Yangtze Chinese in Liversedge Menu

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Yangtze Chinese in Liversedge has no menu available, but can choose from many other options such as Solero or Blue Razz from Toro's Steakhouse. The Cafe offers many options including Cheese Cake and Chocolate Cake. Gringo's Salsa Mexicana includes a wide range like Tempranillo-Cabernet Sauvignon or Sauvignon Blanc-Moscatel. Strathmore Still Water and Strathmore Sparkling Water from . Frankie and Benny's Uk offers Cardigan Fish Bar and Water.

Nearby Sample Menus

Prawn £8.90
Duck Tikka £9.90
Saag Channa Balti £8.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90

stuffed paratha stuffed with a spiced vegetable filling £1.40
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
tropical balti chicken, meat & prawn £5.95
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
- VEGETABLE.. £4.40

Seekh Kebab £2.00
Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Butter Chicken, delicately cooked with butter £5.50
Prawn £6.00
Hawaian Burger (Single/Double) £3.00/£3.50
Mushroom Bhaji £3.00

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Basket of bread £1.75
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Buttered new potatoes £2.25
- choice of salad £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Mini chocolate oranges £2.95

Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Spring Water 500ml £1.95
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.