Ali Shaan Takeaway in Salford Menu

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Ali Shaan Takeaway in Salford has no menu available, but can choose from many other options such as Mighty Flame Burger or Vatos Burger from Imys. The Watergate offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. The Mix includes a wide range like Junior burger - served with chips or side salad or Junior jackets - choose from cheese, baked beans or coleslaw. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Indali Kitchen and Chapati.

Nearby Sample Menus

Ham & Pepperoni £5.50
Onion Rings (12) £2.00
Scampi with chips & salad £3.80
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Extra Toppings Small: £1.00, Large: £1.20
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1/4lb Beefburger with cheese £2.30

Chicken Fried Rice £5.00
Roast Duck with Pineapple & Ginger Shoots £5.90
Steak & Kidney Pie OR Steak & Kidney Pudding £1.30
Beef Chow Mein £5.10
Curried Chicken £5.20
Beef with King Do Sauce £5.20
Satay Sliced Beef £5.20
Wan Ton Soup £2.40

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
£2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Chicken Spring Rolls £3.00
Vegetable Spring Rolls £2.50
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.

Chicken Supreme £3.50
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
Garlic Bread £1.99
- Garlic butter.
King's Special £5.50
- Special mix of everything that tastes great.
Deal 3 £14.99
- Any 3 x 12" pizza.
Peri Peri Burger Meal £4.00
Hawaiian £4.99
- Beef, pineapple, mozzarella and cheddar cheese.
7-Up £0.90