Alberts in Ardrossan Menu

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Alberts in Ardrossan has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
Tomato & Basil Pasta £4.95
Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
Poached Pear, mulled wine syrup, clementine ice cream £5.95
Bangers ‘n’ Mash, peas & gravy £4.95

Tomato & Red onion salad, with olives and capers £2.95
Bruschetta al Pomodoro - toasted bread topped with chopped tomatoes, fresh basil and garlic £4.25
Arancino - deep fried Italian rice balls stuffed with cheese and coated in breadcrumbs £4.50
Caesar salad, with croutons and parmesan shavings £2.95
Risotto alla Saisiccia - Italian sausage, peppers and mushroom tossed with risotto rice in a tomato sauce finished with parmesan and butter £9.50
Funghi Fritti - breaded mushrooms stuffed with cheese, deep fried and served with salad and garlic mayonnaise £5.95
Cozze al vino bianco - fresh mussels cooked in a delicate garlic and white wine sauce £6.50
Meringue Glace - Two scoops of double cream vanilla ice cream and one scoop of wild strawberry ice cream, home made sponge, three mini meringues, fresh fruit, raspberry sauce, freshly whipped cream £5.95

Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Original Porridge
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.

Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.

Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Ham & Mozzarella Panini
- British ham with mozzarella and Cheddar on sourdough ciabatta
Carrot Cake V
- Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
Fruit & Nut Mix V
- A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.