Al Bilal in Ashton-Under-Lyne Menu

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Al Bilal in Ashton-Under-Lyne has no menu available, but can choose from many other options such as Dom Pérignon Brut or Perrier-Jouët Grand Brut from The Study Room. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. New Yorker includes a wide range like Irn Bru (0.5L) or Sprite (0.5L). *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Pizza Express and Prosecco.

Nearby Sample Menus

Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
1/2lb Beefburger £2.80
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Coleslaw £0.50
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
1/4lb Beefburger £2.10
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70

Cheese Burger £1.70
Spring Rolls (Cantonese Style) (4) £2.20
Prawn Omelette £5.20
King Prawn with Mixed Vegetable £5.60
Assorted Combination for 2 (Selection of Spring Rolls, Sesame Prawn on Toast, Barbecue Spare Ribs, Deep Fried Won Ton & Seaweed) £5.80
Curried Mushrooms £4.60
Chicken Foo Yung £5.20
King Prawn in O.K. Sauce £5.60

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Plain Fried Noodles £2.50
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Tomato & Basil Soup £2.50
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.

King's Special £9.99
- Special mix of everything that tastes great.
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Chicken Supreme £3.50
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Cheese Garlic Bread £2.50
- Cheese and garlic butter.
Peri Peri Wrap £2.50
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
Fish Wrap £2.50
Meat Feast £5.99
- Chicken, mixed donner, pepperoni and minced meat.