Abdul Jalil in Rossendale Menu

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Abdul Jalil in Rossendale has no menu available, but can choose from many other options such as San Pellegrino Lemon or San Pellegrino Blood Orange from Grill'n'Greens. Foulridge House offers many options including Cheese Burger and Gravy. Abacus includes a wide range like Seared soft tofu drizzled with teriyaki sauce, topped with toasted sesame seeds and fresh spring onions. or Selection of sliced vegetables stir fried with spicy Indonesian sweet soy sauce topped with cashew nuts.. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Shahi Masala on the Quays and 7Up (330ml).

Nearby Sample Menus

Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Kiev - Extra garlic & chicken £5.50
Veggie Burger £2.30
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
1.5 Ltr bottles £1.60
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40

Shanghai Chicken £5.20
Beef with Cashewnuts £5.60
King Prawn with Cashewnuts £6.00
Chicken with Green Pepper & Blackbean Sauce £5.20
Chicken with Ginger & Spring Onions £5.20
Fillet Steak with Black Pepper Sauce £8.30
King Prawn Fried Rice £5.20
Kung Po Chicken £5.60

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Steamed Vegetables £3.00
Vegetable Spring Rolls £2.50
Deep Crispy Fried Chicken Wings £2.50
Ginger & Spring Onion Stir Fry £4.50
- Homemade ginger & spring onion sauce, tossed with sliced ginger, sliced onion & your choice of protein garnished with spring onions.

Peri Peri Burger Meal £4.00
Chicken Zinger Burger £2.50
Inferno £8.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Hawaiian £5.99
- Beef, pineapple, mozzarella and cheddar cheese.
Chicken Tikka (Grilled) with Fries £3.99
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Naan Bread £0.90
Inferno £4.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.