Welcome Kitchen in Bridgwater Menu

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Welcome Kitchen in Bridgwater has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Dolphin Inn offers many options including Liqueur Coffee and Hot Chocolate. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Dolphin Inn and Liqueur Coffee.

Nearby Sample Menus

Cod Roe £2.60
Rock £5.50
Mayo £0.80
4 Mini Fillets and Chips £6.50
Ketchup £0.80
Cheesy Chips £3.90
Coke £1.50
Vegi Burger £5.00

Chicken Fried Rice £4.00
Chicken with Mushroom + Boiled Rice (Beef or Pork) £4.20
Sweet & Sour Pork Cantonese Style £4.10
Spicy King Prawns in Salt & Chilli £4.50
Mixed Vegetables Curry (Large Portion) £3.40
Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10
Beef Fillet with Cantonese Style £6.20
King Prawn with Ginger & Spring Onions £4.40

Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
Dark Chocolate Fondant, salt caramel, raspberries £6.50
Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
Chicken Ciabatta Pizza, tomato & cheese £4.95
Side salad £1.95
Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95

Louisiana Chicken Wings - with a blue cheese dip £4.95
Hand Cut Chips £3.00
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Cauliflower Cheese £3.00
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95

- Homemade Chilli £4.95
Adults All 3 Courses £10.00
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Homemade Bolognese £4.95
Garlic Bread £1.00
Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
Bread & Butter slice 20p