1 Golf Place in Fife Menu
Strawberry & Lime
Mango & Raspberry
J2O Orange & Passion Fruit
Soft Drinks (Can)
Hand pressed 6oz Scottish beef served in a toasted brioche bun with slaw, lettuce, tomato & chunky chips.
Served on a toasted brioche bun, slaw, lettuce, tomato, mayo & chunky chips.
Chargrilled chicken breast, served on a toasted brioche bun, slaw, lettuce, tomato, mayo & chunky chips.
Greek Salad (V)
Fresh lettuce leaves, sun blush tomatoes, feta, red onion, olives & balsamic.
Half Portion Fish & Chips
Fish and Chips
Angel cut haddock in a light beer batter, served with chunky chips, tartar sauce & garden peas.
Macaroni Cheese (V)
Served with garlic bread.
French Dipping Sandwich (Served Medium Rare)
Flat iron steak served in a baguette with brie, horseradish, beef broth & chips.
Chicken & bacon served on a toasted white bread with mayo, tomato, lettuce & chips.
Prawn Marie Rose
Mull of Kintyre Cheddar & Chutney (V)
Ham & Wholegrain Mustard
Bacon, Lettuce & Tomato (Toasted)
Tortilla chips served with beef chilli, sour cream, cheddar cheese & guacamole.
Five Bean Chilli Nachos (V)
Tortilla chips served with a spicy five bean chilli, sour cream, cheddar cheese & guacamole.
Canadian drinking fuel, skinny fries & cheddar smothered in our house gravy.
Scottish Roulette (Bon Bons) or Mix & Match
Covered in panko breadcrumbs served with side salad & sun blush tomato salsa.
We've given this pub classic a Golf Inn twist, locally sourced sausage meat, free range egg with our own BBQ Irn Bru pop sauce.
Crispy 3-Piece Chicken Wings
Large wings seasoned with salt and pepper served naked or coated in choices of sauces.
Nearby Sample Menus
Pizza base with garlic & herbs
Filled with tomato sauce, mozzarella, ham, mushrooms, capers, onions & peppers.
Cheese, tomato, chilli, garlic, peppers.
Filled with chilli tomato sauce, mozzarella, mushrooms, onions, sweetcorn & peppers.
Alla Sarda Pizza
Cheese, tomato, sardines, anchovies, eggs, garlic, peppers.
Alla Capricciosa Pizza
Cheese, tomato, mushrooms, ham, eggs.
Cheese, tomato, salmon, onion, herbs.
NEW Leggera Vegan Margherita (Ve) (VG)
Under 600 calories. Vegan mozzarella alternative and tomato
NEW Leggera Funghi Di Bosco (V)
Under 600 calories. Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese.
NEW Leggera American Hot
Under 600 calories. Pepperoni, light mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers
Hot spiced beef, green pepper, red onion, mozzarella and tomato.
San Pellegrino Limonata
NEW San Pellegrino Aranciata Rossa
Sprite No Sugar
330ml. Glass bottle (requires bottle opener)
Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato.
GF The Hawaiian Pizza
Ham, mozzarella and juicy pineapple.
GF The House Special Burger
Our signature burger sauce, fried onions and gherkin. A true Frankie’s special.
GF Pollo Pepperoni Romana (New)
A twist on your old favourite: Spicy tomato sauce with pepperoni, roasted peppers & bacon. Topped with Cajun chicken, rocket & Italian hard cheese
Bacon & Cheese Fries
Crispy bacon and warm cheese sauce.
Chocolate Fudge Cake
Gooey chocolate cake covered in chocolate fudge icing.
Classic Beef Lasagne
Just like mamma used to make.
Neapolitan tomato sauce with garlic, basil and mozzarella
The Mac N Cheese (V)
The Veggie One
Spicy bean burger, salsa, avocado and chipotle mayo.
San Pellegrino Lemon
Kopparberg Strawberry & Lime
Hot Chocolate Fudge Cake
Kopparberg Mixed Fruit
King Prawns with Spicy 'Nduja
King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls
NEW Leggera Veneziana (V) (N)
Under 600 calories. Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato. The price of this pizza includes a discretionary 25p donation to the Veneziana Fund. Vegan option available
Vegan Margherita (V) (Ve) (VG)
Vegan mozzarella alternative and tomato
Grand Chicken Çaesar Salad
Our Classic Çaesar salad, with chicken, white anchovies, croutons, Gran Milano cheese and free-range egg
Tuna, white anchovies, baby capers, black olives, free-range egg, seasonal mixed leaves, cucumber and fresh tomatoes, with house dressing, fresh parsley and a wedge of lemon. Please note if dough sticks are added, the salad is no longer (GF).
"Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing".
330ml. Glass bottle (requires bottle opener)
Barolo is a deliciously rich and deep red wine made from the ethereal Nebbiolo grape in the Piedmont region of North West Italy.
Pepperoni and jalapeno or roquito peppers (some like it hot!).
Pan-fried fillet, lemon dressing served with potatoes and veg.
Malvasia - Chardonnay
A light straw yellow colour with a youthful, delicate fragrance. Crisp and dry on the palate.
Cans of McEwan’s Export (500ml)
Panzerotto and Fries
Spaghetti Aglio Olio Pepepercino
Chicken, garlic and fresh chili tossed in extra virgin olive oil.
Penne pasta with fried bacon, onion and tomato sauce.
1 Golf Place, St Andrews KY16 9JA, Scotland
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