Tolcarne House Hotel and Restaurant in Boscastle Menu

Tolcarne House Hotel and Restaurant in Boscastle has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Balti Curries Takeaway Restaurant and Lunch Special For Two Persons.

Nearby Sample Menus

  • Chips & Kebab Meat £5.90
  • Dr Pepper £1.20
  • Pepsi £1.20
  • Chocolate Fudge Cake £2.50
  • Coca-Cola £1.20
  • Lamb Kofte + Doner Mix £10.90
  • Classic Burger £1.70
  • Scampi with Chips (10) £6.00
  • Chicken Burger & Chips (Large) £5.00
  • Potato Fritters (5 Pieces) £2.50
  • Fishcake £2.00
  • Seafood Panko Prawns & Dip £6.00
  • Burger in Batter £3.00
  • Curry Sauce £1.50
  • Burger & Chips £6.50
  • Double Sausage & Chips £5.00
  • Onion Rings £4.50
  • Beans on Toast £4.00
  • Grilled chicken £8.00
  • Homemade hummus, roast pepper & semi blush tomatoes £8.50
  • 4oz Kid's Burger, served in a flavored bap £5.50
  • Gargonelli with pesto £8.95
  • Cheese Ham & Pickle £8.50
  • Steak, mushroom & onion £9.50
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lasagne £4.50
  • Onion Rings £1.20
  • Coleslaw £1.00
  • Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
  • Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Greek (feta) Salad £2.20
  • Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Tolcarne House Hotel and Restaurant

Tolcarne House Hotel and Restaurant

location

Address

Tintagel Road, Boscastle, Cornwall, PL350AS ,

phone

Phone

01840250654

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Tintagel Road, Boscastle, Cornwall, PL350AS ,