Woolpit Fish and Chip Shop in Bury St Edmunds Menu -

Are you the owner? Manage this listing for free.

Woolpit Fish and Chip Shop in Bury St Edmunds has no menu available, but can choose from many other options such as Barbecue Sauce or Sweet & Sour Sauce from Hong Kong Palace. Kings Head offers many options including Baileys Coffee and Irish Coffee. Grand Central American Bar and Grill includes a wide range like Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay. Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy from . Tao offers Best Kebabs and Monster Mango Loco.

Nearby Sample Menus

Cappuccino £2.30
Black forest trifle £6
Slow roast pork with beetroot salad £6.50
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Roast cashews & almonds £3.25
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Diane or peppercorn sauce £2 each
Breast of duck, champ potatoes, braised red cabbage , port sauce £16

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Mushrooms £1.95
Bacon & Cheddar £5.95
Ham & Cheddar £4.85
Brie & Bacon £5.95
Beef Burger £6.75 / £4.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Bacon, Lettuce & Tomato £5.45

Coleslaw £1.50
Monster Ultra Violet £1.50
Pepperoni Pizza £8.00
- Pepperoni.
Seafood Pizza £10.50
- Onion, tuna, prawns.
Coca-Cola Zero £1.00
- 0.33 L.
Chicken & Chips Meal £3.50
Monster Ultra Red £1.50
Irn Bru £1.00

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Potato wedges, spiced tomato relish £3.95
Mixed leaf salad £3.95
Garlic ciabatta £2.95
Seasonal vegetables, (see Blackboard) £2.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Provencal tomato salad £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Provencale – Served with gambas tomato & basil sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25