Alice O'brian in Bury Menu

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Alice O'brian in Bury has no menu available, but can choose from many other options such as Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from Dixy Fried Chicken. Prezzo offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Olympus Fish and Chip Restaurant includes a wide range like Water or Ribena Carton. Fentimans Ginger Beer and Fruitshoot from . Smoke Yard offers El Taco Loco and Jarritos.

Nearby Sample Menus

Bottled Water £0.60
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1/2lb Mexican Burger £3.10
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Veggie Burger £2.30
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00

Fillet Steak with Ginger & Spring Onion £8.30
Beef with Ginger & Spring Onions £5.20
Char Sui Foo Yung £5.20
Fried King Prawn with Broccoli £5.60
Fillet Steak with Black Pepper Sauce £8.30
King Prawn with Pineapple & Ginger Shoots £5.60
Amoy Vermicelli (Sweet) £5.30
Chicken with Cashewnuts & Yellow Bean Sauce £5.60

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Garlic Fried Rice £2.50
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Plain Fried Noodles £2.50
Vietnamese Thai Flat Noodle Soup £2.50

Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Meat Feast £8.99
- Chicken, mixed donner, pepperoni and minced meat.
Mint Sauce £0.35
Fries £1.00
Pepperoni Passion £4.99
- Pepperoni, peppers, onions and jalapenos.
Zinger Wrap £2.50
Veggie Burger £2.50
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.