Wilton and Kitchen Fish Bar in Salisbury Menu

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Wilton and Kitchen Fish Bar in Salisbury has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Strada Restaurants offers many options including Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt. Paprika includes a wide range like Chips or Plain Omelette & Chips. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron Salisbury offers Real Eating Company Cafe & Kitchen and Smoothie Super Blue.

Nearby Sample Menus

Grilled Lamb £6.21
- Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
Beef £6.21
Garlic Mayo £0.41
Chilli £0.41
Chipotle £0.41
Chilli Mayo £0.41
Mixed Salad £3.04
Bacon + Cheese £7.59

Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Stilton £4.95
Tuna & Mayo £4.75
Sausage £5.15
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Prawn £6.95

Chicken Chyau Piyaza £12.95
- Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
Papadom and Far Far Basket (2 - 4 Persons) £2.40
Onion Bhajee (V) £3.25
Prawn £9.95
Rara Lamb £13.95
- Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.
Tarka Dall £3.75
Pan Seared Seabass £12.95
- Juicy and chunky fillet of sea bass pan grilled with aromatic spices in a sauce of coconut and favoured with coriander. Lemongrass and kaffir leave.

Chicken Pad Thai (N) £10.95
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Giant Butterfly King Prawn Pad Thai (N) £16.50
- Pad Thai with very big prawns in it! For when you deserve a little something extra.
Noodles with Beansprouts (VE) £6.50
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
Tropical Jungle Curry (Keang Pa) 🌶🌶 £12.90
- Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
Bold Krachai Prawns 🌶🌶 £15.95
- Juicy prawns with big, bold flavours - sliced krachai (like ginger), galangal, lime leave, fresh pepper corn and pounded turmeric root.
Mah Kwan Pork Belly £7.25
- Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.