All Bar One Restaurant and Bar in Liverpool Menu

2 Courses for £10 2 Courses for £10
  • STARTERS -
  • SALT & BLACK PEPPER CRISPY CALAMARI With sweet chilli dip -
  • GARLIC MUSHROOMS WITH TOASTED BREAD (v) portobello and button mushrooms with garlic and parsley -
  • HOUMOUS TRIO WITH SUPREMO BOCATA BREAD (v) traditional, tomato & olive and Chermoula houmous -
  • CHICKEN SATAY served on a bed of peanut, cucumber & sweet chilli salsa -
  • - -
  • MAIN PLATES -
  • HANDMADE CLASSIC BURGER topped with dill gherkin and served with chilli jam and fries -
  • + Monterey jack cheese / Bacon £1.00
  • + Applewood cheese / Goat's cheese / Onion rings £1.50
  • + BBQ pulled pork and pineapple salsa £2.00
  • RIB EYE STEAK (£5 supplement) With con?t tomato, watercress salad and fries -
  • + tempura onion rings £1.50
  • + béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • + Chipotle chilli prawns £3.50
  • ALL BAR ONE PAD THAI (v) With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts -
  • + roasted chicken and giant prawn cracker £3.00
  • + prawns and giant prawn cracker £4.00
  • + fillet steak and giant prawn cracker £5.00
  • MUSHROOM & GOAT'S CHEESE RISOTTO (v) With baby spinach and a mix of portobello and button mushrooms -
  • -- -
  • DESSERTS -
  • DUO OF MOUSSES Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits -
  • CHURROS spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce -
  • COOKIES & ICE CREAM two chocolate chip cookies and a scoop of vanilla bean ice cream -
  • VANILLA ICE CREAM -
BREAKFAST & BRUNCH BREAKFAST & BRUNCH
  • FULL BREAKFAST With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.00
  • VEGGIE BREAKFAST (v) With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £6.50
  • CUMBERLAND SAUSAGES, EGGS AND BAKED BEANS With fries £6.25
  • EGGS ROYALE toasted english muf?n topped with smoked salmon, poached eggs and hollandaise sauce £6.25
  • EGGS BENEDICT toasted english muf?n topped with ham, poached eggs and hollandaise sauce £5.75
  • EGGS FLORENTINE (v) toasted english muf?n topped with poached eggs, sautéed spinach and hollandaise sauce £4.25
  • SMOKED SALMON AND SCRAMBLED EGG BAGEL £6.25
  • PORTOBELLO MUSHROOM AND TOMATO BAGEL (v) With Monterey jack cheese (+ bacon £1.00) £5.75
  • MUSHROOM FRITTATA (v) With red pepper, spring onion and parsley £5.75
  • SMOKED SALMON FRITTATA With red pepper, spring onion and parsley £6.75
  • CHORIZO FRITTATA With red pepper, spring onion and parsley £6.75
  • TOASTED BAGEL With jam and butter £2.00
  • CROISSANT With jam and butter £2.00
  • BELGIAN WAFFLES With maple syrup and cream £4.75
  • EVER SO EGGY BREAD With crispy bacon and maple syrup £4.50
  • STRAWBERRIES, BANANAS AND GRANOLA With greek-style yoghurt £3.75
PLATTERS PLATTERS
  • CUMBERLAND SAUSAGE SANDWICHES (For 10 people) served on multi-seeded bread £30.00
  • BACON SANDWICHES (For 10 people) served on multi-seeded bread £30.00
JUICES & SOFTAILS JUICES & SOFTAILS
  • CRANBERRY N/A
  • ORANGE N/A
  • APPLE N/A
  • MANGO & PASSION FRUIT N/A
  • APPLE & LYCHEE N/A
  • PINEAPPLE, GUAVA & LIME N/A
  • LEMON, LIME & BITTERS angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • VIRGIN MOJITO fresh mint, lime and sugar with angostura aromatic bitters and fever-tree ginger ale N/A
  • PEACH MELBA raspberry and white peach purée, topped with lemonade N/A
  • VIRGIN MARY tomato juice, lemon juice and spice N/A
  • ELDERFLOWER FIZZ elderflower cordial, lemonade and apple juice N/A
WORLD TAPAS WORLD TAPAS
  • Any 3 tapas dishes for £14.00
  • Any 5 tapas dishes for £23.00
  • Any 7 tapas dishes for £32.00
  • HOMEMADE MINI THAI CRAB CAKES With lime yoghurt dip £5.75
  • GARLIC MUSHROOMS WITH TOASTED BREAD (v) portobello and button mushrooms with garlic and parsley £4.75
  • TEMPURA PRAWNS served on a bed of fresh pineapple salsa with lemon mayonnaise £6.00
  • HOUMOUS TRIO WITH SUPREMO BOCATA BREAD (v) traditional, tomato & olive and Chermoula houmous £5.00
  • SALT & BLACK PEPPER CRISPY CALAMARI With sweet chilli dip £5.00
  • LEMON, MUSTARD & PARSLEY BREADED CHICKEN With garlic mayonnaise £5.75
  • HALLOUMI SKEWERS (v) Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.00
  • HOMEMADE BEEF MEATBALLS With micro coriander and chipotle chilli jam sauce £5.75
  • TOMATO & MOZZARELLA ARANCINI BALLS With spiced plum chutney £5.00
  • CHORIZO, TOMATO & OLIVE BRUSCHETTA served with micro-rocket £5.00
  • CHICKEN SATAY SKEWERS served on a bed of peanut, cucumber & sweet chilli salsa £5.50
SHARING PLATES SHARING PLATES
  • LAMB TAGINE slow-cooked lamb shoulder with tomato, apricots & honey. served with Moroccan style couscous £12.00
  • HOMEMADE NACHOS (v) With Monterey jack cheese, sour cream, guacamole, jalapeños, tomato salsa / + BBQ pulled pork and pineapple salsa £2.00 £8.50
  • BRITISH CHEESE BOARD British brie, shropshire blue, double gloucester, mature Cheddar. served with chutney, bread and biscuits £10.00
  • CHARGRILLED FLATBREAD (v) topped with pizza sauce, con?t cherry tomatoes, mozzarella cheese, fresh basil and rocket £8.75
  • + Chorizo and jalapeños / Prosciutto ham and olives £1.50
  • + BBQ pulled pork and pineapple salsa £2.00
  • ROSEMARY & GARLIC-STUDDED CAMEMBERT (v) With celery batons and toasted supremo bocata bread £8.50
  • ANTIPASTI BOARD platter of prosciutto ham, chorizo, applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.00
SLIDERS SLIDERS
  • CRAB & LOBSTER BURGER With mango salsa £9.25
  • HOMEMADE LAMB & CORIANDER BURGER With tzatziki £9.25
  • HOMEMADE BEEF & CORIANDER BURGER With applewood cheese £9.25
BURGERS BURGERS
  • All served with fries -
  • HANDMADE BEEF & BBQ PULLED PORK BURGER topped with applewood cheese and chipotle chilli jam £11.00
  • HANDMADE BEEF & CAMEMBERT BURGER topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.00
  • HANDMADE CLASSIC BURGER topped with dill gherkin and chipotle chilli jam £9.00
  • SKINNY BURGER Our handmade beef burger without the bun or fries £8.00
  • HANDMADE MINT & CORIANDER LAMB BURGER With tzatziki and dill gherkin £9.50
  • GRILLED HALLOUMI, PORTOBELLO MUSHROOM & RED PEPPER STACK (v) topped with dill gherkin and chipotle chilli jam £8.50
  • CHICKEN FILLET AND BACON BURGER topped with Monterey jack, chipotle chilli jam and dill gherkin £10.00
  • CRAB & LOBSTER BURGER topped with red onion rings and served with tzatziki £10.50
  • fancy something extra? add one of these to any burger: -
  • + Monterey jack cheese / Bacon £1.00
  • + Applewood cheese / Goat's cheese / Onion rings £1.50
  • + BBQ pulled pork and pineapple salsa £2.00
ON THE SIDE ON THE SIDE
  • BREAD, OLIVE OIL & BALSAMIC VINEGAR £2.50
  • PARMESAN & ROSEMARY FRIES £3.75
  • CHIPOTLE CHILLI JAM FRIES £3.50
  • FRIES £2.75
  • ROCKET & PARMESAN SALAD £3.50
  • ALL BAR ONE HOUSE SALAD £3.50
  • TEMPURA ONION RINGS £3.00
  • EDAMAME BEANS WITH SEA SALT OR SWEET CHILLI SAUCE £2.50
  • HOMEMADE CHILLI POPCORN £2.50
MAIN PLATES MAIN PLATES
  • SALMON NICOISE grilled salmon ?llet served with cherry tomatoes, french beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £13.50
  • HARISSA LAMB CUTLETS Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt £13.00
  • LEMON BREADED CHICKEN & FRIES lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £10.50
  • FISH & CHIPS fresh cod cooked in tempura with mushy peas and tartare sauce £9.50
  • MUSHROOM & GOAT'S CHEESE RISOTTO (v) With baby spinach and a mix of portobello and button mushrooms £9.00
  • FILLET STEAK SANDWICH With crispy shallots, onion chutney and watercress, served with fries or salad £9.00
  • + Chipotle chilli prawns £3.50
  • + Applewood cheese £1.50
  • CLASSIC CLUB SANDWICH With fries £9.00
  • ALL BAR ONE PAD THAI (v) With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts £8.00
  • + Roasted chicken and giant prawn cracker £3.00
  • + Prawns and giant prawn cracker £4.00
  • + Fillet steak and giant prawn cracker £5.00
  • QUINOA SALAD (v) With chilli & cumin roasted butternut squash, quinoa, pink star slaw and house dressing £6.25
  • + Grilled halloumi £2.00
  • + Grilled chicken breast £3.00
  • + Prawns £4.00
  • RIB EYE STEAK With con?t tomato, watercress salad and fries £14.75
  • + Tempura onion rings £1.50
  • + Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • + Chipotle chilli prawns £3.50
£6.50 LUNCH MENU £6.50 LUNCH MENU
  • CHICKEN QUESADILLA Chargrilled tortilla ?lled with chicken, red pepper and mozzarella cheese. served with a salsa dip and fries or salad £6.50
  • HALLOUMI, HOUMOUS & RED PEPPER WRAP (v) served with fries or salad £6.50
  • CHICKEN CAESAR WRAP Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £6.50
  • FISH FINGER WRAP hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £6.50
  • SALMON & HADDOCK FISHCAKES With dill hollandaise sauce and salad £6.50
  • CHILLI & CUMIN ROASTED BUTTERNUT SQUASH LINGUINE PASTA (v) served with baby spinach and homemade pesto £6.50
SHARING DESSERTS SHARING DESSERTS
  • CHURROS spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • CHOCOLATE BROWNIE With 2 scoops of vanilla bean ice cream £6.00
  • TRIO OF MOUSSES Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • BELGIAN WAFFLES served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • COOKIES & ICE CREAM two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
  • BRITISH CHEESE BOARD british brie, shropshire blue, double gloucester, mature Cheddar. served with chutney, bread and biscuits £10.00

Nearby Sample Menus

  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Vegetable and three bean £4.75
  • Warm tortilla £1.20
  • Pepsi / Diet Pepsi 330ml £0.80
  • Piri-piri - roast chicken served with chips & house salad £7.00
  • Burritos - beans, rice, jalapenos & sour cream wrapped up in flour tortilla - Beef chili Regular: £5.25, Large: £6.25
  • Quesadillas - flour tortilla with cheese, cumin and coriander salsa, guacamole & sour cream - Chicken mole Regular: £5.25, Large: £6.25
  • Coke / Diet Coke 500ml £1.25
  • Beef burger £6.50
  • Sliced King Prawn in Black Pepper Sauce (GF) (S) £10.95
  • Sliced Beef in Kung Po Sauce (GF) (S) £9.95
  • Sliced King Prawn in Curry Sauce £10.95
  • Sliced Salmon or Cod in Black Pepper Sauce (Fillet) (S) £11.95
  • Spring Onion Egg Fried Rice (GF) (V) £2.50
  • Sizzling Fried Ribeye or Sirloin Steak with Onion & Mixed Pepper in Black Pepper Sauce (GF) (S) £18.95
  • Hot & Sour Soup (VG) (GF) £3.00
  • Crispy Prawn Wanton £4.95
  • Boiled Rice 白飯 £3.00
  • Seafood Chow Mein 海鮮炒麵 £9.00
  • Stir-fry Noodles 淨炒麵 £4.60
    • Egg noodle, udon, vermicelli, rice stick.
  • Special Fried Rice 招牌炒飯 £9.00
  • Shanghai Fried Noodle 上海粗炒 £8.20
  • Crispy Chicken Wing 炸雞翅 £4.70
  • Crab & Sweet Corn 蟹米湯 £3.70
  • Pulled Aromatic Duck 香酥鴨 £9.00
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Tuna £8.50
  • Pepperoni and Nduja £9.00
  • Spinach and Garlic £8.00
  • Roasted Chicken £9.00
  • Roasted Tomatoes £8.00
  • Herb Tabbouleh Salad £7.50
    • Cream cheese, harissa dressing and pickled cucumber.
  • Gordal olives £3.95
  • Buffalo Mozzarella & Tomato Salad (N) (V) (GF) £5.55
    • Creamy buffalo mozzarella served with fresh tomatoes, fresh basil, pesto and extra virgin olive oil.
  • Chianti Riserva D.O.C.G £23.65
    • 75 cl. Tuscany, Italy (ABV 12.5%) Smooth ripe fruit flavours with a hint of spice
  • Peroni Gran Riserva £6.70
    • (ABV 6.6%) (bottle opener required)
  • American Hot £12.55
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers.
  • NEW Leggera Vegan Giardiniera (Ve) (VG) £12.40
    • Under 600 calories. Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • NEW Leggera Barbacoa £12.40
    • Under 600 calories. Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
  • Peroni Nastro Azzurro £4.30
    • 330ml. (ABV 5.1%) Made in Italy, a delicate light dry lager (bottle opener required)
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £4.50
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Donner Burger with Chips £3.98
  • BBQ Special £7.99
    • BBQ base, donner, chicken and lamb.
  • Halloumi Wrap £4.49
  • Rio Can £0.99
  • Large Donner Meat and Chips £5.99
  • Meat Feast Calzone £7.49
    • Pepperoni, ham, spicy meat and chicken.
  • Vegetarian £7.69
    • Mushrooms, sweetcorn, onions, mixed peppers, olives and cherry tomatoes.
  • Chicken Strips £4.29
  • BLT Baguette £5.50
  • Toastie T-Cake £2.50
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
  • Homemade Beef Burger £9.00
  • Lucozade Orange (0.5L) £2.50
  • Minced Beef Chilli £9.00
    • Served with chips, or rice or haf and half.
  • Vegetarian Breakfast £6.00
    • Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
  • Bacon Toastie £4.50
  • Supreme Burger £5.89
  • Half & Half Pizza £8.19
    • Can't decide? Enjoy everyone's favourite toppings on each side at no extra cost.
  • 12" Pizza Meal £10.99
    • 12" pizza with 3 toppings, 2 regular fries & 2 drink.
  • Mediterranean Pizza £4.59
    • Onions, black olives & tomatoes.
  • Supreme Burger £4.89
  • Kit Kat Crunch Shake £3.99
  • Classic Burger £5.89
  • Green House Hot Pizza £6.89
    • Green chillies, onions, mushrooms, sweetcorn & jalapenos.
  • Extras - Jalapenos, Dill pickle, Crispy Shallots, Onion Ring £0.95
  • GBK Organic Pale Ale 330ml £4.50
  • Chunky Skin-On Fries - Our fresh double cooked fries £3.25
  • Billy the Kid (RH) - Grilled aubergine, goats cheese, harissa mayo, artichoke pesto, rocket, pickled onion £8.60
  • Homemade Dipping Sauces - Garlic mayo, Smoked Chilli mayo, Harissa mayo, Truffle mayo, Blue Cheese, BBQ, Bacon Aioli, Chilli Salsa, Satay (n), Tartare £1.25
  • Chunky Skin - On Fries or Skinny Fries - Great with your burger! £1.00
  • Yealands Pinot Noir - New Zealand £19.95
  • Simple Green Salad -With a honey mustard dressing N/A
  • Keftedes £5.50
    • Meatballs in tomato sauce.
  • Mousaka £12.50
    • Oven baked layers of mixed vegetables, topped with a rich bechamel sauce.
  • Children's Menu 2 Courses £7.50
    • With a choice of starters and mains.
  • Manitaria Skordata £5.00
    • Fresh mushrooms in wine, garlic and double cream.
  • Chicken Souvlaki £13.00
    • Tender chicken fillets, charcoal grilled.
  • Talagani £5.50
    • Charcoal grilled Greek cheese.
  • Peroni £4.00
  • Villa Maria £21.50
    • Souvignon blanc wine.
  • Montepulciano d’Abruzzo DOC Abv 13% £18.25
    • A strong and heavenly bouquet and a taste that is dry, full and robust but at the same time harmonious and velvety.
  • Trebbianco Torrantica DOC Abv 12% £18.25
    • Young with fresh citric and tropical notes, elegant acidity, round mouth and touch of smooth minerals.
  • Insalata Mista (CE)(MU) £4.95
    • Mixed salad, with cherry tomatoes, cucumber, red onion & house dressing.
  • Kopparberg £4.65
    • Strawberry and lime abv 4% or mixed fruit abv 4%.
  • Tortellini Calabrese (CE)(G)(E)(MU) £11.95
    • Delicious tortellini stuffed with ricotta and spinach tortellini in a rich and creamy sauce with broccoli, garlic, chilli flakes, mozzarella and parmesan all beautifully baked in the oven.
  • Red Bull £3.25
  • Prosecco Spumante Brut DOC Abv 11% £25.25
    • Crisp and refreshing, dry bubbly apple and white peach fruit.
  • Crocchette di Pollo (E)(G)(M)(MU) £6.75
    • Our chicken croquettes made from shredded chicken & béchamel sauce, rolled in homemade breadcrumbs and deep-fried. Served with garlic mayo.
  • Rum £3.00
  • Egg Sandwich £2.50
  • Jamaican Tia Maria £4.95
  • Garlic Bread (V) £1.75
  • Trifle £4.50
  • Rhubarb Crumble £4.50
  • 8oz Rump Steak £9.95
    • A hand picked mature rump cooked how you like with seasoned chips, a grilled flat mushroom, garden peas, beer-battered onion rings & half a grilled tomato.
  • Prawn Cold Sandwich £4.50
All Bar One Restaurant and Bar

All Bar One Restaurant and Bar

location

Address

Derby Square, Liverpool, Merseyside, L27NU ,

phone

Phone

01512273357

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Derby Square, Liverpool, Merseyside, L27NU ,
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