A Laurillard in Brighton Menu

Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
Tropical Jungle Curry (Keang Pa) 🌶🌶 (VE) £12.90
- Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Wholesome Cashew Stir Fry 🌶 (VE) £10.50
- Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
Ruby Noodle Pad Kimao 🌶 (VE) £6.50

Prawn Crackers (G) £3.25
- Spicy and hard to stop eating!
Hawker-Style Moo Ping £6.50
- Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
Chicken Satay (N) £7.25
- Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Chicken Wings £6.50
- Full of flavour from garlic, fresh coriander, black pepper and a little chilli.
Mah Kwan Pork Belly £7.25
- Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
Papaya Salad 🌶🌶 £7.25
- Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
Yummy Duck Spring Rolls (G) £7.25
- An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.

Thai Green Curry 🌶🌶 £12.90
- Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
Thai Red Curry 🌶 £12.90
- Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
Massaman (N) £12.90
- This curry has mythical origins with ancient explorers and mighty kings. But all we care about is its legendary flavour! Simmered in coconut milk and perfumed with dry spices such as cumin, cinnamon and star anise.
Paneang £12.90
- Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
Tropical Jungle Curry (Keang Pa) 🌶🌶 £12.90
- Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!

Golden Bamboo & Chicken Bowl £12.75
- Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Sticky Chicken (G) £12.75
- A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
Wholesome Cashew Stir Fry 🌶 (VE) £10.50
- Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.

Chubby Cheek Pork £14.25
- We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!

Bold Krachai Prawns 🌶🌶 £15.95
- Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.

Nearby Sample Menus

Crumbed Halloumi Sticks £5.95
- With lime aioli.
Wild Mushroom Soup £5.75
- With garlic croutons & chives
Chicken and Sesame Dumplings £5.95
- with Bill's spicy chutney
Jackfruit Salad Bowl (VG/N) £10.95
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Fries (V) (G) £3.50
Sweet Potato Fries (V) (G) £4.25
Warm Chicken Salad with Turmeric and Freekah (N) £11.75
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Bill's Elderflower Pressé £3.75

Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Ham £6.25
Sauces freshly made to order to accompany your steak £2.50
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
BLT £5.95
Cheesy Chips £3.00
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Prawn £6.95

Root Beer £2.40
Cappuccino £2.80
Americano £2.50
Mocha £2.90
Blueberry Pancakes £8.75
- 3 stack of fluffy blueberry filled pancakes with blueberry compote with maple butter & cinnamon.
Coke £2.00
San Pellegrino £2.00
- Lemon, blood orange, or pomegranate & orange.
Bottled Water £1.60

Vegetable Gyoza Set £3.25
- Flour, Vegetables, Salt, Black pepper, Soy Dressing. We use Soy meat alternatives. Allergens: Gluten, Sesame seeds, Soya.
Salmon Nigiri (4 Pcs) £4.75
- Salmon nigiri, soy sauce, ginger, wasabi. Allergens: Fish, soya, mustard, gluten.
Sushi Katsu Combi £10.35
- Salmon nigiri, salmon & avo roll, chicken katsu, salad, katsu sauce, sweet chilli sauce, mayo, sesame seeds, soy sauce, ginger, wasabi. Allergens: Fish, soya,mustard, egg, gluten, sesame seeds.
Spicy Pork (Hot Hot) £9.45
- Stir fried pork shoulder with soy sauce. Allergens: sesame seeds, soya.
Chicken Teriyaki £8.95
- Pan fried chicken thigh, onions, carrots, and bell peppers with teriyaki sauce. Allergens: soya.
Seaweed Salad £3.75
- Seaweed garnished with sesame seeds. Allergens: Sesame seeds.
Spicy Tofu £7.95
- V: Tofu with chilli sauce. Allergens: soya.
Evian Water Bottle (500ml) £1.90