Ali in Ilford Menu

Affettato Misto £9.50
- A selection of cured meats, buffalo mozzarella, rocket and olives.
Arancini £6.25
Garlic Bread £4.95
Antipasto di Verdure (V) £8.25
- A selection of grilled vegetables and buffalo mozzarella.
Calamari Fritti £8.95
- Deep fried squid in a light batter.

Risotto Con Funghi (V) £11.50
- Risotto with fresh and wild mushrooms.
Linguine Con Gamberetti E Capesante £14.95
- Linguine with prawns, scallops, cherry tomato, garlic & chilli.
Pappardelle Con Ragu Di Cinghiale £12.50
- Pappardelle with a wild boar ragu.
Linguine Al Pesto (V) £11.50
- Linguine with basil, garlic, parmesan cheese, pine nuts and extra virgin olive oil.
Fettuccine Al Salmone £11.50
- Fettuccine with smoked salmon and cream sauce.
Fettuccine Ai Funghi £9.95
- Mushroom & cream sauce.
Gnocchi Alla Sorrentina (V) £9.95
- Gnocchi with tomato, fresh basil and buffalo mozzarella.
Fettuccine Alla Bolognese £9.95
- Fettuccine with beef ragu and tomato.
Pennette Ai 4 Formaggi £9.95
- 4 cheese sauce.
Pennette Arrabbiata £9.50
- Tomato & chilli.
Risotto Con Pollo E Funghi £12.95
- Chicken & mushroom risotto.

Calabrese £11.95
- Spicy sausage, peppers, chilli, tomato and mozzarella.
Margherita £9.50
- Tomato and mozzarella.
Prosciutto e Funghi £11.95
- Ham, mushroom, tomato and mozzarella.
Napoli £11.95
- Anchovies, olives, capers, tomato and mozzarella.
Bufala £11.95
- Tomato, buffalo mozzarella and fresh basil.
Vegetariana £11.95
- Mixed roasted vegetables, tomato and mozzarella.
Quattro Formaggi £11.95
- Tomato and 4 cheeses.
Quattro Stagioni £11.95
- Ham, mushroom, artichoke, olives, tomato and mozzarella.
Prosciutto Crudo £15.95
- Parma ham, rocket, shavings of parmesan, tomato and mozzarella.
Calzone £11.95
- Folded pizza filled with ham, mushroom, tomato and mozzarella.
Isola Verde £11.95
- Rocket, shavings of parmesan, tomato and mozzarella.

Pollo Ai Funghi £15.95
- Breast of chicken in a mushroom and cream sauce.
Pollo Milanese £12.95
- Chicken in breadcrumbs with linguine in tomato sauce.
Vitello Milanese £15.95
- Veal in breadcrumbs served with linguine in a tomato sauce.

Nearby Sample Menus

Halloumi Burger (v) £9.95
- Soft grilled strips of halloumi, house slaw, lettuce, and house sauce.
Halloumi Wrap (V) £8.00
- Soft grilled strips of halloumi, southwest slaw, roast vegetables, lettuce and WW sauce.
Zero Sugar Root Beer Virgil's £2.95
- 355ml Can. Virgil's all natural zero sugar. 0 calories, 0 anything artificial, 0 aspartame sucralose, 0 guilt, great taste.
Onion Rings £3.50
- Whole onion rings coated in bread crumbs.
Full Bird £25.00
- One whole chicken, three wings, two skin on fries, dirty rice, two dips.
Mounty Burger £9.50
- Served in an artisan brioche bun. Buttermilk fried chicken, topped with maple beef bacon, maple mayo, red onions, cheddar cheese, and lettuce.
House Salad £4.00
- Mix lettuce, chopped tomatoes, grated carrots, red onions, sweetcorn and green olives.
Rosemary Fries £3.50
- Maris piper skin on fries with a sprinkling rosemary salt.

Water £1.50
Fries £2.55
Lamb Gourmet Burger £5.95
- Minced lamb patty grilled to perfection with lettuce, onions, tomato, cheese, chilli sauce, mayo in a toasted seeded bun.
Kids Meal 4 £5.15
- Cheese burger, regular fries & drink.
Sprite £1.50
Veg or Bean in Wrap £5.35
- Veg or bean patty (fried) with lettuce, onions, tomato, mayonnaise in a grilled tortilla wrap.
Lebanese Chicken in Pitta £5.95
- Lebanese grilled chicken with lettuce, onions, gherkins, garlic sauce in a toasted pitta.
Veg or Bean in Pitta £5.35
- Veg or bean patty (fried) with lettuce, onions, tomato, mayonnaise in a toasted pitta.

CHAPPATI £1.40
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
DELUXE SPIRITS (25ml) -
Sambuca £2.25
Remy Martin VSOP £2.50
Johnny Walker Black Label £2.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50

Chicken Donner Main £9.50
- Succulent homemade pieces of chicken, layered on a large skewer, slow cooked over spit.
Dr. Pepper (0.33L) £1.75
Chicken Beyti Main £10.95
- Marinated mince chicken, seasoned with garlic, herbs & spices.
Banana Milkshake £3.50
Fanta (0.33L) £1.75
Falafel (V) £10.95
- Fresh homemade falafel served with hummus & rice.
Seabass £13.00
- Whole sea bass with garlic, slow cooked over charcoal grill.
7 Up £1.75