V J's Place in Par Menu

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V J's Place in Par has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Pizza Express includes a wide range like Prosecco or Rose Provence. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Lamb Shish + Doner Mix £10.90
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Strawberry Cheesecake £2.50
Chips & Kebab Meat £5.90
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard

Calamari (12) & Dip £6.00
Cornish Crab Cakes £2.50
Crab Cakes £2.50
Peas £1.50
Beans £1.50
10 Garlic Mushrooms & Dip £4.00
Fishcake £2.00
Cod £6.00

Vegetarian Sausage & Egg £4.50
Grilled chicken £8.00
Dips: Sweet Chilli, BBQ 50p
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Gargonelli with pesto £8.95
Sliced Beef with Dijon Mayonnaise £8.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Nachos (ideal for a main or for 2 to share) £8.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Pasta Salad £2.20
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Chips £1.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50