Vilmaz Kebab House in East Dulwich Menu

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Vilmaz Kebab House in East Dulwich has no menu available, but can choose from many other options such as Mint Sauce or Red Sauce from Le Parisienne. La Cave a Fromage Notting Hill offers many options including Sparkling Water and Still Water. nojo includes a wide range like Energy Drink Red Bull or Bottel of Juices. Kulfi and Coconut Supreme from . Bollywood Dreams offers Bella Italia Cranbourn Street and Mela Rossa.

Nearby Sample Menus

Vegetable Tung Tong £4.50
- Deep fried pastry parcel made with tofu, sweet corn and other vegetable.
Gang Dang £7.95
- Red coconut curry cooked with aubergine, potatoes, green and red pepper, basil leaf and choice of meat.
Grill Marinated Meat £8.95
- Grill marinated pork or beef served with salad and Thai style chilli sauce.
Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
Spring Rolls £4.50
- Made with fresh vegetable and glass noodles served with sweet chilli sauce.
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
Thai Chicken Satay £5.50
- Two skewers of lean chicken marinated with lemongrass and coriander served with a peanut sauce.
Pa Nang £8.25
- Slice choice of meats cooked with red chilli paste, coconut milk, dressing with lime leaf.

Prosecco Ca del Console 11% £32.65
- Extra-dry, fresh and light, from Veneto.
Foresta (v) £12.95
- Porcini, chiodini, button, chestnut mushrooms trifolati in shallots, extra-virgin olive oil on mozzarella, tomato, rocket leaves, truffle oil, garlic, chilli.
Falanghina Quarto Miglio IGP 12% £31.15
- Dry and fresh white with fruity, floral notes produced from 100% Falanghina grapes in the Campania region.
Pane all'Aglio (V) (VG) £4.95
- Homemade pizza bread brushed with extra-virgin olive oil, fresh garlic, rosemary.
Pollo ai Funghi (GF) £16.95
- Grilled chicken breast in cream of wild mushroom and truffle sauce with garlic sautéed spinach leaves.
Tre Stagioni (VG) £13.45
- Artichokes, green olives and chiodini, porcini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato
Mannara Pinot Grigio Rose 12% £26.50
- Crisp, refreshing rose with light notes of red berries from Sicily.
Patate Fritte Tartufo (v) £4.20
- Drizzled in truffle oil and parmesan cheese shavings.

Ackee & Salt Fish with Festivals £4.90
- Jamaica's national dish served with traditional sweet dumplings
Jamaican Patties with Sweet Chilli Dip £4.00
Rock Steady Summer Salad Veggie £6.95
Rice & Peas £3.00
Curried Goat £10.50
- Slow and tenderly cooked delicious curried goat meat
Get Smashed £8.00
- Smashed avocado on toast with poached egg and grilled tomato.
3 Bean Stew (Vegan) £8.50
Green Lentil Salad £3.50

Grilled Eel Uramaki £9.50
- Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
Salmon Miso Soup £5.00
Tuna Sashimi £8.00
Vegetarian £10.50
Custard Dorayaki £3.00
Prosecco £6.20
- small 20cl
Matcha Mochi £3.00
Prawn Sashimi £7.00