Buccie di Patate Deep fried potato skins with a choice of garlic mayonnaise, or barbeque sauce. £4.25
Formaggio tipo gorgonzola Sautéed mushrooms finished with cream on toasted bread, topped with stilton cheese. £5.95
Formaggio di Capra Baked goat’s cheese served on toasted bread with garlic mushrooms. £6.50
Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £7.95
Calamari Fritti Deep fried squid rings served with garlic mayonnaise. £6.50
Cozze Marinara or Pepate Mussels cooked in either white wine and cream or tomato and chilli. £6.95
Mozzarella Francese Bread crumbed mozzarella, deep fried with spicy tomato and basil sauce. £6.25
Gamberoni Provinciale King prawns cooked in tomato, fresh chilli, garlic, herbs and butter. £7.95
Italian Garlic Bread Oven baked with your choice of rosemary, garlic, cheese or tomato. £4.95
Funghi Trifolati Champignon mushroom cooked with garlic and parsley on bread. £5.25
Olives & Bread Marinated green and black olives with homemade toast. £3.95
ANTIPASTI FREDDI - COLD STARTERS
Terrine di Pate Chicken liver pate with toast and red onion marmalade. £5.95
Caprese Tomatoes and buffalo mozzarella salad, finished with olive oil and basil dressing. £5.50
Cocktails di Gamberetti Prawns bound in a classic Marie rose sauce served on a cos lettuce salad. £5.50
Insalata Caesar Chicken Caesar salad served with croutons and shaved parmesan with classic Caesar dressing. £5.50
Bruschetta al Pomodoro Finely diced tomatoes mixed with garlic and basil, served on toasted bread. £4.95
Antipasto Italiano A classic selection of fresh Italian cured meat. for 1 £7.95 / for 2 £9.95
Salmone Affumicato Smoked salmon and cream cheese roulade. £6.50
PASTAS
Lasagna Al Forno Homemade lasagne with bolognese sauce and béchamel, served with ciabatta garlic bread. £7.95
Penne Al Forno Penne pasta with tomato sauce, spicy sausage, bacon and a touch of chilli. £7.50
Linguine Carbonara Pasta strips sautéed with bacon, onion and cream, finished with a touch of parmesan cheese. £7.50
Linguine alle Cozze Pasta strips sautéed with mussels, garlic, olive oil and parsley £8.50
Farfalle Alfredo Butterfly pasta with chicken and mushrooms in a light creamy sauce. £7.95
Linguine Pescatora Fresh seafood with linguine pasta and tomato and garlic sauce. £9.95
Penne Sorrentina Pasta tubes in a tomato and basil sauce with melted mozzarella cheese. £7.50
Risotto ai Funghi Italian rice cooked with wild mushroom, garlic and onion, finished with parmesan and butter. £7.95
Tagliatelle Con Polpette Fresh pasta ribbons with home made spicy meatballs served with tomato sauce. £7.95
risotto Mediterraneo Italian risotto rice pan fried with onions, peppers, courgettes, and mushrooms, finished with garlic and parmesan cheese. £7.50
Cannelloni Voldostana Rolls of pasta filled with spinach, mozzarella and cream cheese served with ciabatta garlic bread. £7.50
Linguine Bolognese Pasta strips with Al forno Bolognese. £7.50
Tagliatelle Mediterraneo Fresh pasta ribbons with a selection of roasted Mediterranean vegetables served in a rich tomato and garlic sauce. £7.50
PIZZAS
Margherita Tomato, fresh mozzerella and basil. £7.25
Al Forno Carni Speciale Tomato and mozzarella base with ham, chicken, bacon, and pepperoni. £8.50
Al Forno Pesci Speciale Fresh pizza base, with smoked salmon, baby prawns and tuna. £8.50
Al Forno Vegetariana Speciale Tomato and mozzarella base with mixed vegetables. £7.50
Kiev Tomato and basil, fresh mozzarella topped with chicken, mushrooms and garlic. £7.50
Tropicana Tomato, fresh mozzarella topped with ham and pineapple. £7.50
Quattro Formaggi Fresh mozzarella, cheddar, blue cheese and parmesan. £7.50
Prosciutto e Funghi Tomato, fresh mozzarella topped with ham and mushrooms. £7.50
Piccante Tomato, fresh mozzarella topped with pepperoni and chilli flakes. £7.50
Calzone Folded pizza base filled with tomato, fresh mozzarella, ham and mushrooms, topped with a choice of Bolognese or Napoli sauce. £8.50
POLLO - CHICKEN
Al Forno Pollo Speciale Chargrilled chicken breast with king prawns in a white wine, garlic, tomato and cream sauce. £14.95
Pollo al rosmarino Chargrilled chicken in white wine, garlic with a hint of lemon, onions, cream and rosemary served with roasted potato. £12.95
Pollo Cajun Cajun spiced chicken breast with roasted mediterranean vegetables in a light cajun sauce. £12.95
Pollo Piccante Chargrilled chicken breast with garlic, mushrooms, tomatoes, onions and peppers in a spicy tomato sauce. £12.95
Petto di Pollo Chargrilled chicken breast with onions, mushrooms and peppers in a white wine and cream sauce. £12.95
Pollo Alle erbe Chargrilled chicken breast with garlic, herbs and white wine in a light jus served with mashed potato. £12.95
Pollo Dolcelatte Chargrilled chicken breast with white wine, in a creamy blue cheese sauce, topped with asparagus tips. £12.95
Pollo Parmesan Escalope of chicken breast breadcrumbed and deep fried. Topped with béchamel, mozzarella and cheddar cheese. £12.95
Pollo Al Caprino Chicken breast stuffed with goats cheese and sun dried tomatoes, wrapped in Parma ham with marinara sauce. £13.95
CARNI - MEAT
Al Forno Mare e Monti Speciale Prime 8oz grilled fillet of British beef with king prawns served with a tomato, garlic and white wine sauce. £23.95
Filetto di Manzo Prime 8oz fillet of British beef served with cherry tomatoes, grilled onions and mushrooms cooked to your liking served with a choice of peppercorn, blue cheese, red wine an £19.95
Filetto Stroganoff Strips of prime fillet of British beef with onions, mushrooms, paprika, finished with double cream and served with risotto rice. £19.95
PESCI - FISH
Al Forno ‘Spigola’ Speciale Pan fried Seabass with wilted spinach and mussels in a marinara sauce. £15.95
Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £15.95
All our chicken, meat and fish main courses are served with a choice of chips, salad or vegetables. -
HEALTHIER OPTIONS
Insalata Mediterraneo Kcal 60 Roast mushroom, pepper, aubergine and courgette with mixed leaves and a basil dressing. £5.95
Caponata Al Forno Kcal 174 A Sicilian dish of aubergine, peppers, onion, olives, anchovy and capers, served with rice. £6.50
risotto Portobello Kcal 272 Arborio rice cooked with button mushrooms and parmesan to deliver a delicious creamy texture. £7.95
Tagliatelli e Siciliane Kcal 388 A Classic dish of fresh tagliatelli, tossed through Mediterranean vegetables and tomato sauce. £8.95
Salmone Mediterraneo Kcal 197 Succulent fillet of fresh fillet of salmon baked with tomatoes, onion and garlic served with asparagus. £13.95
Pollo Al Limone Kcal 150 Chargrilled Chicken breast with a lemon and honey sauce served on a bed of spinach. £11.95
Stir Fry Al Forno Kcal 145 Diced Chicken breast and Greenland Prawns cooked with crunchy vegetables with a light soy dressing. £11.95
Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Southern Fried Chicken Baguette
Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Gluten Free Triple Belgian Chocolate Brownies
Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
Bacon and Cheese Wrap
Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Chocolate Cake Bar
A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Baguette Platter
Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Beef and Vegetable Pasty
Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Golden fried potato skins served with a choice of garlic, BBQ or salsa dip.
Bruschetta Rustica £4.95
Italian ciabatta bread rubbed with a garlic diced vine tomatoes mixed with olive oil, basil leaves, & seasoned with a drizzle of vinegar served on a rocket salad.