Wallingford Service Station in Wallingford Menu

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Wallingford Service Station in Wallingford has no menu available, but can choose from many other options such as Tomato & Egg Rice or Vegetarian Mapo Tofu Rice from Sojo. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Taberu Japanese Restaurant includes a wide range like Fever Tree Light Tonic (200ml) or Fever Tree Tonic Water (200ml). Water and Sprite from . Oxos cafe offers Jool and Lemonade (2L).

Nearby Sample Menus

Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Scampi & Chips £6.95
Chicken Nuggets served with Chips or Vegetables £4.50
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Fish Goujons with Chips & Salad £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Basket of Bread £2.50

- SABNAM (Mushrooms) £2.95
GOSHT BIRYANI (Lamb) £9.95
Caribbean Coffee £3.50
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Royal Salute £6.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95

Mocha £2.50
Carved Trio of Meats -
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Louisiana Chicken Wings - with a blue cheese dip £4.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Baby Calamari - with garlic aioli £4.45
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95

Mixed Salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Provencal tomato salad £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Mussels cooked in white wine, cream and garlic sauce £6.95

Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
£7.95
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Chicken Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.