Wing Hing in Bootle Menu

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Wing Hing in Bootle has no menu available, but can choose from many other options such as Rosamaro Spumante Brut - Masseria Altemura or Prosecco Cuvée 1821 Spumante Brut from Crust. The Raj offers many options including fried pineapple and fried banana. Bistro Rhubarb includes a wide range like Halloumi Fries or Skin on Chips. Banana and Lime from . Wimpy offers Eton Place and Diet Pepsi 0.33L.

Nearby Sample Menus

Topside of Beef Salad, Wiltshire Ham Salad & Roast Turkey Salad £11.95
Warm Ciabatta Meals £8.95
- Topside of beef, wiltshire ham or roast turkey, with fries, salad & homemade coleslaw.
Handcut Skinny Fries £4.95
Shiraz, Chile £17.95
- Rich and spicy with flavours of blackberries, raspberries and violet balanced with sweet vanilla followed by soft tannins.
Turkey, Cranberry & Brie £8.95
Wild Salmon Fillet £13.95
- With mash, sauteed or new potatoes, peas, roasted sun blushed tomatoes & spinach.
Sea Bass Fillet £13.95
- With a tasty array of stir fried vegetables & sauteed potatoes.
Casserole of Garlic Mushrooms £10.50
- In white wine & cream on toasted brioche, with crispy smoked back bacon, topped with a soft poached egg.

Sicilian Lemon Drizzle Loaf Cake V
- Lemon sponge drizzled with white fondant and decorated with lemon peel.
Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
Banana & Walnut Loaf Cake V
- A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
Ginger Spiced Vegan Loaf Cake V, Vg
- A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Shortbread V
- Crisp and crunchy all butter shortbread biscuits.
Savoury Protein Mix V
- A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.