William Caxton in Tenterden Menu

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William Caxton in Tenterden has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Massala Village offers many options including 330ml Can and 1.25 Litre Bottles. Gandhi Balti House includes a wide range like Popadom or Mango Chutney (Per Portion). Voss - Sparkling Water (375ml) and Voss - Still Water (375ml) from . Secret Spices offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Chicken & Sweet Corn Soup £1.90
Mixed Vegetables Curry (Large Portion) £3.40
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70
Sweet & Sour King Prawn Cantonese Style £4.40
Beef with Mixed Vegetables £4.20
Chicken with Green Peppers in Chilli £4.10
Hot & Sour Soup £2.10
Chicken Fried Rice £4.00

- KING PRAWN £6.45
vindaloo very hot with black pepper, lemon & ginger -
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- VEGETABLE £4.40
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
bhuna medium with onions, garlic & tomatoes -
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50

Pan-Fried Fish Fillet with Fresh Mango Sauce -
Fried Broccoli with Ginger Sauce -
Onion -
Japanese Noodles -
Chicken Wings With Salt & Garlic -
*Fruity Moss -
Carrot Cake -
Fresh Honeydew Melons -

Glutinous Rice in Lotu's Leaf -
Egg Custard Buns -
Bean Curd Rolls with Oyster Sauce -
Fresh Honeydew Melons -
Peking Style Spare Ribs -
Udon (Fat Noodls) -
Crab Meat & Sweet Corn Soup -
*King Prawn with Tomato Sauce -

MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
Cappuccino £1.95