The White Heart in Didcot Menu

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The White Heart in Didcot has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Hong Kong House offers many options including Fried Rice / Chips / Curry 炒飯/薯條/咖哩 and All Sauces. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Mineral Water (750ml) and San Perellegrino (330ml) from . Mirch Masala offers Santorini and Mixed Baklava.

Nearby Sample Menus

Basket of Bread £2.50
Chicken Nuggets served with Chips or Vegetables £4.50
Onion Rings £2.20
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Grilled Chicken served with Chips or Vegetables £4.50
Selection of Ice Creams & Sorbets £4.50

Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
POPADOMS £0.60
- ENDA (Egg) £2.95
Bells £2.25
GOSHT BIRYANI (Lamb) £9.95

Mocha £2.50
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Rustic Bread and Oils £2.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95

Fresh home-made chips £2.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Local cheese board served with chutney and fresh bread £6.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Courgette Frites £2.75
Provencal tomato salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40

Sweet & Sour Chicken £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Beef Stir-Fried with Chilli £10.50
- Stir-fried with fresh chilli, onion, red and green pepper.
Duck Green Curry £10.95
- Duck Curry with green curry paste, mixed vegetables and coconut milk.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.