A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Mixed Hors D' Oeuvres (Serves Two) £8.35
Chicken tikka, seekh kebab, onion bhajee, samosa.
Lamb Xacuti (Medium) £9.95
Very popular Goan dish, lamb cooked with roasted fennels seeds cloves of garlic & other spices.
Aromatic Pilau Rice £3.50
Basmati.
Badami Saag (Medium) £8.95
Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Hot & Spicy Dinner £29.95
Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.