HOT chicken wings served with salad & chips. £9.50
  • Mediterranean herb & lemon chicken wings - a generous portion of marinated charcoal grilled chicken wings served with salad & chips. £9.50
  • Half a roast chicken - seared on a charcoal grill with a squeeze of lemon served with chips & salad. £9.50
  • Chicken supreme - pieces of chicken in white wine and cream sauce with sliced mushrooms, tomatoes, onion & garlic served with salad & a choice of rice or chips. £10.50
  • Chicken kiev - chicken breast stuffed with garlic butter, coated with breadcrumbs, deep-fried until golden brown, served with salad & chips. £10.50
Greek Specials Greek Specials
  • Kleftiko (lamb shank) - a large tender cut of lamb on the bone roasted in its own juices with herbs & gravy. Served with roast potatoes, gravy & a side salad. £11.90
  • Moussaka - a Greek national dish made from layers of potato, aubergines, mince meat, herbs, white cream sauce and grated cheese on top. Oven baked. Served with salad and chips. £10.50
  • Vegetable moussaka - our own special variation of this Greek classic, combining layers of potato, auBergine, peppers, courgette and carrots, with a white cream sauce & grated cheese baked in the oven. £10.50
  • Souviaki - kebab pieces of pork threaded on a skewer, grilled on charcoal. Served with pita bread, tzatziki & greek salad. Add rice or chips for an extra £1.80 £10.50
  • Stifadho - beef casseroled with onions, tomatoes and herbs, cooked in a red wine sauce. Served with salad and a choice of rice or chips. £10.50
Burger, fish, pasta, chilli & salads Burger, fish, pasta, chilli & salads
  • Burger & chips - a thick juicy beef burger cooked on the charcoal grill in a bun with lettuce, tomato, red onion, relish & a separate bbq sauce. £8.50
  • Cheese burger & chips - a thick juicy beef burger cooked on the charcoal grill in a bun with lettuce, tomato, red onion, relish, cheddar cheese relish & a separate bbq sauce. £9.50
  • Cod & chips - chunky battered cod, served with salad & chips. (This dish may contain bones). £8.50
  • Fried scampi - scampi pieces in breadcrumbs served with salad and chips. £10.50
  • Lasagne - with melted cheese on top and served with salad. £8.50
  • Spaghetti bolognaise £8.50
  • Chilli con carne - with rice (mild). £8.50
  • Chilli con carne - on top of nachos with melted cheese on top (mild). £8.50
  • Chicken caesar salad - skinless fillet of chicken cut into chunks, lettuce, rocket, tomato & croutons. Served with a caesar sauce on top & optional parmesan cheese. £8.50
  • Beetroot, feta cheese & olives salad - served on a crisp lettuce salad with tomatoes £8.50
Side Orders Side Orders
  • Mushrooms, plain or garlic breaded £4.30
  • Olives marinated in red pepper flakes & herbs £1.90
  • Portion of grated cheese mild cheddar £2.30
  • Bread and butter slices of brown bread £1.30
  • Onion rings with garlic mayo £2.50
  • Garlic bread with cheese £4.30
  • Garlic bread £4.30
  • Chips £3.90
  • Cheesy chips £4.30
  • Pitta bread £1.30
  • Greek salad £4.30
  • Gravy £1.30
  • Rice £2.30
Wine List Wine List
  • White - Pinot grigio, Chardonnay, Sauvignon Blanc, Riesling N/A
  • Red - Rioja, Cabernet Sauvignon, Pinot Noir, Shiraz N/A
  • Pink - Pinot Grigio rosé, Rose d'anjou N/A
  • House wine - red or white - Half litre or litre decanter N/A
  • Sparkling - Sparkling Chardonnay, Asti (sparkling wines served as bottles only, not by glass) N/A
  • Champagne - Moet & Chandon NV, Moet & Chandon rose, Dom Pérignon N/A
Coffees - decaf or caffeinated Coffees - decaf or caffeinated
  • Cappuccino, latté, mocha, americano (decaf or caffeinated), hot chocolate, Espresso (decaf or caffeinated) N/A
  • Filter coffee, tea, earl grey tea, green tea, peppermint tea N/A
  • Floater coffee (no alcohol) N/A
  • Liqueur floater coffee (Tia Maria, Cointreau, Bacardi, Baileys, vodka, dark rum, whisky, brandy) N/A

Nearby Sample Menus

  • Warm strawberry sponge with strawberry sauce N/A
  • Indian pistachio and cardamon kulfi creamy ice cream N/A
  • Apple crumble with Norwegian vanilla sauce N/A
  • Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
  • Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
  • Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
  • Indian mango kulfi creamy ice cream N/A
  • Warm chocolate sponge with chocolate sauce N/A
  • Coke £1.95
  • The Veggie Dish £4.95
    • Broccoli, mushrooms, carrots, Chinese cabbage, spring onion and white cabbage.
  • Egg Noodles £4.95
    • With fresh vegetables & egg.
  • Princess Gate Water £1.50
  • Diet Coke £1.95
  • Udon Noodles £4.95
    • With fresh vegetables & egg.
  • Fanta £1.95
  • Oasis Summer Fruit £2.00
  • Calzone £12.95
    • Folded pizza filled with tomato sauce, mozzarella, Somerset ham and mushrooms, topped with basil, olive oil and freshly ground black pepper.
  • Caipira £12.95
    • Tomato sauce, mozzarella, Somerset ham, mushrooms, black olives, basil and freshly ground black pepper.
  • Zico (G) £13.95
    • Tomato sauce, mozzarella, fresh red onion, Red Tractor chicken breast, pineapple, black olives, basil and freshly ground black pepper.
  • Lime Tart £5.00
  • Fontana D’italia Sangiovese £15.75
    • A fruity and juicy winewith vibrant aromas of red fruit and a hint of violet.
  • Five Formaggi (V) £13.95
    • Tomato sauce, mozzarella, gorgonzola, goats’ cheese, smoked Applewood cheese, Somerset brie, oregano, black olives and freshly ground black pepper.
  • Vegetarian Calzone (V) £12.95
    • Folded pizza filled with tomato sauce, mozzarella, spinach, button mushrooms, topped with basil, olive oil and freshly ground black pepper.
  • Presuntava £13.95
    • Tomato sauce, mozzarella, Somerset ham, spinach, goats’ cheese and caramelised red onion, topped with an egg and freshly ground black pepper.
  • Garlic and Herb Beef Wrap £9.90
    • Double beef patty topped with homemade garlic butter on a bed of homemade coleslaw rolled in toasted tortilla wrap.
  • Monster Chicken Burger £12.80
    • Quadruple chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted brioche bun.
  • Spicy Portobello Burger (Vegan) £7.90
    • Portobello mushroom grilled with homemade peri peri sauce together with lettuce, tomato, carrots, gherkin, onion & ketchup in toasted seeded bun.
  • Avocado Chicken Wrap £10.10
    • Double chicken patty topped with cheese, on a bed of avocado slices with lettuce, tomato, onion and mayo in toasted tortilla wrap.
  • Classic Dog £6.10
    • Ketchup and mustard.
  • Oreo Chocolate & Smarties £8.00
  • Pineapple Chicken Wrap £10.10
    • Double chicken patty topped with mozzarella cheese and grilled pineapple slices, lettuce, ketchup and mayo in toasted tortilla wrap.
  • Waffle Chicken Burger £12.90
    • Double patties, cheese, tomato, lettuce, gherkins, mayo & mustard sandwiched between Belgian waffle.
  • 34 Shredded Chilli Chicken (Mild) £6.50
  • 73 Stir Fried with Oyster Sauce £5.80
  • 105 Monks Veg £4.90
    • Vegetarian.
  • 57 Ginger and Spring Onion £5.80
  • 65 Chop Suey £5.80
  • Meal C (For 3 Persons) £33.00
    • Spring rolls (3), barbecue spare ribs, toasted sesame chicken wings, sweet and sour pork Hong Kong style, beef with green peppers in black bean sauce (Mild), stir fried mixed vegetables, egg fried rice, prawn crackers.
  • 32 Thai Fishcakes (Mild) £5.30
  • 112 Barbecue Sauce £1.70
  • Ranch £1.25
  • Sriracha Mayo £1.25
  • Grilled Buffalo Chicken £10.95
    • Double grilled chicken, buffalo sauce, mayo, salad, tomato, blue cheese, carrot & celery slaw.
  • Wings Bucket £18.00
    • 8 x Wings of your choice, 3 x Fries.
  • Six Chicken Tenders £10.85
    • 6 Tenders with 2 dips included.
  • Fries £3.60
  • Homeslaw £4.55
  • BBQ £1.25
  • Karaage Chicken £7.75
    • Korean fried chicken in sticky chilli glaze, kimchi, miso mayo, pickled red peppers.
  • Mac 10 (H) £11.50
    • 2 x 3oz beef patties, American cheese, gherkin and jalapeño relish, crispy bacon bits, maple and chipotle burger sauce.
  • Yeastie Boys Gunnamatta 6.5% Earl Grey IPA (VG) £5.25
  • Asahi Super Dry 5.0% Lager (VG) £4.50
  • A Little Bit Moor (Vegan) £11.50
    • Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, vegan cheese, vegan dijonaise.
  • Hollows & Fentimans Ginger Beer 4.0% (VG) (GF) £5.50
  • First Chop SUP 3.9% Session IPA (VG) (GF) £4.50
  • Rhubarb Cawston Press £3.00
  • Chicken Tikka £10.95
  • Plain Nan £2.25
  • Tandoori Chicken £8.95
  • King Prawn £13.95
  • Chicken Tikka £8.95
  • Tandoori Fish Tikka £9.95
  • Chicken Tikka £8.95
  • King Prawn £13.95
All In One Restaurant

All In One Restaurant

location

Address

46 Park Street, Bristol, Avon, BS15JG ,

phone

Phone

01179265622

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
46 Park Street, Bristol, Avon, BS15JG ,
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