Yew Tree Inn in Hailsham Menu

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Yew Tree Inn in Hailsham has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Bombay Stop offers many options including Lilt 0.33L and Fanta 0.33L. Las Iguanas - Brighton Marina includes a wide range like Rosado Vina Santiago Rose Wine or Tempranillo, Vina Santiago Red Wine. Babycakes Bite-size mini cupcakes, unbelievably cute… perfect for cocktail parties, launches, children's parties and christenings. Minimum order 12 and Giant Cupcakes Serves 12 - 14 people Available in Chocolate, Vanilla or Red Velvet (choose your own sprinkles to match) from . Angel Food Bakery offers Bills Produce Store and Rosé Garnacha Rosado.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60

Mussels Natural - Plain steamed Mussels -
Scallops wrapped in Bacon £8.95 / £19.95
Mussels Cockwood - Cockle Sauce -
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Cheesy Garlic Baguette £3.45
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Freshly Made Coffee £2.00

Shredded Duck Foo Yung £8.90
Apple Fritters £2.80
You's Special Fried Rice Noodles £8.90
Stir Fried Mushrooms in Gravy Sauce £6.50
Roast Pork with Green Pepper & Black Bean Sauce £7.90
You's Special Curry £9.50
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
Won Ton Soup £4.50

Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.